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Soy milk vs. Flaxseed oil — In-Depth Nutrition Comparison

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What are the differences between soy milk and flaxseed oil?

  • Soy milk is higher in protein and copper, yet flaxseed oil is higher in fats and monounsaturated fat.
  • Flaxseed oil's daily need coverage for fats is 150% more.
  • Soy milk has 16 times more carbs than flaxseed oil. While soy milk has 6.28g of carbs, flaxseed oil has only 0.39g.
  • The amount of saturated fat in soy milk is lower.
  • The glycemic index of flaxseed oil is lower.

We used Soymilk, original, and vanilla, unfortified and Oil, flaxseed, contains added sliced flaxseed types in this article.

Infographic

Soy milk vs Flaxseed oil infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 2.7% 2.7% 13% 22% 8.5% 12% 0.78% 18% 0%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +177.8%
Contains more PotassiumPotassium +280.6%
Contains more IronIron +88.2%
Contains more CopperCopper +91%
Contains more PhosphorusPhosphorus +92.6%
Contains more ManganeseManganese +58.2%
Contains more SeleniumSelenium +∞%
Contains more ZincZinc +158.3%
Contains less SodiumSodium -88.2%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 2.2% 15% 16% 9.6% 22% 18% 0% 7.5% 14%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 14% 0% 0% 0% 0% 0% 0% 8.3% 0%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin EVitamin E +545.5%
~equal in Vitamin C ~mg
~equal in Vitamin D ~µg
~equal in Vitamin A ~µg
~equal in Vitamin B12 ~µg
~equal in Vitamin K ~3.3µg

All nutrients comparison - raw data values

Nutrient Soy milk Flaxseed oil DV% diff.
Omega-3 (ALA) 48.93g 3058%
Polyunsaturated fat 0.961g 64.876g 426%
Fats 1.75g 99.01g 150%
Omega-6 (Linoleic acid) 15.679g 92%
Monounsaturated fat 0.401g 20.634g 51%
Calories 54kcal 878kcal 41%
Saturated fat 0.205g 9.047g 40%
Selenium 4.8µg 9%
Copper 0.128mg 0.067mg 7%
Vitamin B5 0.373mg 7%
Protein 3.27g 0.37g 6%
Vitamin B6 0.077mg 6%
Vitamin B1 0.06mg 5%
Vitamin B2 0.069mg 5%
Folate 18µg 5%
Iron 0.64mg 0.34mg 4%
Phosphorus 52mg 27mg 4%
Vitamin E 0.11mg 0.71mg 4%
Manganese 0.223mg 0.141mg 4%
Choline 23.6mg 4%
Potassium 118mg 31mg 3%
Vitamin B3 0.513mg 3%
Carbs 6.28g 0.39g 2%
Magnesium 25mg 15mg 2%
Calcium 25mg 9mg 2%
Fiber 0.6g 2%
Zinc 0.12mg 0.31mg 2%
Sodium 51mg 6mg 2%
Protein per 100 calories 6.1g 0.04g N/A
Calories per 10 g protein 165kcal 23730kcal N/A
Weight per 100 calories 185g 11g N/A
Unsaturated / Saturated Fat ratio 6.6 9.5 N/A
Net carbs 5.68g 0.39g N/A
Sugar 3.99g N/A
Vitamin K 3µg 3.3µg 0%
Trans fat 0g 0.184g N/A
Tryptophan 0.038mg 0%
Threonine 0.108mg 0%
Isoleucine 0.114mg 0%
Leucine 0.186mg 0%
Lysine 0.131mg 0%
Methionine 0.027mg 0%
Phenylalanine 0.113mg 0%
Valine 0.117mg 0%
Histidine 0.061mg 0%
Omega-3 (Eicosatrienoic acid) 0.077g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.026g N/A
Omega-6 (Eicosadienoic acid) 0g 0.034g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
99%
Protein: 0.37 g
Fats: 99.01 g
Carbs: 0.39 g
Water: 0.16 g
Other: 0.07 g
Contains more ProteinProtein +783.8%
Contains more CarbsCarbs +1510.3%
Contains more WaterWater +54931.3%
Contains more FatsFats +5557.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
10% 22% 69%
Saturated fat: Sat. Fat 9.047 g
Monounsaturated fat: Mono. Fat 20.634 g
Polyunsaturated fat: Poly. Fat 64.876 g
Contains less Sat. FatSaturated fat -97.7%
Contains more Mono. FatMonounsaturated fat +5045.6%
Contains more Poly. FatPolyunsaturated fat +6650.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients
  2. Flaxseed oil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171442/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.