A recap on the differences between vegetable and celeriac Vegetable has more vitamin A, fiber, and manganese; however, celeriac is higher in vitamin K, phosphorus, vitamin B6, and vitamin C. Vegetable covers your daily vitamin A needs 86% more than celeriac. Celeriac contains 3 times less choline than vegetable. Vegetable contains 24.1mg of choline, while celeriac contains 9mg. The glycemic index of vegetable is higher. Food varieties used in this article are Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Celeriac, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
7.5%
15%
31%
28%
13%
22%
4.6%
49%
1.6%
4
100 g
300 g
1 cup - 156g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
13%
26%
26%
23%
9%
49%
13%
21%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
71%
7.6%
18%
28%
16%
9.1%
17%
0%
59%
14%
4
100 g
300 g
1 cup - 156g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
27%
0%
0%
7.2%
13%
14%
13%
21%
38%
0%
103%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
214µg
0µg
24%
Vitamin K
23.5µg
41µg
15%
Fiber
4.4g
1.8g
10%
Manganese
0.379mg
0.158mg
10%
Phosphorus
51mg
115mg
9%
Vitamin B6
0.074mg
0.165mg
7%
Vitamin C
3.2mg
8mg
5%
Vitamin B2
0.12mg
0.06mg
5%
Potassium
169mg
300mg
4%
Vitamin B5
0.151mg
0.352mg
4%
Protein
2.86g
1.5g
3%
Sodium
35mg
100mg
3%
Folate
19µg
8µg
3%
Choline
24.1mg
9mg
3%
Calcium
25mg
43mg
2%
Iron
0.82mg
0.7mg
2%
Vitamin B1
0.071mg
0.05mg
2%
Calories
65kcal
42kcal
1%
Carbs
13.09g
9.2g
1%
Copper
0.083mg
0.07mg
1%
Zinc
0.49mg
0.33mg
1%
Selenium
0.3µg
0.7µg
1%
Vitamin B3
0.851mg
0.7mg
1%
Polyunsaturated fat
0.072g
0.148g
1%
Protein per 100 calories
4.4g
3.6g
N/A
Calories per 10 g protein
227kcal
280kcal
N/A
Weight per 100 calories
154g
238g
N/A
Fats
0.15g
0.3g
0%
Net carbs
8.69g
7.4g
N/A
Magnesium
22mg
20mg
0%
Sugar
3.12g
1.6g
N/A
Vitamin E
0.38mg
0.36mg
0%
Saturated fat
0.031g
0.079g
0%
Monounsaturated fat
0.01g
0.058g
0%
Tryptophan
0.029mg
0%
Threonine
0.115mg
0%
Isoleucine
0.139mg
0%
Leucine
0.19mg
0%
Lysine
0.17mg
0%
Methionine
0.034mg
0%
Phenylalanine
0.12mg
0%
Valine
0.149mg
0%
Histidine
0.073mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
3%
13%
83%
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
3
9%
88%
Protein:
1.5 g
Fats:
0.3 g
Carbs:
9.2 g
Water:
88 g
Other:
1 g
Contains
more
Protein Protein
+90.7%
Contains
more
Carbs Carbs
+42.3%
Contains
more
Fats Fats
+100%
Contains
more
Other Other
+49.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
27%
9%
64%
Saturated fat:
Sat. Fat
0.031 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.072 g
2
28%
20%
52%
Saturated fat:
Sat. Fat
0.079 g
Monounsaturated fat:
Mono. Fat
0.058 g
Polyunsaturated fat:
Poly. Fat
0.148 g
Contains
less
Sat. Fat Saturated fat
-60.8%
Contains
more
Mono. Fat Monounsaturated fat
+480%
Contains
more
Poly. Fat Polyunsaturated fat
+105.6%