Pita bread vs. Tortilla — In-Depth Nutrition Comparison
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What are the main differences between pita bread and tortillas?
- Pita bread has less phosphorus, fiber, vitamin B6, vitamin B1, selenium, calcium, magnesium, fats, and copper than tortillas.
- Tortillas' daily need coverage for phosphorus is 36% higher.
- Pita bread contains less saturated fat.
- Tortillas have a lower glycemic index than pita bread.
We used Bread, pita, white, enriched and Tortillas, ready-to-bake or -fry, whole wheat types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +226.9% |
| Contains more CalciumCalcium | +183.7% |
| Contains more PotassiumPotassium | +118.3% |
| Contains more CopperCopper | +58.3% |
| Contains more ZincZinc | +128.6% |
| Contains more PhosphorusPhosphorus | +256.7% |
| Contains more SeleniumSelenium | +36.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +13.1% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin EVitamin E | +200% |
| Contains more Vitamin B1Vitamin B1 | +37.4% |
| Contains more Vitamin B6Vitamin B6 | +817.6% |
| Contains more Vitamin KVitamin K | +2150% |
| Contains more FolateFolate | +29% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Phosphorus | 97mg | 346mg | 36% |
| Fiber | 2.2g | 9.8g | 30% |
| Manganese | 0.481mg | 21% | |
| Vitamin B6 | 0.034mg | 0.312mg | 21% |
| Saturated fat | 0.166g | 4.878g | 21% |
| Vitamin B1 | 0.599mg | 0.823mg | 19% |
| Selenium | 27.1µg | 37µg | 18% |
| Calcium | 86mg | 244mg | 16% |
| Magnesium | 26mg | 85mg | 14% |
| Fats | 1.2g | 9.76g | 13% |
| Copper | 0.168mg | 0.266mg | 11% |
| Zinc | 0.84mg | 1.92mg | 10% |
| Vitamin B5 | 0.397mg | 8% | |
| Folate | 107µg | 138µg | 8% |
| Monounsaturated fat | 0.105g | 3.062g | 7% |
| Potassium | 120mg | 262mg | 4% |
| Vitamin E | 0.3mg | 0.9mg | 4% |
| Vitamin K | 0.2µg | 4.5µg | 4% |
| Carbs | 55.7g | 45.89g | 3% |
| Vitamin B2 | 0.327mg | 0.289mg | 3% |
| Polyunsaturated fat | 0.535g | 0.992g | 3% |
| Calories | 275kcal | 310kcal | 2% |
| Protein | 9.1g | 9.76g | 1% |
| Sodium | 536mg | 512mg | 1% |
| Vitamin B3 | 4.632mg | 4.858mg | 1% |
| Choline | 14.6mg | 20mg | 1% |
| Protein per 100 calories | 3.3g | 3.1g | N/A |
| Calories per 10 g protein | 302kcal | 318kcal | N/A |
| Weight per 100 calories | 36g | 32g | N/A |
| Unsaturated / Saturated Fat ratio | 3.9 | 0.83 | N/A |
| Net carbs | 53.5g | 36.09g | N/A |
| Iron | 2.62mg | 2.63mg | 0% |
| Sugar | 1.3g | 2.44g | N/A |
| Tryptophan | 0.105mg | 0.129mg | 0% |
| Threonine | 0.257mg | 0.312mg | 0% |
| Isoleucine | 0.349mg | 0.353mg | 0% |
| Leucine | 0.634mg | 0.671mg | 0% |
| Lysine | 0.219mg | 0.37mg | 0% |
| Methionine | 0.16mg | 0.163mg | 0% |
| Phenylalanine | 0.446mg | 0.488mg | 0% |
| Valine | 0.394mg | 0.444mg | 0% |
| Histidine | 0.195mg | 0.255mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.1 g
Fats:
1.2 g
Carbs:
55.7 g
Water:
32.1 g
Other:
1.9 g
Protein:
9.76 g
Fats:
9.76 g
Carbs:
45.89 g
Water:
30.15 g
Other:
4.44 g
| Contains more CarbsCarbs | +21.4% |
| Contains more FatsFats | +713.3% |
~equal in
Protein
~9.76g
~equal in
Water
~30.15g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.166 g
Monounsaturated fat:
Mono. Fat
0.105 g
Polyunsaturated fat:
Poly. Fat
0.535 g
Saturated fat:
Sat. Fat
4.878 g
Monounsaturated fat:
Mono. Fat
3.062 g
Polyunsaturated fat:
Poly. Fat
0.992 g
| Contains less Sat. FatSaturated fat | -96.6% |
| Contains more Mono. FatMonounsaturated fat | +2816.2% |
| Contains more Poly. FatPolyunsaturated fat | +85.4% |






