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Pinto beans vs. Kidney beans — In-Depth Nutrition Comparison

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Differences between pinto beans and kidney beans

  • Kidney beans contain less folate, fiber, selenium, vitamin B6, and vitamin E than pinto beans.
  • Pinto beans's daily need coverage for folate is 11% higher.
  • Kidney beans contain 31 times less vitamin E than pinto beans. Pinto beans contains 0.94mg of vitamin E, while kidney beans contain 0.03mg.
  • Kidney beans have a lower glycemic index. The glycemic index of kidney beans is 22, while the glycemic index of pinto beans is 39.

The food types used in this comparison are Beans, pinto, mature seeds, cooked, boiled, without salt and Beans, kidney, all types, mature seeds, cooked, boiled, without salt.

Infographic

Pinto beans vs Kidney beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 14% 38% 78% 73% 27% 63% 0.13% 59% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 11% 36% 83% 72% 27% 59% 0.13% 56% 6%
Contains more MagnesiumMagnesium +19%
Contains more CalciumCalcium +31.4%
Contains more SeleniumSelenium +463.6%
~equal in Potassium ~405mg
~equal in Iron ~2.22mg
~equal in Copper ~0.216mg
~equal in Zinc ~1mg
~equal in Phosphorus ~138mg
~equal in Sodium ~1mg
~equal in Manganese ~0.43mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 2.7% 0% 0% 19% 48% 14% 6% 13% 53% 0% 8.8% 129%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 4% 0% 0% 0.6% 40% 13% 11% 13% 28% 0% 21% 98%
Contains more Vitamin EVitamin E +3033.3%
Contains more Vitamin B1Vitamin B1 +20.6%
Contains more Vitamin B6Vitamin B6 +90.8%
Contains more FolateFolate +32.3%
Contains more Vitamin CVitamin C +50%
Contains more Vitamin B3Vitamin B3 +81.8%
Contains more Vitamin KVitamin K +140%
~equal in Vitamin D ~0µg
~equal in Vitamin A ~0µg
~equal in Vitamin B2 ~0.058mg
~equal in Vitamin B5 ~0.22mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pinto beans Kidney beans DV% diff.
Folate 172µg 130µg 11%
Fiber 9g 6.4g 10%
Selenium 6.2µg 1.1µg 9%
Vitamin B6 0.229mg 0.12mg 8%
Starch 15.15g 6%
Vitamin E 0.94mg 0.03mg 6%
Vitamin K 3.5µg 8.4µg 4%
Vitamin B1 0.193mg 0.16mg 3%
Magnesium 50mg 42mg 2%
Iron 2.09mg 2.22mg 2%
Vitamin B3 0.318mg 0.578mg 2%
Calories 143kcal 127kcal 1%
Protein 9.01g 8.67g 1%
Carbs 26.22g 22.8g 1%
Calcium 46mg 35mg 1%
Potassium 436mg 405mg 1%
Phosphorus 147mg 138mg 1%
Manganese 0.453mg 0.43mg 1%
Choline 35.3mg 30.5mg 1%
Protein per 100 calories 6.3g 6.8g N/A
Calories per 10 g protein 159kcal 146kcal N/A
Weight per 100 calories 70g 79g N/A
Fats 0.65g 0.5g 0%
Vitamin C 0.8mg 1.2mg 0%
Net carbs 17.22g 16.4g N/A
Sugar 0.34g 0.32g N/A
Copper 0.219mg 0.216mg 0%
Zinc 0.98mg 1mg 0%
Sodium 1mg 1mg 0%
Vitamin B2 0.062mg 0.058mg 0%
Vitamin B5 0.21mg 0.22mg 0%
Saturated fat 0.136g 0.073g 0%
Monounsaturated fat 0.133g 0.039g 0%
Polyunsaturated fat 0.235g 0.278g 0%
Tryptophan 0.108mg 0.104mg 0%
Threonine 0.331mg 0.319mg 0%
Isoleucine 0.426mg 0.41mg 0%
Leucine 0.765mg 0.736mg 0%
Lysine 0.63mg 0.607mg 0%
Methionine 0.117mg 0.113mg 0%
Phenylalanine 0.531mg 0.511mg 0%
Valine 0.519mg 0.5mg 0%
Histidine 0.247mg 0.238mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 26% 63%
Protein: 9.01 g
Fats: 0.65 g
Carbs: 26.22 g
Water: 62.95 g
Other: 1.17 g
9% 23% 67%
Protein: 8.67 g
Fats: 0.5 g
Carbs: 22.8 g
Water: 66.94 g
Other: 1.09 g
Contains more FatsFats +30%
Contains more CarbsCarbs +15%
~equal in Protein ~8.67g
~equal in Water ~66.94g
~equal in Other ~1.09g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 26% 47%
Saturated fat: Sat. Fat 0.136 g
Monounsaturated fat: Mono. Fat 0.133 g
Polyunsaturated fat: Poly. Fat 0.235 g
19% 10% 71%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.039 g
Polyunsaturated fat: Poly. Fat 0.278 g
Contains more Mono. FatMonounsaturated fat +241%
Contains less Sat. FatSaturated fat -46.3%
Contains more Poly. FatPolyunsaturated fat +18.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pinto beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175200/nutrients
  2. Kidney beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173740/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.