Puff pastry vs. Filo — In-Depth Nutrition Comparison
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How are puff pastry and filo different?
- Puff pastry is higher in fats and vitamin K; however, filo is richer in vitamin B1, folate, iron, vitamin B2, and vitamin B5.
- Daily need coverage for fats for puff pastry is 50% higher.
- Puff pastry contains 7 times more vitamin K than filo. While puff pastry contains 16.3µg of vitamin K, filo contains only 2.5µg.
- Filo has less saturated fat.
- Filo has a lower glycemic index (38) than puff pastry (56).
Puff pastry, frozen, ready-to-bake, baked and Phyllo dough are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CopperCopper | +13.9% |
| Contains less SodiumSodium | -47.6% |
| Contains more PotassiumPotassium | +19.4% |
| Contains more IronIron | +23.5% |
| Contains more PhosphorusPhosphorus | +25% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +587.5% |
| Contains more Vitamin KVitamin K | +552% |
| Contains more Vitamin B1Vitamin B1 | +67.5% |
| Contains more Vitamin B2Vitamin B2 | +32.2% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +57.9% |
| Contains more FolateFolate | +60% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 22.228g | 0.923g | 142% |
| Fats | 38.5g | 6g | 50% |
| Vitamin B1 | 0.323mg | 0.541mg | 18% |
| Saturated fat | 5.502g | 1.47g | 18% |
| Monounsaturated fat | 8.828g | 3.149g | 14% |
| Calories | 558kcal | 299kcal | 13% |
| Vitamin K | 16.3µg | 2.5µg | 12% |
| Sodium | 253mg | 483mg | 10% |
| Iron | 2.6mg | 3.21mg | 8% |
| Folate | 55µg | 88µg | 8% |
| Vitamin B2 | 0.258mg | 0.341mg | 6% |
| Vitamin B5 | 0mg | 0.302mg | 6% |
| Vitamin E | 0.55mg | 0.08mg | 3% |
| Carbs | 45.7g | 52.6g | 2% |
| Fiber | 1.5g | 1.9g | 2% |
| Copper | 0.115mg | 0.101mg | 2% |
| Phosphorus | 60mg | 75mg | 2% |
| Selenium | 24.5µg | 23.3µg | 2% |
| Vitamin B3 | 3.8mg | 4.073mg | 2% |
| Protein | 7.4g | 7.1g | 1% |
| Manganese | 0.495mg | 0.476mg | 1% |
| Vitamin B6 | 0.019mg | 0.03mg | 1% |
| Protein per 100 calories | 1.3g | 2.4g | N/A |
| Calories per 10 g protein | 754kcal | 421kcal | N/A |
| Weight per 100 calories | 18g | 33g | N/A |
| Unsaturated / Saturated Fat ratio | 5.6 | 2.8 | N/A |
| Net carbs | 44.2g | 50.7g | N/A |
| Magnesium | 16mg | 15mg | 0% |
| Calcium | 10mg | 11mg | 0% |
| Potassium | 62mg | 74mg | 0% |
| Sugar | 0.75g | 0.18g | N/A |
| Zinc | 0.54mg | 0.49mg | 0% |
| Choline | 6.2mg | 6.9mg | 0% |
| Tryptophan | 0.086mg | 0.088mg | 0% |
| Threonine | 0.198mg | 0.194mg | 0% |
| Isoleucine | 0.275mg | 0.246mg | 0% |
| Leucine | 0.514mg | 0.49mg | 0% |
| Lysine | 0.144mg | 0.158mg | 0% |
| Methionine | 0.131mg | 0.126mg | 0% |
| Phenylalanine | 0.367mg | 0.359mg | 0% |
| Valine | 0.312mg | 0.286mg | 0% |
| Histidine | 0.158mg | 0.159mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.4 g
Fats:
38.5 g
Carbs:
45.7 g
Water:
7.4 g
Other:
1 g
Protein:
7.1 g
Fats:
6 g
Carbs:
52.6 g
Water:
32.6 g
Other:
1.7 g
| Contains more FatsFats | +541.7% |
| Contains more CarbsCarbs | +15.1% |
| Contains more WaterWater | +340.5% |
~equal in
Protein
~7.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.502 g
Monounsaturated fat:
Mono. Fat
8.828 g
Polyunsaturated fat:
Poly. Fat
22.228 g
Saturated fat:
Sat. Fat
1.47 g
Monounsaturated fat:
Mono. Fat
3.149 g
Polyunsaturated fat:
Poly. Fat
0.923 g
| Contains more Mono. FatMonounsaturated fat | +180.3% |
| Contains more Poly. FatPolyunsaturated fat | +2308.2% |
| Contains less Sat. FatSaturated fat | -73.3% |






