Turkey breast vs. Kielbasa — In-Depth Nutrition Comparison
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A recap on the differences between turkey breast and kielbasa
- Turkey breast has more protein; however, kielbasa is higher in vitamin C, fats, polyunsaturated fat, and monounsaturated fat.
- Kielbasa covers your daily sodium needs 50% more than turkey breast.
- Kielbasa contains 2 times less protein than turkey breast. Turkey breast contains 21.89g of protein, while kielbasa contains 13.1g.
- Turkey breast has less saturated fat.
- The glycemic index of kielbasa is higher.
Food varieties used in this article are Turkey, all classes, breast, meat, and skin, raw and Kielbasa, Polish, turkey, and beef, smoked.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -95.1% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 59mg | 1200mg | 50% |
| Selenium | 22.4µg | 41% | |
| Vitamin B6 | 0.48mg | 37% | |
| Vitamin B3 | 5.2mg | 33% | |
| Phosphorus | 186mg | 27% | |
| Saturated fat | 1.91g | 6.23g | 20% |
| Protein | 21.89g | 13.1g | 18% |
| Vitamin B12 | 0.42µg | 18% | |
| Fats | 7.02g | 17.6g | 16% |
| Vitamin C | 0mg | 14.8mg | 16% |
| Zinc | 1.57mg | 14% | |
| Monounsaturated fat | 2.66g | 8.27g | 14% |
| Vitamin B5 | 0.621mg | 12% | |
| Vitamin B2 | 0.115mg | 9% | |
| Potassium | 275mg | 8% | |
| Copper | 0.074mg | 8% | |
| Magnesium | 24mg | 6% | |
| Vitamin B1 | 0.058mg | 5% | |
| Polyunsaturated fat | 1.66g | 2.33g | 4% |
| Calories | 157kcal | 226kcal | 3% |
| Cholesterol | 65mg | 70mg | 2% |
| Folate | 7µg | 2% | |
| Carbs | 0g | 3.9g | 1% |
| Calcium | 13mg | 1% | |
| Iron | 1.2mg | 1.24mg | 1% |
| Manganese | 0.018mg | 1% | |
| Protein per 100 calories | 14g | 5.8g | N/A |
| Calories per 10 g protein | 72kcal | 173kcal | N/A |
| Weight per 100 calories | 64g | 44g | N/A |
| Unsaturated / Saturated Fat ratio | 2.3 | 1.7 | N/A |
| Net carbs | 0g | 3.9g | N/A |
| Vitamin A | 2µg | 0µg | 0% |
| Tryptophan | 0.242mg | 0% | |
| Threonine | 0.957mg | 0% | |
| Isoleucine | 1.099mg | 0% | |
| Leucine | 1.704mg | 0% | |
| Lysine | 1.996mg | 0% | |
| Methionine | 0.616mg | 0% | |
| Phenylalanine | 0.857mg | 0% | |
| Valine | 1.141mg | 0% | |
| Histidine | 0.66mg | 0% | |
| Omega-3 (DHA) | 0.01g | N/A | |
| Omega-3 (DPA) | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.89 g
Fats:
7.02 g
Carbs:
0 g
Water:
70.05 g
Other:
1.04 g
Protein:
13.1 g
Fats:
17.6 g
Carbs:
3.9 g
Water:
62 g
Other:
3.4 g
| Contains more ProteinProtein | +67.1% |
| Contains more WaterWater | +13% |
| Contains more FatsFats | +150.7% |
| Contains more CarbsCarbs | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.91 g
Monounsaturated fat:
Mono. Fat
2.66 g
Polyunsaturated fat:
Poly. Fat
1.66 g
Saturated fat:
Sat. Fat
6.23 g
Monounsaturated fat:
Mono. Fat
8.27 g
Polyunsaturated fat:
Poly. Fat
2.33 g
| Contains less Sat. FatSaturated fat | -69.3% |
| Contains more Mono. FatMonounsaturated fat | +210.9% |
| Contains more Poly. FatPolyunsaturated fat | +40.4% |






