Significant differences between milk and sardines The amount of vitamin B12, selenium, phosphorus, protein, iron, vitamin B3, calcium, copper, and vitamin D* in sardines is higher than in milk. Sardines cover your daily vitamin B12 needs 353% more than milk. Milk contains less cholesterol. Milk has a higher glycemic index. The glycemic index of milk is 31, while the glycemic index of sardines is 0. Specific food types used in this comparison are Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D and Fish, sardine, Atlantic, canned in oil, drained solids with bone .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
38%
13%
1.1%
3.3%
11%
41%
5.7%
0.39%
18%
9
100 g
300 g
1 small (2-2/3" x 1/2" x 1/4") - 12g 1 cubic inch - 16g 2 sardines - 24g 1 oz - 28.35g 1 can (3.75 oz) - 92g 1 cup, drained - 149g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
28%
115%
35%
110%
62%
36%
210%
40%
14%
287%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
1
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
18%
19%
0.2%
5%
43%
1.7%
22%
8.5%
59%
0.25%
3.8%
10
100 g
300 g
1 small (2-2/3" x 1/2" x 1/4") - 12g 1 cubic inch - 16g 2 sardines - 24g 1 oz - 28.35g 1 can (3.75 oz) - 92g 1 cup, drained - 149g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
72%
11%
41%
20%
52%
98%
39%
39%
1118%
6.5%
7.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.47µg
8.94µg
353%
Selenium
3.3µg
52.7µg
90%
Phosphorus
95mg
490mg
56%
Cholesterol
5mg
142mg
46%
Protein
3.37g
24.62g
43%
Iron
0.03mg
2.92mg
36%
Polyunsaturated fat
0.035g
5.148g
34%
Vitamin B3
0.093mg
5.245mg
32%
Calcium
125mg
382mg
26%
Copper
0.01mg
0.186mg
20%
Vitamin D*
48 IU
193 IU
18%
Vitamin D
1.2µg
4.8µg
18%
Fats
0.97g
11.45g
16%
Vitamin E
0.01mg
2.04mg
14%
Sodium
44mg
307mg
11%
Vitamin B6
0.037mg
0.167mg
10%
Choline
17.7mg
75mg
10%
Monounsaturated fat
0.277g
3.869g
9%
Calories
42kcal
208kcal
8%
Zinc
0.42mg
1.31mg
8%
Magnesium
11mg
39mg
7%
Potassium
150mg
397mg
7%
Vitamin B5
0.361mg
0.642mg
6%
Manganese
0.003mg
0.108mg
5%
Vitamin B1
0.02mg
0.08mg
5%
Saturated fat
0.633g
1.528g
4%
Vitamin A
58µg
32µg
3%
Vitamin B2
0.185mg
0.227mg
3%
Carbs
4.99g
0g
2%
Vitamin K
0.1µg
2.6µg
2%
Folate
5µg
10µg
1%
Protein per 100 calories
8g
12g
N/A
Calories per 10 g protein
125kcal
84kcal
N/A
Weight per 100 calories
238g
48g
N/A
Unsaturated / Saturated Fat ratio
0.49
5.9
N/A
Net carbs
4.99g
0g
N/A
Sugar
5.2g
0g
N/A
Tryptophan
0.043mg
0.276mg
0%
Threonine
0.143mg
1.079mg
0%
Isoleucine
0.174mg
1.134mg
0%
Leucine
0.319mg
2.001mg
0%
Lysine
0.282mg
2.26mg
0%
Methionine
0.088mg
0.729mg
0%
Phenylalanine
0.174mg
0.961mg
0%
Valine
0.22mg
1.268mg
0%
Histidine
0.101mg
0.725mg
0%
Omega-3 (EPA)
0g
0.473g
N/A
Omega-3 (DHA)
0g
0.509g
N/A
Omega-3 (ALA)
0.004g
0%
Omega-6 (Linoleic acid)
0.027g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
3%
5%
90%
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
2
25%
11%
60%
4%
Protein:
24.62 g
Fats:
11.45 g
Carbs:
0 g
Water:
59.61 g
Other:
4.32 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+50.8%
Contains
more
Protein Protein
+630.6%
Contains
more
Fats Fats
+1080.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
67%
29%
4%
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
2
14%
37%
49%
Saturated fat:
Sat. Fat
1.528 g
Monounsaturated fat:
Mono. Fat
3.869 g
Polyunsaturated fat:
Poly. Fat
5.148 g
Contains
less
Sat. Fat Saturated fat
-58.6%
Contains
more
Mono. Fat Monounsaturated fat
+1296.8%
Contains
more
Poly. Fat Polyunsaturated fat
+14608.6%