Puff pastry vs. Melba toast — In-Depth Nutrition Comparison
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Differences between puff pastry and melba toast
- Puff pastry is higher in fats; however, melba toast is richer in manganese, phosphorus, copper, fiber, selenium, folate, and vitamin B5.
- Puff pastry's daily need coverage for fats is 54% higher.
- Puff pastry has 12 times more saturated fat than melba toast. While puff pastry has 5.502g of saturated fat, melba toast has only 0.445g.
The food types used in this comparison are Puff pastry, frozen, ready-to-bake, baked and Crackers, melba toast, plain.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -57.7% |
| Contains more MagnesiumMagnesium | +268.8% |
| Contains more CalciumCalcium | +830% |
| Contains more PotassiumPotassium | +225.8% |
| Contains more IronIron | +42.3% |
| Contains more CopperCopper | +151.3% |
| Contains more ZincZinc | +272.2% |
| Contains more PhosphorusPhosphorus | +226.7% |
| Contains more ManganeseManganese | +128.3% |
| Contains more SeleniumSelenium | +42% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +27.9% |
| Contains more Vitamin KVitamin K | +1711.1% |
| Contains more Vitamin B1Vitamin B1 | +27.9% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +415.8% |
| Contains more FolateFolate | +125.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 22.228g | 1.282g | 140% |
| Fats | 38.5g | 3.2g | 54% |
| Manganese | 0.495mg | 1.13mg | 28% |
| Saturated fat | 5.502g | 0.445g | 23% |
| Monounsaturated fat | 8.828g | 0.782g | 20% |
| Fiber | 1.5g | 6.3g | 19% |
| Copper | 0.115mg | 0.289mg | 19% |
| Phosphorus | 60mg | 196mg | 19% |
| Selenium | 24.5µg | 34.8µg | 19% |
| Folate | 55µg | 124µg | 17% |
| Sodium | 253mg | 598mg | 15% |
| Iron | 2.6mg | 3.7mg | 14% |
| Vitamin B5 | 0mg | 0.693mg | 14% |
| Zinc | 0.54mg | 2.01mg | 13% |
| Vitamin K | 16.3µg | 0.9µg | 13% |
| Carbs | 45.7g | 76.6g | 10% |
| Magnesium | 16mg | 59mg | 10% |
| Protein | 7.4g | 12.1g | 9% |
| Calories | 558kcal | 390kcal | 8% |
| Calcium | 10mg | 93mg | 8% |
| Vitamin B1 | 0.323mg | 0.413mg | 8% |
| Vitamin B6 | 0.019mg | 0.098mg | 6% |
| Potassium | 62mg | 202mg | 4% |
| Vitamin B3 | 3.8mg | 4.113mg | 2% |
| Choline | 6.2mg | 19.8mg | 2% |
| Vitamin E | 0.55mg | 0.43mg | 1% |
| Vitamin B2 | 0.258mg | 0.273mg | 1% |
| Protein per 100 calories | 1.3g | 3.1g | N/A |
| Calories per 10 g protein | 754kcal | 322kcal | N/A |
| Weight per 100 calories | 18g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 5.6 | 4.6 | N/A |
| Net carbs | 44.2g | 70.3g | N/A |
| Sugar | 0.75g | 0.94g | N/A |
| Tryptophan | 0.086mg | 0.14mg | 0% |
| Threonine | 0.198mg | 0.342mg | 0% |
| Isoleucine | 0.275mg | 0.462mg | 0% |
| Leucine | 0.514mg | 0.844mg | 0% |
| Lysine | 0.144mg | 0.28mg | 0% |
| Methionine | 0.131mg | 0.214mg | 0% |
| Phenylalanine | 0.367mg | 0.596mg | 0% |
| Valine | 0.312mg | 0.52mg | 0% |
| Histidine | 0.158mg | 0.261mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.4 g
Fats:
38.5 g
Carbs:
45.7 g
Water:
7.4 g
Other:
1 g
Protein:
12.1 g
Fats:
3.2 g
Carbs:
76.6 g
Water:
5.1 g
Other:
3 g
| Contains more FatsFats | +1103.1% |
| Contains more WaterWater | +45.1% |
| Contains more ProteinProtein | +63.5% |
| Contains more CarbsCarbs | +67.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.502 g
Monounsaturated fat:
Mono. Fat
8.828 g
Polyunsaturated fat:
Poly. Fat
22.228 g
Saturated fat:
Sat. Fat
0.445 g
Monounsaturated fat:
Mono. Fat
0.782 g
Polyunsaturated fat:
Poly. Fat
1.282 g
| Contains more Mono. FatMonounsaturated fat | +1028.9% |
| Contains more Poly. FatPolyunsaturated fat | +1633.9% |
| Contains less Sat. FatSaturated fat | -91.9% |






