Pumpernickel bread vs. French rolls — In-Depth Nutrition Comparison
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Summary of differences between pumpernickel bread and french rolls
- Pumpernickel bread has more manganese, copper, phosphorus, fiber, magnesium, vitamin B6, and zinc; however, french rolls are higher in vitamin B1, vitamin B3, and selenium.
- Pumpernickel bread covers your daily need for manganese 32% more than french rolls.
- Pumpernickel bread has 3 times more vitamin B6 than french rolls. While pumpernickel bread has 0.126mg of vitamin B6, french rolls have only 0.039mg.
- The glycemic index of french rolls is higher.
These are the specific foods used in this comparison Bread, pumpernickel and Rolls, french.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +170% |
| Contains more PotassiumPotassium | +82.5% |
| Contains more CopperCopper | +112.6% |
| Contains more ZincZinc | +64.4% |
| Contains more PhosphorusPhosphorus | +111.9% |
| Contains more ManganeseManganese | +133.5% |
| Contains more CalciumCalcium | +33.8% |
| Contains more SeleniumSelenium | +13.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +40% |
| Contains more Vitamin B6Vitamin B6 | +223.1% |
| Contains more Vitamin B1Vitamin B1 | +59.9% |
| Contains more Vitamin B3Vitamin B3 | +40.8% |
| Contains more Vitamin B5Vitamin B5 | +11.9% |
| Contains more Vitamin KVitamin K | +125% |
| Contains more FolateFolate | +21.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 1.305mg | 0.559mg | 32% |
| Copper | 0.287mg | 0.135mg | 17% |
| Vitamin B1 | 0.327mg | 0.523mg | 16% |
| Methionine | 0.155mg | 153mg | 15% |
| Fiber | 6.5g | 3.2g | 13% |
| Phosphorus | 178mg | 84mg | 13% |
| Magnesium | 54mg | 20mg | 8% |
| Vitamin B3 | 3.091mg | 4.352mg | 8% |
| Vitamin B6 | 0.126mg | 0.039mg | 7% |
| Selenium | 24.5µg | 27.9µg | 6% |
| Zinc | 1.48mg | 0.9mg | 5% |
| Folate | 93µg | 113µg | 5% |
| Potassium | 208mg | 114mg | 3% |
| Monounsaturated fat | 0.932g | 1.961g | 3% |
| Polyunsaturated fat | 1.237g | 0.834g | 3% |
| Fats | 3.1g | 4.3g | 2% |
| Calcium | 68mg | 91mg | 2% |
| Iron | 2.87mg | 2.71mg | 2% |
| Saturated fat | 0.437g | 0.962g | 2% |
| Calories | 250kcal | 277kcal | 1% |
| Carbs | 47.5g | 50.2g | 1% |
| Sodium | 596mg | 574mg | 1% |
| Vitamin E | 0.42mg | 0.3mg | 1% |
| Vitamin B5 | 0.404mg | 0.452mg | 1% |
| Vitamin K | 0.8µg | 1.8µg | 1% |
| Protein | 8.7g | 8.6g | 0% |
| Protein per 100 calories | 3.5g | 3.1g | N/A |
| Calories per 10 g protein | 287kcal | 322kcal | N/A |
| Weight per 100 calories | 40g | 36g | N/A |
| Unsaturated / Saturated Fat ratio | 5 | 2.9 | N/A |
| Net carbs | 41g | 47g | N/A |
| Sugar | 0.53g | 0.31g | N/A |
| Vitamin B2 | 0.305mg | 0.3mg | 0% |
| Choline | 14.6mg | 14.8mg | 0% |
| Tryptophan | 0.097mg | 0.099mg | 0% |
| Threonine | 0.267mg | 0.255mg | 0% |
| Isoleucine | 0.334mg | 0.336mg | 0% |
| Leucine | 0.602mg | 0.608mg | 0% |
| Lysine | 0.248mg | 0.231mg | 0% |
| Phenylalanine | 0.422mg | 0.422mg | 0% |
| Valine | 0.396mg | 0.38mg | 0% |
| Histidine | 0.196mg | 0.188mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.7 g
Fats:
3.1 g
Carbs:
47.5 g
Water:
37.9 g
Other:
2.8 g
Protein:
8.6 g
Fats:
4.3 g
Carbs:
50.2 g
Water:
34.8 g
Other:
2.1 g
| Contains more FatsFats | +38.7% |
~equal in
Protein
~8.6g
~equal in
Carbs
~50.2g
~equal in
Water
~34.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.437 g
Monounsaturated fat:
Mono. Fat
0.932 g
Polyunsaturated fat:
Poly. Fat
1.237 g
Saturated fat:
Sat. Fat
0.962 g
Monounsaturated fat:
Mono. Fat
1.961 g
Polyunsaturated fat:
Poly. Fat
0.834 g
| Contains less Sat. FatSaturated fat | -54.6% |
| Contains more Poly. FatPolyunsaturated fat | +48.3% |
| Contains more Mono. FatMonounsaturated fat | +110.4% |






