How are pork chop and goat different? Pork chop is higher in selenium, vitamin B6, vitamin B1, and vitamin B3; however, goat is richer in iron, vitamin B2, vitamin B12, copper, and zinc. Daily need coverage for selenium for pork chop is 45% higher. Goat has less saturated fat. Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Game meat, goat, cooked, roasted are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g 1 chop - 219g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
17%
28%
33%
35%
86%
103%
9.7%
1.3%
199%
5
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 340g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
0%
5.1%
36%
140%
101%
144%
86%
11%
5.5%
64%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
3 oz - 85g 1 chop - 219g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
15%
1.3%
4.2%
123%
72%
149%
66%
113%
83%
0%
0%
5
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 340g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
6.8%
23%
141%
74%
0%
0%
149%
3%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
36.4µg
11.8µg
45%
Vitamin B6
0.489mg
0mg
38%
Iron
0.87mg
3.73mg
36%
Vitamin B1
0.49mg
0.09mg
33%
Vitamin B3
7.927mg
3.95mg
25%
Vitamin B2
0.313mg
0.61mg
23%
Copper
0.105mg
0.303mg
22%
Vitamin B5
1.104mg
22%
Vitamin B12
0.66µg
1.19µg
22%
Zinc
3.15mg
5.27mg
19%
Fats
14.35g
3.03g
17%
Saturated fat
4.339g
0.93g
15%
Polyunsaturated fat
1.894g
0.23g
11%
Monounsaturated fat
4.887g
1.36g
9%
Protein
23.72g
27.1g
7%
Choline
67.5mg
106.4mg
7%
Phosphorus
241mg
201mg
6%
Vitamin D*
40 IU
0 IU
5%
Vitamin D
1µg
0µg
5%
Magnesium
20mg
0mg
5%
Calories
231kcal
143kcal
4%
Calcium
56mg
17mg
4%
Potassium
315mg
405mg
3%
Cholesterol
78mg
75mg
1%
Sodium
74mg
86mg
1%
Vitamin E
0.21mg
0.34mg
1%
Manganese
0.01mg
0.042mg
1%
Vitamin K
0µg
1.2µg
1%
Folate
0µg
5µg
1%
Protein per 100 calories
10g
19g
N/A
Calories per 10 g protein
97kcal
53kcal
N/A
Weight per 100 calories
43g
70g
N/A
Unsaturated / Saturated Fat ratio
1.6
1.7
N/A
Vitamin A
4µg
0µg
0%
Trans fat
0.066g
N/A
Tryptophan
0.282mg
0.403mg
0%
Threonine
1.043mg
1.29mg
0%
Isoleucine
1.123mg
1.371mg
0%
Leucine
1.952mg
2.258mg
0%
Lysine
2.109mg
2.016mg
0%
Methionine
0.65mg
0.726mg
0%
Phenylalanine
0.985mg
0.941mg
0%
Valine
1.2mg
1.452mg
0%
Histidine
0.965mg
0.565mg
0%
Omega-3 - DHA
0.001g
0g
N/A
Omega-3 - ALA
0.065g
N/A
Omega-3 - DPA
0.011g
0g
N/A
Omega-6 - Gamma-linoleic acid
0.003g
N/A
Omega-6 - Eicosadienoic acid
0.065g
N/A
Omega-6 - Linoleic acid
0.922g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
24%
14%
61%
Protein:
23.72 g
Fats:
14.35 g
Carbs:
0 g
Water:
61.45 g
Other:
0.48 g
3
27%
3%
68%
Protein:
27.1 g
Fats:
3.03 g
Carbs:
0 g
Water:
68.21 g
Other:
1.66 g
Contains
more
Fats Fats
+373.6%
Contains
more
Protein Protein
+14.2%
Contains
more
Water Water
+11%
Contains
more
Other Other
+245.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
39%
44%
17%
Saturated fat:
Sat. Fat
4.339 g
Monounsaturated fat:
Mono. Fat
4.887 g
Polyunsaturated fat:
Poly. Fat
1.894 g
1
37%
54%
9%
Saturated fat:
Sat. Fat
0.93 g
Monounsaturated fat:
Mono. Fat
1.36 g
Polyunsaturated fat:
Poly. Fat
0.23 g
Contains
more
Mono. Fat Monounsaturated fat
+259.3%
Contains
more
Poly. Fat Polyunsaturated fat
+723.5%
Contains
less
Sat. Fat Saturated fat
-78.6%