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Soup beans vs. Wonton soup — In-Depth Nutrition Comparison

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How are soup beans and wonton soup different?

  • Soup beans have more fiber, copper, iron, manganese, selenium, vitamin A, protein, and phosphorus than wonton soup.
  • Daily need coverage for fiber for soup beans is 18% higher.
  • Soup beans contain 81 times more vitamin A than wonton soup. While soup beans contain 81µg of vitamin A, wonton soup contains only 1µg.
  • Wonton soup has less saturated fat.

Soup, bean with ham, canned, chunky, ready-to-serve and Soup, wonton, Chinese restaurant are the varieties used in this article.

Infographic

Soup beans vs Wonton soup infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 1.5% 2.8% 7.9% 8% 3.3% 7.7% 53% 4.4% 6%
Contains more MagnesiumMagnesium +533.3%
Contains more CalciumCalcium +540%
Contains more PotassiumPotassium +446.9%
Contains more IronIron +533.3%
Contains more CopperCopper +566.7%
Contains more ZincZinc +266.7%
Contains more PhosphorusPhosphorus +227.8%
Contains more ManganeseManganese +752.9%
Contains more SeleniumSelenium +527.3%
~equal in Sodium ~406mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 6% 0% 27% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 2.3% 0% 0.33% 1.2% 6% 3.7% 11% 8.4% 18% 11% 2.3% 9.8%
Contains more Vitamin CVitamin C +157.1%
Contains more Vitamin AVitamin A +8000%
Contains more Vitamin B1Vitamin B1 +150%
Contains more Vitamin B2Vitamin B2 +275%
Contains more Vitamin B3Vitamin B3 +20.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +250%
Contains more Vitamin B6Vitamin B6 +52%
Contains more Vitamin B12Vitamin B12 +200%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin D ~0µg
~equal in Folate ~13µg

All nutrients comparison - raw data values

Nutrient Soup beans Wonton soup DV% diff.
Fiber 4.6g 0.2g 18%
Copper 0.16mg 0.024mg 15%
Iron 1.33mg 0.21mg 14%
Manganese 0.29mg 0.034mg 11%
Selenium 6.9µg 1.1µg 11%
Vitamin A 81µg 1µg 9%
Protein 5.19g 2.08g 6%
Phosphorus 59mg 18mg 6%
Saturated fat 1.37g 0.062g 6%
Fats 3.5g 0.26g 5%
Magnesium 19mg 3mg 4%
Potassium 175mg 32mg 4%
Monounsaturated fat 1.58g 0.077g 4%
Calories 95kcal 32kcal 3%
Calcium 32mg 5mg 3%
Zinc 0.44mg 0.12mg 3%
Vitamin B1 0.06mg 0.024mg 3%
Vitamin B2 0.06mg 0.016mg 3%
Vitamin B12 0.03µg 0.09µg 3%
Choline 19mg 3%
Carbs 11.16g 5.25g 2%
Cholesterol 9mg 4mg 2%
Starch 4.75g 2%
Vitamin B5 0.04mg 0.14mg 2%
Vitamin B6 0.05mg 0.076mg 2%
Polyunsaturated fat 0.39g 0.071g 2%
Vitamin C 1.8mg 0.7mg 1%
Vitamin B3 0.7mg 0.58mg 1%
Vitamin K 0.9µg 1%
Protein per 100 calories 5.5g 6.5g N/A
Calories per 10 g protein 183kcal 154kcal N/A
Weight per 100 calories 105g 313g N/A
Unsaturated / Saturated Fat ratio 1.4 2.4 N/A
Net carbs 6.56g 5.05g N/A
Sugar 0.34g N/A
Sodium 400mg 406mg 0%
Vitamin E 0.06mg 0%
Folate 12µg 13µg 0%
Trans fat 0.001g N/A
Tryptophan 0.013mg 0%
Threonine 0.081mg 0%
Isoleucine 0.06mg 0%
Leucine 0.12mg 0%
Lysine 0.062mg 0%
Methionine 0.03mg 0%
Phenylalanine 0.07mg 0%
Valine 0.071mg 0%
Histidine 0.039mg 0%
Omega-3 (ALA) 0.004g 0%
Omega-6 (Linoleic acid) 0.065g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
2% 5% 91%
Protein: 2.08 g
Fats: 0.26 g
Carbs: 5.25 g
Water: 91.18 g
Other: 1.23 g
Contains more ProteinProtein +149.5%
Contains more FatsFats +1246.2%
Contains more CarbsCarbs +112.6%
Contains more WaterWater +16%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
30% 37% 34%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.077 g
Polyunsaturated fat: Poly. Fat 0.071 g
Contains more Mono. FatMonounsaturated fat +1951.9%
Contains more Poly. FatPolyunsaturated fat +449.3%
Contains less Sat. FatSaturated fat -95.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Wonton soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171821/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.