Sriracha vs. Beef noodle soup — In-Depth Nutrition Comparison
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Significant differences between sriracha and beef noodle soup
- The amount of vitamin B6, vitamin C, vitamin E, vitamin B2, iron, vitamin A, vitamin K, potassium, and fiber in sriracha is higher than in beef noodle soup.
- Sriracha covers your daily sodium needs 78% more than beef noodle soup.
- Beef noodle soup has 135 times less vitamin C than sriracha. Sriracha has 26.9mg of vitamin C, while beef noodle soup has 0.2mg.
- Beef noodle soup contains less sodium.
Specific food types used in this comparison are Sauce, hot chile, sriracha and Soup, beef noodle, canned, prepared with equal volume water.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +433.3% |
| Contains more CalciumCalcium | +125% |
| Contains more PotassiumPotassium | +702.5% |
| Contains more IronIron | +272.7% |
| Contains more PhosphorusPhosphorus | +142.1% |
| Contains more ManganeseManganese | +33.9% |
| Contains more ZincZinc | +158.3% |
| Contains less SodiumSodium | -84.7% |
| Contains more SeleniumSelenium | +650% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +13350% |
| Contains more Vitamin AVitamin A | +2480% |
| Contains more Vitamin EVitamin E | +860% |
| Contains more Vitamin B1Vitamin B1 | +175% |
| Contains more Vitamin B2Vitamin B2 | +825% |
| Contains more Vitamin B3Vitamin B3 | +193.6% |
| Contains more Vitamin B5Vitamin B5 | +375% |
| Contains more Vitamin B6Vitamin B6 | +2933.3% |
| Contains more Vitamin KVitamin K | +1262.5% |
| Contains more FolateFolate | +175% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 2124mg | 325mg | 78% |
| Vitamin B6 | 0.455mg | 0.015mg | 34% |
| Vitamin C | 26.9mg | 0.2mg | 30% |
| Vitamin E | 4.8mg | 0.5mg | 29% |
| Iron | 1.64mg | 0.44mg | 15% |
| Vitamin B2 | 0.222mg | 0.024mg | 15% |
| Vitamin A | 129µg | 5µg | 14% |
| Fructose | 8.16g | 10% | |
| Potassium | 321mg | 40mg | 8% |
| Fiber | 2.2g | 0.3g | 8% |
| Vitamin K | 10.9µg | 0.8µg | 8% |
| Vitamin B5 | 0.38mg | 0.08mg | 6% |
| Carbs | 19.16g | 3.58g | 5% |
| Selenium | 0.4µg | 3µg | 5% |
| Vitamin B3 | 1.248mg | 0.425mg | 5% |
| Phosphorus | 46mg | 19mg | 4% |
| Vitamin B1 | 0.077mg | 0.028mg | 4% |
| Folate | 22µg | 8µg | 4% |
| Calories | 93kcal | 34kcal | 3% |
| Magnesium | 16mg | 3mg | 3% |
| Zinc | 0.24mg | 0.62mg | 3% |
| Vitamin B12 | 0.08µg | 3% | |
| Manganese | 0.146mg | 0.109mg | 2% |
| Saturated fat | 0.455g | 2% | |
| Cholesterol | 2mg | 1% | |
| Calcium | 18mg | 8mg | 1% |
| Choline | 7mg | 1% | |
| Monounsaturated fat | 0.495g | 1% | |
| Polyunsaturated fat | 0.195g | 1% | |
| Protein | 1.93g | 1.93g | 0% |
| Protein per 100 calories | 2.1g | 5.7g | N/A |
| Calories per 10 g protein | 482kcal | 176kcal | N/A |
| Weight per 100 calories | 108g | 294g | N/A |
| Fats | 0.93g | 1.23g | 0% |
| Net carbs | 16.96g | 3.28g | N/A |
| Sugar | 15.11g | 1.03g | N/A |
| Copper | 0.06mg | 0.06mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.93 g
Fats:
0.93 g
Carbs:
19.16 g
Water:
71.84 g
Other:
6.14 g
Protein:
1.93 g
Fats:
1.23 g
Carbs:
3.58 g
Water:
92.16 g
Other:
1.1 g
| Contains more CarbsCarbs | +435.2% |
| Contains more FatsFats | +32.3% |
| Contains more WaterWater | +28.3% |
~equal in
Protein
~1.93g






