Savoy cabbage vs. Bamboo shoots — In-Depth Nutrition Comparison
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Significant differences between savoy cabbage and bamboo shoots
- Savoy cabbage has more vitamin K, vitamin C, folate, magnesium, and vitamin A; however, bamboo shoots are richer in copper, potassium, zinc, vitamin B1, and vitamin E.
- Savoy cabbage covers your daily vitamin K needs 57% more than bamboo shoots.
- Bamboo shoots have 50 times less vitamin A than savoy cabbage. Savoy cabbage has 50µg of vitamin A, while bamboo shoots have 1µg.
Specific food types used in this comparison are Cabbage, savoy, raw and Bamboo shoots, raw.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +833.3% |
| Contains more CalciumCalcium | +169.2% |
| Contains more SeleniumSelenium | +12.5% |
| Contains more PotassiumPotassium | +131.7% |
| Contains more IronIron | +25% |
| Contains more CopperCopper | +206.5% |
| Contains more ZincZinc | +307.4% |
| Contains more PhosphorusPhosphorus | +40.5% |
| Contains less SodiumSodium | -85.7% |
| Contains more ManganeseManganese | +45.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +675% |
| Contains more Vitamin AVitamin A | +4900% |
| Contains more Vitamin B5Vitamin B5 | +16.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1042.9% |
| Contains more Vitamin EVitamin E | +488.2% |
| Contains more Vitamin B1Vitamin B1 | +114.3% |
| Contains more Vitamin B2Vitamin B2 | +133.3% |
| Contains more Vitamin B3Vitamin B3 | +100% |
| Contains more Vitamin B6Vitamin B6 | +26.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin K | 68.8µg | 0µg | 57% |
| Vitamin C | 31mg | 4mg | 30% |
| Folate | 80µg | 7µg | 18% |
| Copper | 0.062mg | 0.19mg | 14% |
| Potassium | 230mg | 533mg | 9% |
| Zinc | 0.27mg | 1.1mg | 8% |
| Vitamin B1 | 0.07mg | 0.15mg | 7% |
| Magnesium | 28mg | 3mg | 6% |
| Vitamin E | 0.17mg | 1mg | 6% |
| Vitamin A | 50µg | 1µg | 5% |
| Fiber | 3.1g | 2.2g | 4% |
| Manganese | 0.18mg | 0.262mg | 4% |
| Vitamin B6 | 0.19mg | 0.24mg | 4% |
| Vitamin B2 | 0.03mg | 0.07mg | 3% |
| Calcium | 35mg | 13mg | 2% |
| Phosphorus | 42mg | 59mg | 2% |
| Vitamin B3 | 0.3mg | 0.6mg | 2% |
| Choline | 12.3mg | 0mg | 2% |
| Protein | 2g | 2.6g | 1% |
| Iron | 0.4mg | 0.5mg | 1% |
| Sodium | 28mg | 4mg | 1% |
| Vitamin B5 | 0.187mg | 0.161mg | 1% |
| Polyunsaturated fat | 0.049g | 0.134g | 1% |
| Calories | 27kcal | 27kcal | 0% |
| Protein per 100 calories | 7.4g | 9.6g | N/A |
| Calories per 10 g protein | 135kcal | 104kcal | N/A |
| Weight per 100 calories | 370g | 370g | N/A |
| Fats | 0.1g | 0.3g | 0% |
| Net carbs | 3g | 3g | N/A |
| Carbs | 6.1g | 5.2g | 0% |
| Sugar | 2.27g | 3g | N/A |
| Selenium | 0.9µg | 0.8µg | 0% |
| Saturated fat | 0.013g | 0.069g | 0% |
| Monounsaturated fat | 0.007g | 0.007g | 0% |
| Tryptophan | 0.02mg | 0.027mg | 0% |
| Threonine | 0.069mg | 0.086mg | 0% |
| Isoleucine | 0.101mg | 0.088mg | 0% |
| Leucine | 0.103mg | 0.14mg | 0% |
| Lysine | 0.094mg | 0.134mg | 0% |
| Methionine | 0.02mg | 0.03mg | 0% |
| Phenylalanine | 0.064mg | 0.09mg | 0% |
| Valine | 0.085mg | 0.106mg | 0% |
| Histidine | 0.041mg | 0.042mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Protein:
2.6 g
Fats:
0.3 g
Carbs:
5.2 g
Water:
91 g
Other:
0.9 g
| Contains more CarbsCarbs | +17.3% |
| Contains more ProteinProtein | +30% |
| Contains more FatsFats | +200% |
~equal in
Water
~91g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
Saturated fat:
Sat. Fat
0.069 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.134 g
| Contains less Sat. FatSaturated fat | -81.2% |
| Contains more Poly. FatPolyunsaturated fat | +173.5% |
~equal in
Monounsaturated fat
~0.007g






