What are the differences between soy sauce and fish oil? Soy sauce is higher in manganese, phosphorus, iron, magnesium, vitamin B3, and potassium, yet fish oil is higher in vitamin D*. Soy sauce's daily need coverage for sodium is 239% more. The amount of sodium in fish oil is lower. The glycemic index of fish oil is lower. We used Soy sauce made from soy and wheat (shoyu) and Fish oil, sardine types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 tsp - 5.3g 1 individual packet - 8.9g 1 tbsp - 16g 1 cup - 255g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
53%
9.9%
38%
54%
14%
24%
71%
716%
133%
2.7%
1
100 g
300 g
1 tsp - 4.5g 1 tbsp - 13.6g 1 cup - 218g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 tsp - 5.3g 1 individual packet - 8.9g 1 tbsp - 16g 1 cup - 255g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
8.3%
38%
41%
18%
34%
0%
0%
11%
1
100 g
300 g
1 tsp - 4.5g 1 tbsp - 13.6g 1 cup - 218g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
125%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
5493mg
0mg
239%
Cholesterol
0mg
710mg
237%
Polyunsaturated fat
0.263g
31.867g
211%
Fats
0.57g
100g
153%
Saturated fat
0.073g
29.892g
136%
Monounsaturated fat
0.088g
33.841g
84%
Manganese
1.018mg
0mg
44%
Calories
53kcal
902kcal
42%
Vitamin D*
0 IU
332 IU
42%
Vitamin D
0µg
8.3µg
42%
Phosphorus
166mg
0mg
24%
Magnesium
74mg
0mg
18%
Iron
1.45mg
0mg
18%
Protein
8.14g
0g
16%
Vitamin B3
2.196mg
0mg
14%
Potassium
435mg
0mg
13%
Vitamin B2
0.165mg
0mg
13%
Vitamin B6
0.148mg
0mg
11%
Zinc
0.87mg
0mg
8%
Vitamin B5
0.297mg
0mg
6%
Copper
0.043mg
0mg
5%
Folate
14µg
0µg
4%
Calcium
33mg
0mg
3%
Fiber
0.8g
0g
3%
Vitamin B1
0.033mg
0mg
3%
Choline
18.3mg
3%
Carbs
4.93g
0g
2%
Selenium
0.5µg
0µg
1%
Protein per 100 calories
15g
0g
N/A
Calories per 10 g protein
65kcal
N/A
Weight per 100 calories
189g
11g
N/A
Unsaturated / Saturated Fat ratio
4.8
2.2
N/A
Net carbs
4.13g
0g
N/A
Sugar
0.4g
N/A
Tryptophan
0.096mg
0%
Threonine
0.271mg
0%
Isoleucine
0.318mg
0%
Leucine
0.537mg
0%
Lysine
0.381mg
0%
Methionine
0.097mg
0%
Phenylalanine
0.353mg
0%
Valine
0.332mg
0%
Histidine
0.174mg
0%
Omega-3 - EPA
0g
10.137g
N/A
Omega-3 - DHA
0g
10.656g
N/A
Omega-3 - DPA
0g
1.973g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
8%
5%
71%
15%
Protein:
8.14 g
Fats:
0.57 g
Carbs:
4.93 g
Water:
71.15 g
Other:
15.21 g
1
100%
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Contains
more
Protein Protein
+∞%
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+∞%
Contains
more
Other Other
+∞%
Contains
more
Fats Fats
+17443.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
17%
21%
62%
Saturated fat:
Sat. Fat
0.073 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.263 g
2
31%
35%
33%
Saturated fat:
Sat. Fat
29.892 g
Monounsaturated fat:
Mono. Fat
33.841 g
Polyunsaturated fat:
Poly. Fat
31.867 g
Contains
less
Sat. Fat Saturated fat
-99.8%
Contains
more
Mono. Fat Monounsaturated fat
+38355.7%
Contains
more
Poly. Fat Polyunsaturated fat
+12016.7%