Sour cream vs. Goose egg — In-Depth Nutrition Comparison
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What are the differences between sour cream and goose eggs?
- The amount of vitamin B12, selenium, iron, choline, phosphorus, vitamin B6, protein, and folate in goose eggs is higher than in sour cream.
- Goose eggs' daily need coverage for cholesterol is 272% more.
- Goose eggs contain 2 times less saturated fat than sour cream. Sour cream contains 8.7g of saturated fat, while goose eggs contain 3.595g.
We used Sour cream, reduced fat and Egg, goose, whole, fresh, raw types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +135% |
| Contains less SodiumSodium | -49.3% |
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more IronIron | +5966.7% |
| Contains more CopperCopper | +520% |
| Contains more ZincZinc | +392.6% |
| Contains more PhosphorusPhosphorus | +144.7% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +800% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin KVitamin K | +75% |
| Contains more Vitamin DVitamin D | +466.7% |
| Contains more Vitamin AVitamin A | +57.1% |
| Contains more Vitamin EVitamin E | +222.5% |
| Contains more Vitamin B1Vitamin B1 | +267.5% |
| Contains more Vitamin B2Vitamin B2 | +59.2% |
| Contains more Vitamin B3Vitamin B3 | +170% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +1080% |
| Contains more Vitamin B12Vitamin B12 | +1600% |
| Contains more FolateFolate | +590.9% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Cholesterol | 35mg | 852mg | 272% |
| Vitamin B12 | 0.3µg | 5.1µg | 200% |
| Selenium | 4.1µg | 36.9µg | 60% |
| Iron | 0.06mg | 3.64mg | 45% |
| Choline | 19.2mg | 263.4mg | 44% |
| Vitamin B5 | 1.759mg | 35% | |
| Saturated fat | 8.7g | 3.595g | 23% |
| Phosphorus | 85mg | 208mg | 18% |
| Vitamin B6 | 0.02mg | 0.236mg | 17% |
| Folate | 11µg | 76µg | 16% |
| Protein | 7g | 13.87g | 14% |
| Vitamin B2 | 0.24mg | 0.382mg | 11% |
| Zinc | 0.27mg | 1.33mg | 10% |
| Vitamin B1 | 0.04mg | 0.147mg | 9% |
| Calcium | 141mg | 60mg | 8% |
| Vitamin A | 119µg | 187µg | 8% |
| Polyunsaturated fat | 0.5g | 1.672g | 8% |
| Vitamin D* | 10 IU | 66 IU | 7% |
| Vitamin D | 0.3µg | 1.7µg | 7% |
| Copper | 0.01mg | 0.062mg | 6% |
| Vitamin E | 0.4mg | 1.29mg | 6% |
| Monounsaturated fat | 4.1g | 5.747g | 4% |
| Sodium | 70mg | 138mg | 3% |
| Carbs | 7g | 1.35g | 2% |
| Manganese | 0.038mg | 2% | |
| Fats | 14.1g | 13.27g | 1% |
| Vitamin C | 0.9mg | 0mg | 1% |
| Magnesium | 11mg | 16mg | 1% |
| Vitamin B3 | 0.07mg | 0.189mg | 1% |
| Calories | 181kcal | 185kcal | 0% |
| Protein per 100 calories | 3.9g | 7.5g | N/A |
| Calories per 10 g protein | 259kcal | 133kcal | N/A |
| Weight per 100 calories | 55g | 54g | N/A |
| Unsaturated / Saturated Fat ratio | 0.53 | 2.1 | N/A |
| Net carbs | 7g | 1.35g | N/A |
| Potassium | 211mg | 210mg | 0% |
| Sugar | 0.3g | 0.94g | N/A |
| Vitamin K | 0.7µg | 0.4µg | 0% |
| Tryptophan | 0.282mg | 0% | |
| Threonine | 0.797mg | 0% | |
| Isoleucine | 0.647mg | 0% | |
| Leucine | 1.188mg | 0% | |
| Lysine | 1.03mg | 0% | |
| Methionine | 0.624mg | 0% | |
| Phenylalanine | 0.91mg | 0% | |
| Valine | 0.958mg | 0% | |
| Histidine | 0.346mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7 g
Fats:
14.1 g
Carbs:
7 g
Water:
71 g
Other:
0.9 g
Protein:
13.87 g
Fats:
13.27 g
Carbs:
1.35 g
Water:
70.43 g
Other:
1.08 g
| Contains more CarbsCarbs | +418.5% |
| Contains more ProteinProtein | +98.1% |
~equal in
Fats
~13.27g
~equal in
Water
~70.43g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.7 g
Monounsaturated fat:
Mono. Fat
4.1 g
Polyunsaturated fat:
Poly. Fat
0.5 g
Saturated fat:
Sat. Fat
3.595 g
Monounsaturated fat:
Mono. Fat
5.747 g
Polyunsaturated fat:
Poly. Fat
1.672 g
| Contains less Sat. FatSaturated fat | -58.7% |
| Contains more Mono. FatMonounsaturated fat | +40.2% |
| Contains more Poly. FatPolyunsaturated fat | +234.4% |






