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Spaghetti vs. Beef — In-Depth Nutrition Comparison

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How are spaghetti and beef different?

  • Spaghetti is richer in manganese, while beef is higher in vitamin B12, vitamin B6, vitamin B3, iron, vitamin B2, zinc, phosphorus, and choline.
  • Beef covers your daily need for vitamin B12, 175% more than spaghetti.
  • Spaghetti contains 36 times more manganese than beef. Spaghetti contains 0.322mg of manganese, while beef contains 0.009mg.
  • Spaghetti has a higher glycemic index (49) than beef (0).

Pasta, cooked, unenriched, without added salt and Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted types were used in this article.

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Spaghetti vs Beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 2.1% 3.9% 19% 33% 14% 25% 0.13% 42% 144%
Beef
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.9% 31% 114% 32% 101% 111% 7% 1.2% 139%
Contains more MagnesiumMagnesium +28.6%
Contains less SodiumSodium -98.1%
Contains more ManganeseManganese +3477.8%
Contains more CalciumCalcium +85.7%
Contains more PotassiumPotassium +700%
Contains more IronIron +508%
Contains more ZincZinc +625.5%
Contains more PhosphorusPhosphorus +346.6%
~equal in Copper ~0.097mg
~equal in Selenium ~25.4µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 1.2% 5% 4.6% 7.5% 6.7% 11% 0% 0% 5.3%
Beef
10
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 1.5% 0.67% 5% 19% 92% 108% 29% 154% 526% 4% 5.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +316.7%
Contains more Vitamin B1Vitamin B1 +270%
Contains more Vitamin B2Vitamin B2 +1900%
Contains more Vitamin B3Vitamin B3 +1340%
Contains more Vitamin B5Vitamin B5 +329.5%
Contains more Vitamin B6Vitamin B6 +1265.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin C ~0mg
~equal in Folate ~7µg

All nutrients comparison - raw data values

Nutrient Spaghetti Beef DV% diff.
Vitamin B12 0µg 4.21µg 175%
Vitamin B6 0.049mg 0.669mg 48%
Protein 5.8g 27.55g 44%
Vitamin B3 0.4mg 5.76mg 34%
Iron 0.5mg 3.04mg 32%
Zinc 0.51mg 3.7mg 29%
Phosphorus 58mg 259mg 29%
Vitamin B2 0.02mg 0.4mg 29%
Cholesterol 0mg 85mg 28%
Manganese 0.322mg 0.009mg 14%
Choline 6.4mg 75.6mg 13%
Starch 26.01g 11%
Saturated fat 0.176g 2.595g 11%
Carbs 30.86g 0g 10%
Fats 0.93g 6.54g 9%
Potassium 44mg 352mg 9%
Fiber 1.8g 0g 7%
Vitamin B5 0.112mg 0.481mg 7%
Monounsaturated fat 0.131g 2.734g 7%
Vitamin B1 0.02mg 0.074mg 5%
Sodium 1mg 54mg 2%
Selenium 26.4µg 25.4µg 2%
Calories 158kcal 169kcal 1%
Vitamin D 0µg 0.1µg 1%
Magnesium 18mg 14mg 1%
Calcium 7mg 13mg 1%
Vitamin E 0.06mg 0.25mg 1%
Vitamin K 0µg 1.6µg 1%
Polyunsaturated fat 0.326g 0.532g 1%
Protein per 100 calories 3.7g 16g N/A
Calories per 10 g protein 272kcal 61kcal N/A
Weight per 100 calories 63g 59g N/A
Unsaturated / Saturated Fat ratio 2.6 1.3 N/A
Net carbs 29.06g 0g N/A
Vitamin D* 0 IU 3 IU 0%
Sugar 0.56g 0g N/A
Copper 0.1mg 0.097mg 0%
Vitamin A 0µg 2µg 0%
Folate 7µg 7µg 0%
Trans fat 0g 0.375g N/A
Tryptophan 0.083mg 0.359mg 0%
Threonine 0.206mg 1.534mg 0%
Isoleucine 0.228mg 1.52mg 0%
Leucine 0.44mg 2.833mg 0%
Lysine 0.133mg 3.178mg 0%
Methionine 0.065mg 0.871mg 0%
Phenylalanine 0.297mg 1.299mg 0%
Valine 0.262mg 1.603mg 0%
Histidine 0.132mg 1.244mg 0%
Fructose 0.03g 0%
Omega-3 - EPA 0g 0.002g N/A
Omega-3 - DHA 0g 0.002g N/A
Omega-3 - ALA 0.024g 0.013g N/A
Omega-3 - DPA 0g 0.011g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.017g N/A
Omega-6 - Eicosadienoic acid 0g 0.002g N/A
Omega-6 - Linoleic acid 0.349g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 31% 62%
Protein: 5.8 g
Fats: 0.93 g
Carbs: 30.86 g
Water: 62.13 g
Other: 0.28 g
Beef
3
28% 7% 66%
Protein: 27.55 g
Fats: 6.54 g
Carbs: 0 g
Water: 65.71 g
Other: 0.2 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +40%
Contains more ProteinProtein +375%
Contains more FatsFats +603.2%
~equal in Water ~65.71g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 21% 52%
Saturated fat: Sat. Fat 0.176 g
Monounsaturated fat: Mono. Fat 0.131 g
Polyunsaturated fat: Poly. Fat 0.326 g
Beef
2
44% 47% 9%
Saturated fat: Sat. Fat 2.595 g
Monounsaturated fat: Mono. Fat 2.734 g
Polyunsaturated fat: Poly. Fat 0.532 g
Contains less Sat. FatSaturated fat -93.2%
Contains more Mono. FatMonounsaturated fat +1987%
Contains more Poly. FatPolyunsaturated fat +63.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Spaghetti - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168928/nutrients
  2. Beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174006/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.