Significant differences between oregano and marjoram Oregano has more vitamin E and vitamin B2; however, marjoram is richer in iron, vitamin A, copper, vitamin C, calcium, phosphorus, manganese, and magnesium. Marjoram covers your daily iron needs 574% more than oregano. Marjoram has 11 times less vitamin E than oregano. Oregano has 18.26mg of vitamin E, while marjoram has 1.69mg. Specific food types used in this comparison are Spices, oregano, dried and Spices, marjoram, dried .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
479%
111%
1380%
211%
73%
63%
3.3%
651%
25%
7
100 g
300 g
1 tsp - 0.6g 1 tbsp - 1.7g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
247%
597%
134%
3102%
378%
98%
131%
10%
709%
25%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
7.7%
0%
28%
365%
44%
122%
87%
55%
241%
0%
1554%
178%
5
100 g
300 g
1 tsp - 0.6g 1 tbsp - 1.7g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
171%
0%
134%
34%
72%
73%
77%
0%
275%
0%
1554%
206%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
36.8mg
82.71mg
574%
Vitamin E
18.26mg
1.69mg
110%
Copper
0.633mg
1.133mg
56%
Vitamin C
2.3mg
51.4mg
55%
Calcium
1597mg
1990mg
39%
Vitamin A
85µg
403µg
35%
Phosphorus
148mg
306mg
23%
Polyunsaturated fat
1.369g
4.405g
20%
Manganese
4.99mg
5.433mg
19%
Magnesium
270mg
346mg
18%
Vitamin B5
0.921mg
18%
Vitamin B2
0.528mg
0.316mg
16%
Vitamin B6
1.044mg
1.19mg
11%
Fiber
42.5g
40.3g
9%
Vitamin B1
0.177mg
0.289mg
9%
Folate
237µg
274µg
9%
Potassium
1260mg
1522mg
8%
Zinc
2.69mg
3.6mg
8%
Protein
9g
12.66g
7%
Saturated fat
1.551g
0.529g
5%
Fats
4.28g
7.04g
4%
Carbs
68.92g
60.56g
3%
Vitamin B3
4.64mg
4.12mg
3%
Sodium
25mg
77mg
2%
Choline
32.3mg
43.6mg
2%
Monounsaturated fat
0.716g
0.94g
1%
Fructose
1.13g
1%
Calories
265kcal
271kcal
0%
Protein per 100 calories
3.4g
4.7g
N/A
Calories per 10 g protein
294kcal
214kcal
N/A
Weight per 100 calories
38g
37g
N/A
Unsaturated / Saturated Fat ratio
1.3
10
N/A
Net carbs
26.42g
20.26g
N/A
Sugar
4.09g
4.09g
N/A
Selenium
4.5µg
4.5µg
0%
Vitamin K
621.7µg
621.7µg
0%
Tryptophan
0.203mg
0%
Threonine
0.322mg
0%
Isoleucine
0.441mg
0%
Leucine
0.78mg
0%
Lysine
0.5mg
0%
Methionine
0.127mg
0%
Phenylalanine
0.449mg
0%
Valine
0.585mg
0%
Histidine
0.144mg
0%
Omega-3 - ALA
0.621g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
9%
4%
69%
10%
8%
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
3
13%
7%
61%
8%
12%
Protein:
12.66 g
Fats:
7.04 g
Carbs:
60.56 g
Water:
7.64 g
Other:
12.1 g
Contains
more
Carbs Carbs
+13.8%
Contains
more
Water Water
+30%
Contains
more
Protein Protein
+40.7%
Contains
more
Fats Fats
+64.5%
Contains
more
Other Other
+53.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
0
43%
20%
38%
Saturated fat:
Sat. Fat
1.551 g
Monounsaturated fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
3
9%
16%
75%
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.94 g
Polyunsaturated fat:
Poly. Fat
4.405 g
Contains
less
Sat. Fat Saturated fat
-65.9%
Contains
more
Mono. Fat Monounsaturated fat
+31.3%
Contains
more
Poly. Fat Polyunsaturated fat
+221.8%