Roast beef vs. Turkey meat — In-Depth Nutrition Comparison
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How are roast beef and turkey meat different?
- Roast beef is higher in vitamin B12, iron, and potassium; however, turkey meat is richer in selenium, vitamin B3, protein, vitamin B6, and choline.
- Daily need coverage for vitamin B12 for roast beef is 43% higher.
- Roast beef contains 8 times more sodium than turkey meat. While roast beef contains 853mg of sodium, turkey meat contains only 103mg.
Roast beef, deli style, prepackaged, sliced and Turkey, whole, meat, and skin, cooked, roasted are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +170.7% |
| Contains more IronIron | +88.1% |
| Contains more ZincZinc | +29% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more CalciumCalcium | +180% |
| Contains less SodiumSodium | -87.9% |
| Contains more SeleniumSelenium | +102.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +600% |
| Contains more Vitamin B12Vitamin B12 | +100% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +300% |
| Contains more Vitamin B2Vitamin B2 | +31.9% |
| Contains more Vitamin B3Vitamin B3 | +71.5% |
| Contains more Vitamin B5Vitamin B5 | +67.5% |
| Contains more Vitamin B6Vitamin B6 | +33.9% |
| Contains more FolateFolate | +80% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 2.04µg | 1.02µg | 43% |
| Sodium | 853mg | 103mg | 33% |
| Selenium | 14.7µg | 29.8µg | 27% |
| Vitamin B3 | 5.581mg | 9.573mg | 25% |
| Protein | 18.62g | 28.55g | 20% |
| Cholesterol | 51mg | 109mg | 19% |
| Potassium | 647mg | 239mg | 12% |
| Iron | 2.05mg | 1.09mg | 12% |
| Vitamin B6 | 0.46mg | 0.616mg | 12% |
| Polyunsaturated fat | 0.27g | 2.119g | 12% |
| Omega-6 (Linoleic acid) | 0.14g | 1.841g | 10% |
| Vitamin B5 | 0.566mg | 0.948mg | 8% |
| Choline | 43.9mg | 87.4mg | 8% |
| Zinc | 3.2mg | 2.48mg | 7% |
| Fats | 3.69g | 7.39g | 6% |
| Omega-3 (ALA) | 0.017g | 0.105g | 6% |
| Vitamin B2 | 0.213mg | 0.281mg | 5% |
| Calories | 115kcal | 189kcal | 4% |
| Saturated fat | 1.318g | 2.155g | 4% |
| Phosphorus | 242mg | 223mg | 3% |
| Vitamin E | 0.49mg | 0.07mg | 3% |
| Monounsaturated fat | 1.521g | 2.647g | 3% |
| Vitamin D* | 1 IU | 15 IU | 2% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Magnesium | 20mg | 30mg | 2% |
| Calcium | 5mg | 14mg | 1% |
| Copper | 0.086mg | 0.093mg | 1% |
| Vitamin A | 3µg | 12µg | 1% |
| Vitamin K | 1.6µg | 0µg | 1% |
| Folate | 5µg | 9µg | 1% |
| Protein per 100 calories | 16g | 15g | N/A |
| Calories per 10 g protein | 62kcal | 66kcal | N/A |
| Weight per 100 calories | 87g | 53g | N/A |
| Unsaturated / Saturated Fat ratio | 1.4 | 2.2 | N/A |
| Net carbs | 0.64g | 0.06g | N/A |
| Carbs | 0.64g | 0.06g | 0% |
| Sugar | 0.29g | 0g | N/A |
| Manganese | 0.015mg | 0.014mg | 0% |
| Vitamin B1 | 0.043mg | 0.045mg | 0% |
| Trans fat | 0.148g | 0.101g | N/A |
| Tryptophan | 0.291mg | 0% | |
| Threonine | 1.004mg | 0% | |
| Isoleucine | 0.796mg | 0% | |
| Leucine | 1.925mg | 0% | |
| Lysine | 2.282mg | 0% | |
| Methionine | 0.724mg | 0% | |
| Phenylalanine | 0.903mg | 0% | |
| Valine | 0.902mg | 0% | |
| Histidine | 0.749mg | 0% | |
| Omega-3 (EPA) | 0.007g | 0.008g | N/A |
| Omega-3 (DHA) | 0.001g | 0.005g | N/A |
| Omega-3 (DPA) | 0.012g | 0.008g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0g | 0.001g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.001g | 0.003g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.011g | 0.01g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.002g | 0.014g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.62 g
Fats:
3.69 g
Carbs:
0.64 g
Water:
73.72 g
Other:
3.33 g
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
| Contains more CarbsCarbs | +966.7% |
| Contains more WaterWater | +16.1% |
| Contains more ProteinProtein | +53.3% |
| Contains more FatsFats | +100.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.318 g
Monounsaturated fat:
Mono. Fat
1.521 g
Polyunsaturated fat:
Poly. Fat
0.27 g
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
| Contains less Sat. FatSaturated fat | -38.8% |
| Contains more Mono. FatMonounsaturated fat | +74% |
| Contains more Poly. FatPolyunsaturated fat | +684.8% |






