Important differences between poblano and carrots Carrots have less vitamin B6, vitamin B2, iron, fiber, vitamin A, potassium, copper, manganese, vitamin B5, and vitamin B3. Poblano's daily need coverage for vitamin B6 is 261% more. Poblano has 39 times more vitamin B2 than carrots. Poblano has 2.255mg of vitamin B2, while carrots have 0.058mg. The food varieties used in the comparison are Peppers, ancho, dried and Carrots, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
1 pepper - 17g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
81%
18%
213%
410%
169%
39%
86%
5.6%
167%
16%
0
100 g
300 g
1 slice - 3g 1 strip medium - 4g 1 strip large (3" long) - 7g 1 small (5-1/2" long) - 50g 1 medium - 61g 1 large (7-1/4" to 8-/1/2" long) - 72g 1 cup grated - 110g 1 cup strips or slices - 122g 1 cup chopped - 128g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
9.9%
28%
11%
15%
6.5%
15%
9%
19%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 pepper - 17g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
6.7%
0%
341%
0%
45%
520%
120%
120%
816%
0%
0%
52%
3
100 g
300 g
1 slice - 3g 1 strip medium - 4g 1 strip large (3" long) - 7g 1 small (5-1/2" long) - 50g 1 medium - 61g 1 large (7-1/4" to 8-/1/2" long) - 72g 1 cup grated - 110g 1 cup strips or slices - 122g 1 cup chopped - 128g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
20%
0%
278%
13%
17%
13%
18%
16%
32%
0%
33%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
3.535mg
0.138mg
261%
Vitamin B2
2.255mg
0.058mg
169%
Iron
10.93mg
0.3mg
133%
Fiber
21.6g
2.8g
75%
Potassium
2411mg
320mg
62%
Copper
0.508mg
0.045mg
51%
Manganese
1.279mg
0.143mg
49%
Vitamin B3
6.403mg
0.983mg
34%
Vitamin B5
1.993mg
0.273mg
34%
Polyunsaturated fat
4.511g
0.117g
29%
Magnesium
113mg
12mg
24%
Phosphorus
201mg
35mg
24%
Protein
11.86g
0.93g
22%
Vitamin A
1022µg
835µg
21%
Carbs
51.42g
9.58g
14%
Folate
69µg
19µg
13%
Calories
281kcal
41kcal
12%
Fats
8.2g
0.24g
12%
Zinc
1.42mg
0.24mg
11%
Vitamin K
13.2µg
11%
Vitamin B1
0.179mg
0.066mg
9%
Selenium
2.9µg
0.1µg
5%
Vitamin C
2mg
5.9mg
4%
Vitamin E
0.66mg
4%
Saturated fat
0.82g
0.037g
4%
Calcium
61mg
33mg
3%
Choline
8.8mg
2%
Starch
1.43g
1%
Sodium
43mg
69mg
1%
Monounsaturated fat
0.492g
0.014g
1%
Fructose
0.55g
1%
Protein per 100 calories
4.2g
2.3g
N/A
Calories per 10 g protein
237kcal
441kcal
N/A
Weight per 100 calories
36g
244g
N/A
Unsaturated / Saturated Fat ratio
6.1
3.5
N/A
Net carbs
29.82g
6.78g
N/A
Sugar
4.74g
N/A
Tryptophan
0.155mg
0.012mg
0%
Threonine
0.425mg
0.191mg
0%
Isoleucine
0.373mg
0.077mg
0%
Leucine
0.605mg
0.102mg
0%
Lysine
0.515mg
0.101mg
0%
Methionine
0.142mg
0.02mg
0%
Phenylalanine
0.361mg
0.061mg
0%
Valine
0.489mg
0.069mg
0%
Histidine
0.232mg
0.04mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
12%
8%
51%
23%
6%
Protein:
11.86 g
Fats:
8.2 g
Carbs:
51.42 g
Water:
22.63 g
Other:
5.89 g
1
10%
88%
Protein:
0.93 g
Fats:
0.24 g
Carbs:
9.58 g
Water:
88.29 g
Other:
0.96 g
Contains
more
Protein Protein
+1175.3%
Contains
more
Fats Fats
+3316.7%
Contains
more
Carbs Carbs
+436.7%
Contains
more
Other Other
+513.5%
Contains
more
Water Water
+290.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
14%
8%
77%
Saturated fat:
Sat. Fat
0.82 g
Monounsaturated fat:
Mono. Fat
0.492 g
Polyunsaturated fat:
Poly. Fat
4.511 g
1
22%
8%
70%
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.117 g
Contains
more
Mono. Fat Monounsaturated fat
+3414.3%
Contains
more
Poly. Fat Polyunsaturated fat
+3755.6%
Contains
less
Sat. Fat Saturated fat
-95.5%