Important differences between tilapia and herring Tilapia has more selenium; however, herring is richer in vitamin B12, vitamin B2, vitamin B6, phosphorus, iron, vitamin D* and zinc. Herring's daily need coverage for vitamin B12 is 470% more. Tilapia contains less cholesterol. The food varieties used in the comparison are Fish, tilapia, cooked, dry heat and Fish, herring, Atlantic, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 fillet - 87g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
24%
4.2%
34%
26%
25%
11%
87%
7.3%
4.8%
297%
7
100 g
300 g
3 oz - 85g 1 fillet - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
22%
37%
53%
39%
35%
130%
15%
5.2%
255%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 fillet - 87g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
56%
0%
16%
23%
17%
89%
40%
28%
233%
2.3%
4.5%
10
100 g
300 g
3 oz - 85g 1 fillet - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2.3%
81%
12%
27%
28%
69%
77%
44%
80%
1643%
0.25%
9%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.86µg
13.14µg
470%
Vitamin B2
0.073mg
0.299mg
17%
Vitamin B6
0.123mg
0.348mg
17%
Fats
2.65g
11.59g
14%
Phosphorus
204mg
303mg
14%
Selenium
54.4µg
46.8µg
14%
Polyunsaturated fat
0.6g
2.735g
14%
Monounsaturated fat
0.955g
4.79g
10%
Vitamin D
3.7µg
5.4µg
9%
Iron
0.69mg
1.41mg
9%
Vitamin D*
150 IU
214 IU
8%
Zinc
0.41mg
1.27mg
8%
Saturated fat
0.94g
2.615g
8%
Cholesterol
57mg
77mg
7%
Protein
26.15g
23.03g
6%
Calcium
14mg
74mg
6%
Choline
51.3mg
83.3mg
6%
Copper
0.075mg
0.118mg
5%
Calories
128kcal
203kcal
4%
Vitamin A
0µg
36µg
4%
Vitamin E
0.79mg
1.37mg
4%
Vitamin B3
4.745mg
4.124mg
4%
Sodium
56mg
115mg
3%
Magnesium
34mg
41mg
2%
Vitamin B1
0.093mg
0.112mg
2%
Vitamin B5
0.664mg
0.74mg
2%
Folate
6µg
12µg
2%
Vitamin C
0mg
0.7mg
1%
Potassium
380mg
419mg
1%
Vitamin K
0.9µg
0.1µg
1%
Protein per 100 calories
20g
11g
N/A
Calories per 10 g protein
49kcal
88kcal
N/A
Weight per 100 calories
78g
49g
N/A
Unsaturated / Saturated Fat ratio
1.7
2.9
N/A
Manganese
0.037mg
0.04mg
0%
Tryptophan
0.265mg
0.258mg
0%
Threonine
1.156mg
1.01mg
0%
Isoleucine
1.22mg
1.061mg
0%
Leucine
2.04mg
1.872mg
0%
Lysine
2.315mg
2.115mg
0%
Methionine
0.766mg
0.682mg
0%
Phenylalanine
1.05mg
0.899mg
0%
Valine
1.28mg
1.187mg
0%
Histidine
0.585mg
0.678mg
0%
Omega-3 - EPA
0.005g
0.909g
N/A
Omega-3 - DHA
0.13g
1.105g
N/A
Omega-3 - ALA
0.045g
N/A
Omega-3 - DPA
0.06g
0.071g
N/A
Omega-6 - Eicosadienoic acid
0.015g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
26%
3%
71%
Protein:
26.15 g
Fats:
2.65 g
Carbs:
0 g
Water:
71.59 g
Other:
0 g
2
23%
12%
64%
Protein:
23.03 g
Fats:
11.59 g
Carbs:
0 g
Water:
64.16 g
Other:
1.22 g
Contains
more
Protein Protein
+13.5%
Contains
more
Water Water
+11.6%
Contains
more
Fats Fats
+337.4%
Contains
more
Other Other
+∞%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
38%
38%
24%
Saturated fat:
Sat. Fat
0.94 g
Monounsaturated fat:
Mono. Fat
0.955 g
Polyunsaturated fat:
Poly. Fat
0.6 g
2
26%
47%
27%
Saturated fat:
Sat. Fat
2.615 g
Monounsaturated fat:
Mono. Fat
4.79 g
Polyunsaturated fat:
Poly. Fat
2.735 g
Contains
less
Sat. Fat Saturated fat
-64.1%
Contains
more
Mono. Fat Monounsaturated fat
+401.6%
Contains
more
Poly. Fat Polyunsaturated fat
+355.8%