Salami vs. Ground turkey — In-Depth Nutrition Comparison
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A recap on the differences between salami and ground turkey
- Salami is higher in manganese, vitamin B1, fats, copper, and vitamin B2, yet ground turkey is higher in vitamin B3, vitamin B6, and protein.
- Salami covers your daily sodium needs 72% more than ground turkey.
- Salami contains 89 times more manganese than ground turkey. While salami contains 0.978mg of manganese, ground turkey contains only 0.011mg.
- The amount of sodium in ground turkey is lower.
- The glycemic index of ground turkey is lower.
Food varieties used in this article are Salami, cooked, beef, and pork and Ground turkey, cooked.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CopperCopper | +136.4% |
| Contains more ManganeseManganese | +8790.9% |
| Contains more MagnesiumMagnesium | +57.9% |
| Contains more CalciumCalcium | +86.7% |
| Contains more PhosphorusPhosphorus | +33% |
| Contains less SodiumSodium | -95.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +400% |
| Contains more Vitamin EVitamin E | +100% |
| Contains more Vitamin B1Vitamin B1 | +376.6% |
| Contains more Vitamin B2Vitamin B2 | +69.2% |
| Contains more Vitamin B12Vitamin B12 | +13.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B3Vitamin B3 | +44.1% |
| Contains more Vitamin B6Vitamin B6 | +37.9% |
| Contains more FolateFolate | +133.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 1740mg | 78mg | 72% |
| Manganese | 0.978mg | 0.011mg | 42% |
| Saturated fat | 9.316g | 2.669g | 30% |
| Fats | 25.9g | 10.4g | 24% |
| Vitamin B1 | 0.367mg | 0.077mg | 24% |
| Copper | 0.357mg | 0.151mg | 23% |
| Monounsaturated fat | 11.127g | 3.458g | 19% |
| Vitamin B3 | 6.053mg | 8.724mg | 17% |
| Vitamin B6 | 0.459mg | 0.633mg | 13% |
| Protein | 21.85g | 27.37g | 11% |
| Vitamin B2 | 0.357mg | 0.211mg | 11% |
| Phosphorus | 191mg | 254mg | 9% |
| Vitamin B12 | 1.52µg | 1.34µg | 8% |
| Calories | 336kcal | 203kcal | 7% |
| Vitamin D* | 41 IU | 8 IU | 4% |
| Vitamin D | 1µg | 0.2µg | 4% |
| Magnesium | 19mg | 30mg | 3% |
| Vitamin A | 0µg | 24µg | 3% |
| Vitamin K | 3.2µg | 0µg | 3% |
| Choline | 93.5mg | 78.2mg | 3% |
| Polyunsaturated fat | 2.529g | 2.917g | 3% |
| Zinc | 2.93mg | 3.11mg | 2% |
| Omega-6 (Linoleic acid) | 2.104g | 2.508g | 2% |
| Carbs | 2.4g | 0g | 1% |
| Cholesterol | 89mg | 93mg | 1% |
| Calcium | 15mg | 28mg | 1% |
| Potassium | 316mg | 294mg | 1% |
| Iron | 1.56mg | 1.52mg | 1% |
| Vitamin E | 0.22mg | 0.11mg | 1% |
| Folate | 3µg | 7µg | 1% |
| Omega-3 (ALA) | 0.126g | 0.136g | 1% |
| Protein per 100 calories | 6.5g | 13g | N/A |
| Calories per 10 g protein | 154kcal | 74kcal | N/A |
| Weight per 100 calories | 30g | 49g | N/A |
| Unsaturated / Saturated Fat ratio | 1.5 | 2.4 | N/A |
| Net carbs | 2.4g | 0g | N/A |
| Sugar | 0.96g | 0g | N/A |
| Selenium | 31.3µg | 31.1µg | 0% |
| Vitamin B5 | 1.201mg | 1.193mg | 0% |
| Trans fat | 0.586g | 0.134g | N/A |
| Tryptophan | 0.114mg | 0.312mg | 0% |
| Threonine | 0.521mg | 1.258mg | 0% |
| Isoleucine | 0.675mg | 1.227mg | 0% |
| Leucine | 0.929mg | 2.262mg | 0% |
| Lysine | 1.107mg | 2.452mg | 0% |
| Methionine | 0.301mg | 0.806mg | 0% |
| Phenylalanine | 0.481mg | 1.068mg | 0% |
| Valine | 0.668mg | 1.27mg | 0% |
| Histidine | 0.359mg | 0.811mg | 0% |
| Omega-3 (EPA) | 0g | 0.01g | N/A |
| Omega-3 (DHA) | 0g | 0.009g | N/A |
| Omega-3 (DPA) | 0g | 0.012g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0g | 0.008g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.011g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.084g | 0.019g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.85 g
Fats:
25.9 g
Carbs:
2.4 g
Water:
45.19 g
Other:
4.66 g
Protein:
27.37 g
Fats:
10.4 g
Carbs:
0 g
Water:
62.07 g
Other:
0.16 g
| Contains more FatsFats | +149% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +25.3% |
| Contains more WaterWater | +37.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.316 g
Monounsaturated fat:
Mono. Fat
11.127 g
Polyunsaturated fat:
Poly. Fat
2.529 g
Saturated fat:
Sat. Fat
2.669 g
Monounsaturated fat:
Mono. Fat
3.458 g
Polyunsaturated fat:
Poly. Fat
2.917 g
| Contains more Mono. FatMonounsaturated fat | +221.8% |
| Contains less Sat. FatSaturated fat | -71.4% |
| Contains more Poly. FatPolyunsaturated fat | +15.3% |






