Turkey meat vs. Horse meat — In-Depth Nutrition Comparison
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What are the differences between turkey meat and horse meat?
- Turkey meat is higher in selenium, vitamin B3, vitamin B6, and vitamin B2, yet horse meat is higher in vitamin B12, iron, zinc, and copper.
- Horse meat's daily need coverage for vitamin B12 is 89% more.
- Turkey meat has 2 times more vitamin B2 than horse meat. While turkey meat has 0.281mg of vitamin B2, horse meat has only 0.12mg.
- The amount of cholesterol in horse meat is lower.
We used Turkey, whole, meat, and skin, cooked, roasted and Game meat, horse, cooked, roasted types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +20% |
| Contains more CalciumCalcium | +75% |
| Contains more SeleniumSelenium | +120.7% |
| Contains more PotassiumPotassium | +58.6% |
| Contains more IronIron | +361.5% |
| Contains more CopperCopper | +83.9% |
| Contains more ZincZinc | +54% |
| Contains more PhosphorusPhosphorus | +10.8% |
| Contains less SodiumSodium | -46.6% |
| Contains more ManganeseManganese | +57.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +134.2% |
| Contains more Vitamin B3Vitamin B3 | +97.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +86.7% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +122.2% |
| Contains more Vitamin B12Vitamin B12 | +209.8% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 1.02µg | 3.16µg | 89% |
| Iron | 1.09mg | 5.03mg | 49% |
| Selenium | 29.8µg | 13.5µg | 30% |
| Vitamin B3 | 9.573mg | 4.84mg | 30% |
| Vitamin B6 | 0.616mg | 0.33mg | 22% |
| Vitamin B5 | 0.948mg | 19% | |
| Choline | 87.4mg | 16% | |
| Cholesterol | 109mg | 68mg | 14% |
| Zinc | 2.48mg | 3.82mg | 12% |
| Vitamin B2 | 0.281mg | 0.12mg | 12% |
| Omega-6 (Linoleic acid) | 1.841g | 11% | |
| Copper | 0.093mg | 0.171mg | 9% |
| Polyunsaturated fat | 2.119g | 0.85g | 8% |
| Omega-3 (ALA) | 0.105g | 7% | |
| Vitamin B1 | 0.045mg | 0.1mg | 5% |
| Potassium | 239mg | 379mg | 4% |
| Phosphorus | 223mg | 247mg | 3% |
| Fats | 7.39g | 6.05g | 2% |
| Vitamin C | 0mg | 2mg | 2% |
| Vitamin D* | 15 IU | 2% | |
| Vitamin D | 0.4µg | 2% | |
| Sodium | 103mg | 55mg | 2% |
| Folate | 9µg | 2% | |
| Calories | 189kcal | 175kcal | 1% |
| Protein | 28.55g | 28.14g | 1% |
| Magnesium | 30mg | 25mg | 1% |
| Calcium | 14mg | 8mg | 1% |
| Vitamin A | 12µg | 0µg | 1% |
| Saturated fat | 2.155g | 1.9g | 1% |
| Monounsaturated fat | 2.647g | 2.12g | 1% |
| Protein per 100 calories | 15g | 16g | N/A |
| Calories per 10 g protein | 66kcal | 62kcal | N/A |
| Weight per 100 calories | 53g | 57g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.6 | N/A |
| Net carbs | 0.06g | 0g | N/A |
| Carbs | 0.06g | 0g | 0% |
| Vitamin E | 0.07mg | 0% | |
| Manganese | 0.014mg | 0.022mg | 0% |
| Trans fat | 0.101g | N/A | |
| Tryptophan | 0.291mg | 0.349mg | 0% |
| Threonine | 1.004mg | 1.262mg | 0% |
| Isoleucine | 0.796mg | 1.334mg | 0% |
| Leucine | 1.925mg | 2.232mg | 0% |
| Lysine | 2.282mg | 2.398mg | 0% |
| Methionine | 0.724mg | 0.623mg | 0% |
| Phenylalanine | 0.903mg | 1.157mg | 0% |
| Valine | 0.902mg | 1.458mg | 0% |
| Histidine | 0.749mg | 1.081mg | 0% |
| Omega-3 (EPA) | 0.008g | N/A | |
| Omega-3 (DHA) | 0.005g | N/A | |
| Omega-3 (DPA) | 0.008g | N/A | |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.003g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.01g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.014g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Protein:
28.14 g
Fats:
6.05 g
Carbs:
0 g
Water:
63.98 g
Other:
1.83 g
| Contains more FatsFats | +22.1% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~28.14g
~equal in
Water
~63.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Saturated fat:
Sat. Fat
1.9 g
Monounsaturated fat:
Mono. Fat
2.12 g
Polyunsaturated fat:
Poly. Fat
0.85 g
| Contains more Mono. FatMonounsaturated fat | +24.9% |
| Contains more Poly. FatPolyunsaturated fat | +149.3% |
| Contains less Sat. FatSaturated fat | -11.8% |






