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Pecan vs. Hickory nut — In-Depth Nutrition Comparison

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Important differences between pecan and hickory nut

  • Pecan has more copper, fiber, and iron; however, hickory nut are richer in vitamin B5, vitamin B1, magnesium, phosphorus, and selenium.
  • Pecan's daily need coverage for copper is 51% more.
  • Pecan contains 2 times more fiber than hickory nut. Pecan contains 9.6g of fiber, while hickory nut contain 6.4g.
  • Pecan contains less saturated fat.

The food varieties used in the comparison are Nuts, pecans and Nuts, hickorynuts, dried.

Infographic

Pecan vs Hickory nut infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pecan
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 86% 21% 36% 95% 400% 124% 119% 0% 587% 21%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 124% 18% 38% 80% 246% 118% 144% 0.13% 601% 44%
Contains more CalciumCalcium +14.8%
Contains more IronIron +19.3%
Contains more CopperCopper +62.6%
Contains less SodiumSodium -100%
Contains more MagnesiumMagnesium +43%
Contains more PhosphorusPhosphorus +21.3%
Contains more SeleniumSelenium +113.2%
~equal in Potassium ~436mg
~equal in Zinc ~4.31mg
~equal in Manganese ~4.61mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pecan
3
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 3.7% 0% 1% 28% 165% 30% 22% 52% 48% 0% 8.8% 17%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 6.7% 0% 2.3% 0% 217% 30% 17% 105% 44% 0% 0% 30%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +28.7%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +81.8%
Contains more Vitamin AVitamin A +133.3%
Contains more Vitamin B1Vitamin B1 +31.4%
Contains more Vitamin B5Vitamin B5 +102.3%
Contains more FolateFolate +81.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.131mg
~equal in Vitamin B6 ~0.192mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pecan Hickory nut DV% diff.
Copper 1.2mg 0.738mg 51%
Monounsaturated fat 40.801g 32.611g 20%
Vitamin B5 0.863mg 1.746mg 18%
Vitamin B1 0.66mg 0.867mg 17%
Fiber 9.6g 6.4g 13%
Fats 71.97g 64.37g 12%
Magnesium 121mg 173mg 12%
Vitamin E 1.4mg 9%
Phosphorus 277mg 336mg 8%
Selenium 3.8µg 8.1µg 8%
Protein 9.17g 12.72g 7%
Choline 40.5mg 7%
Iron 2.53mg 2.12mg 5%
Manganese 4.5mg 4.61mg 5%
Folate 22µg 40µg 5%
Saturated fat 6.18g 7.038g 4%
Vitamin K 3.5µg 3%
Calories 691kcal 657kcal 2%
Zinc 4.53mg 4.31mg 2%
Vitamin B3 1.167mg 0.907mg 2%
Polyunsaturated fat 21.614g 21.886g 2%
Vitamin C 1.1mg 2mg 1%
Carbs 13.86g 18.25g 1%
Calcium 70mg 61mg 1%
Potassium 410mg 436mg 1%
Vitamin B6 0.21mg 0.192mg 1%
Protein per 100 calories 1.3g 1.9g N/A
Calories per 10 g protein 754kcal 517kcal N/A
Weight per 100 calories 14g 15g N/A
Unsaturated / Saturated Fat ratio 10 7.7 N/A
Net carbs 4.26g 11.85g N/A
Sugar 3.97g N/A
Starch 0.46g 0%
Sodium 0mg 1mg 0%
Vitamin A 3µg 7µg 0%
Vitamin B2 0.13mg 0.131mg 0%
Tryptophan 0.093mg 0.139mg 0%
Threonine 0.306mg 0.422mg 0%
Isoleucine 0.336mg 0.576mg 0%
Leucine 0.598mg 1.027mg 0%
Lysine 0.287mg 0.497mg 0%
Methionine 0.183mg 0.3mg 0%
Phenylalanine 0.426mg 0.713mg 0%
Valine 0.411mg 0.73mg 0%
Histidine 0.262mg 0.389mg 0%
Fructose 0.04g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pecan
2
9% 72% 14% 4%
Protein: 9.17 g
Fats: 71.97 g
Carbs: 13.86 g
Water: 3.52 g
Other: 1.48 g
13% 64% 18% 3% 2%
Protein: 12.72 g
Fats: 64.37 g
Carbs: 18.25 g
Water: 2.65 g
Other: 2.01 g
Contains more FatsFats +11.8%
Contains more WaterWater +32.8%
Contains more ProteinProtein +38.7%
Contains more CarbsCarbs +31.7%
Contains more OtherOther +35.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pecan
2
9% 59% 32%
Saturated fat: Sat. Fat 6.18 g
Monounsaturated fat: Mono. Fat 40.801 g
Polyunsaturated fat: Poly. Fat 21.614 g
11% 53% 36%
Saturated fat: Sat. Fat 7.038 g
Monounsaturated fat: Mono. Fat 32.611 g
Polyunsaturated fat: Poly. Fat 21.886 g
Contains less Sat. FatSaturated fat -12.2%
Contains more Mono. FatMonounsaturated fat +25.1%
~equal in Polyunsaturated fat ~21.886g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pecan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170182/nutrients
  2. Hickory nut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170177/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.