What are the main differences between liver and garlic? Liver is richer in vitamin B12, vitamin A, iron, vitamin B2, selenium, vitamin B5, and zinc, yet garlic is richer in manganese and vitamin B6. Liver's daily need coverage for vitamin B12 is 778% higher. Garlic contains less cholesterol. Liver has a lower glycemic index than garlic. We used Pork, fresh, variety meats, and by-products, liver, cooked, braised and Garlic, raw types in this comparison.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
3%
13%
672%
211%
183%
103%
6.4%
39%
368%
5
100 g
300 g
1 tsp - 2.8g 1 clove - 3g 3 cloves - 9g 1 cup - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
18%
54%
35%
64%
100%
32%
66%
2.2%
218%
77%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
79%
0%
1802%
0%
65%
507%
158%
286%
132%
2334%
0%
122%
4
100 g
300 g
1 tsp - 2.8g 1 clove - 3g 3 cloves - 9g 1 cup - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
104%
0%
0%
1.6%
50%
25%
13%
36%
285%
0%
4.3%
2.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
18.67µg
0µg
778%
Vitamin A
5405µg
0µg
601%
Iron
17.92mg
1.7mg
203%
Vitamin B2
2.196mg
0.11mg
160%
Cholesterol
355mg
0mg
118%
Selenium
67.5µg
14.2µg
97%
Vitamin B5
4.774mg
0.596mg
84%
Manganese
0.3mg
1.672mg
60%
Zinc
6.72mg
1.16mg
51%
Vitamin B6
0.57mg
1.235mg
51%
Vitamin B3
8.435mg
0.7mg
48%
Folate
163µg
3µg
40%
Protein
26.02g
6.36g
39%
Copper
0.634mg
0.299mg
37%
Calcium
10mg
181mg
17%
Phosphorus
241mg
153mg
13%
Carbs
3.76g
33.06g
10%
Vitamin C
23.6mg
31.2mg
8%
Fiber
0g
2.1g
8%
Potassium
150mg
401mg
7%
Fats
4.4g
0.5g
6%
Saturated fat
1.41g
0.089g
6%
Vitamin B1
0.258mg
0.2mg
5%
Polyunsaturated fat
1.05g
0.249g
5%
Choline
23.2mg
4%
Magnesium
14mg
25mg
3%
Monounsaturated fat
0.63g
0.011g
2%
Calories
165kcal
149kcal
1%
Sodium
49mg
17mg
1%
Vitamin E
0.08mg
1%
Vitamin K
1.7µg
1%
Protein per 100 calories
16g
4.3g
N/A
Calories per 10 g protein
63kcal
234kcal
N/A
Weight per 100 calories
61g
67g
N/A
Unsaturated / Saturated Fat ratio
1.2
2.9
N/A
Net carbs
3.76g
30.96g
N/A
Sugar
1g
N/A
Tryptophan
0.366mg
0.066mg
0%
Threonine
1.107mg
0.157mg
0%
Isoleucine
1.32mg
0.217mg
0%
Leucine
2.319mg
0.308mg
0%
Lysine
2.007mg
0.273mg
0%
Methionine
0.645mg
0.076mg
0%
Phenylalanine
1.274mg
0.183mg
0%
Valine
1.607mg
0.291mg
0%
Histidine
0.708mg
0.113mg
0%
Omega-3 (DHA)
0.03g
0g
N/A
Omega-3 (DPA)
0.04g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
26%
4%
4%
64%
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
1
6%
33%
59%
Protein:
6.36 g
Fats:
0.5 g
Carbs:
33.06 g
Water:
58.58 g
Other:
1.5 g
Contains
more
Protein Protein
+309.1%
Contains
more
Fats Fats
+780%
Contains
more
Carbs Carbs
+779.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
46%
20%
34%
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
1
26%
3%
71%
Saturated fat:
Sat. Fat
0.089 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.249 g
Contains
more
Mono. Fat Monounsaturated fat
+5627.3%
Contains
more
Poly. Fat Polyunsaturated fat
+321.7%
Contains
less
Sat. Fat Saturated fat
-93.7%