How are shortcake and pancake different? Shortcake is higher in iron, vitamin B1, fats, carbs, vitamin B3, and manganese; however, pancake is richer in vitamin B12. Daily need coverage for cholesterol for pancake is 19% higher. Shortcake contains 2 times more saturated fat than pancake. While shortcake contains 3.772g of saturated fat, pancake contains only 2.122g. Cake, shortcake, biscuit-type, prepared from recipe and Pancakes, plain, prepared from recipe are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
62%
9.4%
95%
25%
13%
61%
66%
43%
93%
4
100 g
300 g
1 oz - 28.35g 1 pancake (4" dia) - 38g 1 pancake (6" dia) - 77g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
66%
12%
68%
16%
15%
68%
57%
26%
81%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
6%
0%
78%
63%
48%
15%
6.9%
8.8%
0%
40%
5
100 g
300 g
1 oz - 28.35g 1 pancake (4" dia) - 38g 1 pancake (6" dia) - 77g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1%
0%
18%
0%
50%
65%
29%
24%
11%
28%
0%
29%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Cholesterol
3mg
59mg
19%
Iron
2.54mg
1.8mg
9%
Vitamin B1
0.311mg
0.201mg
9%
Monounsaturated fat
6.045g
2.474g
9%
Saturated fat
3.772g
2.122g
8%
Fats
14.2g
9.7g
7%
Carbs
48.5g
28.3g
7%
Calories
346kcal
227kcal
6%
Manganese
0.33mg
0.2mg
6%
Vitamin B3
2.573mg
1.567mg
6%
Vitamin B12
0.07µg
0.22µg
6%
Polyunsaturated fat
3.632g
4.447g
5%
Vitamin A
18µg
54µg
4%
Selenium
17µg
14.9µg
4%
Folate
53µg
38µg
4%
Copper
0.076mg
0.049mg
3%
Sodium
506mg
439mg
3%
Vitamin B5
0.248mg
0.405mg
3%
Phosphorus
143mg
159mg
2%
Protein
6.1g
6.4g
1%
Calcium
205mg
219mg
1%
Potassium
106mg
132mg
1%
Zinc
0.48mg
0.56mg
1%
Vitamin B2
0.272mg
0.281mg
1%
Vitamin B6
0.03mg
0.046mg
1%
Protein per 100 calories
1.8g
2.8g
N/A
Calories per 10 g protein
567kcal
355kcal
N/A
Weight per 100 calories
29g
44g
N/A
Unsaturated / Saturated Fat ratio
2.6
3.3
N/A
Vitamin C
0.2mg
0.3mg
0%
Net carbs
48.5g
28.3g
N/A
Magnesium
16mg
16mg
0%
Tryptophan
0.076mg
0.08mg
0%
Threonine
0.184mg
0.237mg
0%
Isoleucine
0.238mg
0.297mg
0%
Leucine
0.449mg
0.513mg
0%
Lysine
0.197mg
0.321mg
0%
Methionine
0.115mg
0.147mg
0%
Phenylalanine
0.302mg
0.319mg
0%
Valine
0.273mg
0.335mg
0%
Histidine
0.14mg
0.152mg
0%
Omega-3 (DHA)
0g
0.005g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
6%
14%
49%
28%
3%
Protein:
6.1 g
Fats:
14.2 g
Carbs:
48.5 g
Water:
28.4 g
Other:
2.8 g
2
6%
10%
28%
53%
3%
Protein:
6.4 g
Fats:
9.7 g
Carbs:
28.3 g
Water:
52.9 g
Other:
2.7 g
Contains
more
Fats Fats
+46.4%
Contains
more
Carbs Carbs
+71.4%
Contains
more
Water Water
+86.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
45%
27%
Saturated fat:
Sat. Fat
3.772 g
Monounsaturated fat:
Mono. Fat
6.045 g
Polyunsaturated fat:
Poly. Fat
3.632 g
2
23%
27%
49%
Saturated fat:
Sat. Fat
2.122 g
Monounsaturated fat:
Mono. Fat
2.474 g
Polyunsaturated fat:
Poly. Fat
4.447 g
Contains
more
Mono. Fat Monounsaturated fat
+144.3%
Contains
less
Sat. Fat Saturated fat
-43.7%
Contains
more
Poly. Fat Polyunsaturated fat
+22.4%