What are the differences between salsify and radish? Salsify is higher in vitamin B6, vitamin B2, manganese, fiber, and phosphorus; however, radish is richer in vitamin C. Radish's daily need coverage for vitamin C is 11% more. Radish contains 5 times less carbs than salsify. Salsify contains 15.36g of carbs, while radish contains 3.4g. We used Salsify, cooked, boiled, drained, without salt and Radishes, raw types in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
8
100 g
300 g
1 cup, sliced - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
14%
25%
21%
23%
8.2%
24%
2.1%
27%
3.3%
0
100 g
300 g
1 slice - 1g 1 small - 2g 1 medium (3/4" to 1" dia) - 4.5g 1 large (1" to 1-1/4" dia) - 9g 0.5 cup slices - 58g 1 cup slices - 116g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
7.5%
21%
13%
17%
7.6%
8.6%
5.1%
9%
3.3%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 cup, sliced - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
15%
0%
0%
3.8%
14%
40%
7.4%
17%
50%
0%
0.75%
11%
3
100 g
300 g
1 slice - 1g 1 small - 2g 1 medium (3/4" to 1" dia) - 4.5g 1 large (1" to 1-1/4" dia) - 9g 0.5 cup slices - 58g 1 cup slices - 116g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
49%
0%
0%
0%
3%
9%
4.8%
9.9%
16%
0%
3.3%
19%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
4.6mg
14.8mg
11%
Vitamin B6
0.218mg
0.071mg
11%
Vitamin B2
0.173mg
0.039mg
10%
Fiber
3.1g
1.6g
6%
Manganese
0.21mg
0.069mg
6%
Phosphorus
56mg
20mg
5%
Protein
2.73g
0.68g
4%
Carbs
15.36g
3.4g
4%
Vitamin B1
0.056mg
0.012mg
4%
Choline
25.9mg
6.5mg
4%
Calories
68kcal
16kcal
3%
Iron
0.55mg
0.34mg
3%
Folate
15µg
25µg
3%
Magnesium
18mg
10mg
2%
Calcium
47mg
25mg
2%
Copper
0.07mg
0.05mg
2%
Vitamin B5
0.276mg
0.165mg
2%
Potassium
283mg
233mg
1%
Sodium
16mg
39mg
1%
Vitamin E
0.19mg
0mg
1%
Vitamin B3
0.392mg
0.254mg
1%
Vitamin K
0.3µg
1.3µg
1%
Fructose
0.71g
1%
Protein per 100 calories
4g
4.3g
N/A
Calories per 10 g protein
249kcal
235kcal
N/A
Weight per 100 calories
147g
625g
N/A
Fats
0.17g
0.1g
0%
Net carbs
12.26g
1.8g
N/A
Sugar
2.9g
1.86g
N/A
Zinc
0.3mg
0.28mg
0%
Selenium
0.6µg
0.6µg
0%
Saturated fat
0.041g
0.032g
0%
Monounsaturated fat
0.003g
0.017g
0%
Polyunsaturated fat
0.074g
0.048g
0%
Tryptophan
0.009mg
0%
Threonine
0.023mg
0%
Isoleucine
0.02mg
0%
Leucine
0.031mg
0%
Lysine
0.033mg
0%
Methionine
0.01mg
0%
Phenylalanine
0.036mg
0%
Valine
0.035mg
0%
Histidine
0.013mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
15%
81%
Protein:
2.73 g
Fats:
0.17 g
Carbs:
15.36 g
Water:
81 g
Other:
0.74 g
1
3%
95%
Protein:
0.68 g
Fats:
0.1 g
Carbs:
3.4 g
Water:
95.27 g
Other:
0.55 g
Contains
more
Protein Protein
+301.5%
Contains
more
Fats Fats
+70%
Contains
more
Carbs Carbs
+351.8%
Contains
more
Water Water
+17.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
35%
3%
63%
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.074 g
2
33%
18%
49%
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.048 g
Contains
more
Poly. Fat Polyunsaturated fat
+54.2%
Contains
less
Sat. Fat Saturated fat
-22%
Contains
more
Mono. Fat Monounsaturated fat
+466.7%