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Persimmon vs. Bell pepper — In-Depth Nutrition Comparison

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How are persimmon and bell peppers different?

  • Persimmon is richer in iron and carbs, while bell peppers are higher in vitamin C.
  • Persimmon covers your daily need for iron 27% more than bell peppers.
  • Persimmon contains 7 times more carbs than bell peppers. Persimmon contains 33.5g of carbs, while bell peppers contain 4.64g.
  • Persimmon has a higher glycemic index (61) than bell peppers (32).

Persimmons, native, raw and Peppers, sweet, green, raw types were used in this article.

Infographic

Persimmon vs Bell pepper infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3% 15% 13% 22% 3.5% 8.6% 0.39% 16% 0%
Contains more CalciumCalcium +170%
Contains more PotassiumPotassium +77.1%
Contains more IronIron +635.3%
Contains more PhosphorusPhosphorus +30%
Contains less SodiumSodium -66.7%
Contains more MagnesiumMagnesium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more ManganeseManganese +∞%
~equal in Selenium ~0µg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 268% 0% 6% 7.4% 14% 6.5% 9% 5.9% 52% 0% 19% 7.5%
Contains more Vitamin CVitamin C +21.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Persimmon Bell pepper DV% diff.
Iron 2.5mg 0.34mg 27%
Vitamin B6 0.224mg 17%
Vitamin C 66mg 80.4mg 16%
Carbs 33.5g 4.64g 10%
Fiber 1.7g 7%
Copper 0.066mg 7%
Vitamin K 7.4µg 6%
Calories 127kcal 20kcal 5%
Manganese 0.122mg 5%
Vitamin B1 0.057mg 5%
Potassium 310mg 175mg 4%
Vitamin B3 0.48mg 3%
Folate 10µg 3%
Magnesium 10mg 2%
Calcium 27mg 10mg 2%
Vitamin A 18µg 2%
Vitamin E 0.37mg 2%
Vitamin B2 0.028mg 2%
Vitamin B5 0.099mg 2%
Zinc 0.13mg 1%
Phosphorus 26mg 20mg 1%
Choline 5.5mg 1%
Fructose 1.12g 1%
Protein 0.8g 0.86g 0%
Protein per 100 calories 0.63g 4.3g N/A
Calories per 10 g protein 1588kcal 233kcal N/A
Weight per 100 calories 79g 500g N/A
Fats 0.4g 0.17g 0%
Net carbs 33.5g 2.94g N/A
Sugar 2.4g N/A
Sodium 1mg 3mg 0%
Saturated fat 0.058g 0%
Monounsaturated fat 0.008g 0%
Polyunsaturated fat 0.062g 0%
Tryptophan 0.014mg 0.012mg 0%
Threonine 0.041mg 0.036mg 0%
Isoleucine 0.035mg 0.024mg 0%
Leucine 0.058mg 0.036mg 0%
Lysine 0.045mg 0.039mg 0%
Methionine 0.007mg 0.007mg 0%
Phenylalanine 0.036mg 0.092mg 0%
Valine 0.042mg 0.036mg 0%
Histidine 0.016mg 0.01mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
5% 94%
Protein: 0.86 g
Fats: 0.17 g
Carbs: 4.64 g
Water: 93.89 g
Other: 0.44 g
Contains more FatsFats +135.3%
Contains more CarbsCarbs +622%
Contains more WaterWater +45.8%
~equal in Protein ~0.86g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Bell pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170427/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.