Important differences between squid and whiting Whiting has less iron, vitamin B2, vitamin B12, copper, selenium, phosphorus, zinc, and vitamin B5. Squid's daily need coverage for iron is 130% more. Squid has 29 times more vitamin B2 than whiting. Squid has 1.729mg of vitamin B2, while whiting has 0.06mg. Whiting is lower in sodium. The food varieties used in the comparison are Mollusks, cuttlefish, mixed species, cooked, moist heat and Fish, whiting, mixed species, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
54%
56%
407%
333%
94%
249%
97%
27%
489%
1
100 g
300 g
1 fillet - 72g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
19%
38%
16%
13%
14%
122%
17%
17%
224%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
28%
0%
68%
0%
4.3%
399%
41%
54%
62%
675%
0%
18%
4
100 g
300 g
1 fillet - 72g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
27%
13%
7.6%
17%
14%
31%
15%
42%
325%
0.25%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
10.84mg
0.42mg
130%
Vitamin B2
1.729mg
0.06mg
128%
Vitamin B12
5.4µg
2.6µg
117%
Copper
0.998mg
0.04mg
106%
Selenium
89.6µg
41.1µg
88%
Cholesterol
224mg
84mg
47%
Phosphorus
580mg
285mg
42%
Zinc
3.46mg
0.53mg
27%
Sodium
744mg
132mg
27%
Protein
32.48g
23.48g
18%
Vitamin A
203µg
38µg
18%
Choline
83.3mg
15%
Vitamin B5
0.9mg
0.25mg
13%
Calcium
180mg
62mg
12%
Vitamin C
8.5mg
0mg
9%
Vitamin D*
73 IU
9%
Vitamin D
1.8µg
9%
Magnesium
60mg
27mg
8%
Vitamin B6
0.27mg
0.18mg
7%
Potassium
637mg
434mg
6%
Vitamin B1
0.017mg
0.068mg
4%
Vitamin E
0.38mg
3%
Manganese
0.209mg
0.13mg
3%
Vitamin B3
2.189mg
1.67mg
3%
Calories
158kcal
116kcal
2%
Folate
24µg
15µg
2%
Polyunsaturated fat
0.268g
0.587g
2%
Carbs
1.64g
0g
1%
Saturated fat
0.236g
0.4g
1%
Monounsaturated fat
0.162g
0.445g
1%
Protein per 100 calories
21g
20g
N/A
Calories per 10 g protein
49kcal
49kcal
N/A
Weight per 100 calories
63g
86g
N/A
Fats
1.4g
1.69g
0%
Net carbs
1.64g
0g
N/A
Vitamin K
0.1µg
0%
Tryptophan
0.364mg
0.263mg
0%
Threonine
1.398mg
1.029mg
0%
Isoleucine
1.414mg
1.082mg
0%
Leucine
2.287mg
1.908mg
0%
Lysine
2.427mg
2.156mg
0%
Methionine
0.733mg
0.695mg
0%
Phenylalanine
1.164mg
0.917mg
0%
Valine
1.419mg
1.21mg
0%
Histidine
0.624mg
0.691mg
0%
Omega-3 - EPA
0.078g
0.283g
N/A
Omega-3 - DHA
0.132g
0.235g
N/A
Omega-3 - DPA
0.012g
0.017g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
32%
61%
3%
Protein:
32.48 g
Fats:
1.4 g
Carbs:
1.64 g
Water:
61.12 g
Other:
3.36 g
2
23%
2%
75%
Protein:
23.48 g
Fats:
1.69 g
Carbs:
0 g
Water:
74.71 g
Other:
0.12 g
Contains
more
Protein Protein
+38.3%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+2700%
Contains
more
Fats Fats
+20.7%
Contains
more
Water Water
+22.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
35%
24%
40%
Saturated fat:
Sat. Fat
0.236 g
Monounsaturated fat:
Mono. Fat
0.162 g
Polyunsaturated fat:
Poly. Fat
0.268 g
2
28%
31%
41%
Saturated fat:
Sat. Fat
0.4 g
Monounsaturated fat:
Mono. Fat
0.445 g
Polyunsaturated fat:
Poly. Fat
0.587 g
Contains
less
Sat. Fat Saturated fat
-41%
Contains
more
Mono. Fat Monounsaturated fat
+174.7%
Contains
more
Poly. Fat Polyunsaturated fat
+119%