Yardlong beans vs. Sun-dried tomato — In-Depth Nutrition Comparison
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What are the main differences between yardlong beans and sun-dried tomato?
- Yardlong beans has less vitamin C, copper, potassium, vitamin B6, vitamin B2, fats, iron, vitamin B3, phosphorus, and manganese than sun-dried tomato.
- Sun-dried tomato's daily need coverage for vitamin C is 95% higher.
- Sun-dried tomato has a lower glycemic index than yardlong beans.
We used Yardlong bean, cooked, boiled, drained, without salt and Tomatoes, sun-dried, packed in oil, drained types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -98.5% |
| Contains more MagnesiumMagnesium | +92.9% |
| Contains more PotassiumPotassium | +439.7% |
| Contains more IronIron | +173.5% |
| Contains more CopperCopper | +906.4% |
| Contains more ZincZinc | +116.7% |
| Contains more PhosphorusPhosphorus | +143.9% |
| Contains more ManganeseManganese | +131.8% |
| Contains more SeleniumSelenium | +100% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more FolateFolate | +95.7% |
| Contains more Vitamin CVitamin C | +528.4% |
| Contains more Vitamin AVitamin A | +178.3% |
| Contains more Vitamin B1Vitamin B1 | +127.1% |
| Contains more Vitamin B2Vitamin B2 | +286.9% |
| Contains more Vitamin B3Vitamin B3 | +476.2% |
| Contains more Vitamin B5Vitamin B5 | +839.2% |
| Contains more Vitamin B6Vitamin B6 | +1229.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin C | 16.2mg | 101.8mg | 95% |
| Copper | 0.047mg | 0.473mg | 47% |
| Potassium | 290mg | 1565mg | 38% |
| Fiber | 5.8g | 23% | |
| Vitamin B6 | 0.024mg | 0.319mg | 23% |
| Fats | 0.1g | 14.08g | 22% |
| Vitamin B2 | 0.099mg | 0.383mg | 22% |
| Monounsaturated fat | 0.009g | 8.663g | 22% |
| Iron | 0.98mg | 2.68mg | 21% |
| Vitamin B3 | 0.63mg | 3.63mg | 19% |
| Polyunsaturated fat | 0.042g | 2.06g | 13% |
| Phosphorus | 57mg | 139mg | 12% |
| Manganese | 0.201mg | 0.466mg | 12% |
| Sodium | 4mg | 266mg | 11% |
| Magnesium | 42mg | 81mg | 9% |
| Vitamin B1 | 0.085mg | 0.193mg | 9% |
| Vitamin B5 | 0.051mg | 0.479mg | 9% |
| Calories | 47kcal | 213kcal | 8% |
| Saturated fat | 0.026g | 1.893g | 8% |
| Folate | 45µg | 23µg | 6% |
| Protein | 2.53g | 5.06g | 5% |
| Carbs | 9.18g | 23.33g | 5% |
| Vitamin A | 23µg | 64µg | 5% |
| Zinc | 0.36mg | 0.78mg | 4% |
| Selenium | 1.5µg | 3µg | 3% |
| Protein per 100 calories | 5.4g | 2.4g | N/A |
| Calories per 10 g protein | 186kcal | 421kcal | N/A |
| Weight per 100 calories | 213g | 47g | N/A |
| Unsaturated / Saturated Fat ratio | 2 | 5.7 | N/A |
| Net carbs | 9.18g | 17.53g | N/A |
| Calcium | 44mg | 47mg | 0% |
| Tryptophan | 0.029mg | 0.037mg | 0% |
| Threonine | 0.094mg | 0.128mg | 0% |
| Isoleucine | 0.135mg | 0.121mg | 0% |
| Leucine | 0.18mg | 0.185mg | 0% |
| Lysine | 0.166mg | 0.186mg | 0% |
| Methionine | 0.036mg | 0.044mg | 0% |
| Phenylalanine | 0.139mg | 0.131mg | 0% |
| Valine | 0.146mg | 0.13mg | 0% |
| Histidine | 0.082mg | 0.077mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.53 g
Fats:
0.1 g
Carbs:
9.18 g
Water:
87.47 g
Other:
0.72 g
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
| Contains more WaterWater | +62.5% |
| Contains more ProteinProtein | +100% |
| Contains more FatsFats | +13980% |
| Contains more CarbsCarbs | +154.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.009 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Saturated fat:
Sat. Fat
1.893 g
Monounsaturated fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
| Contains less Sat. FatSaturated fat | -98.6% |
| Contains more Mono. FatMonounsaturated fat | +96155.6% |
| Contains more Poly. FatPolyunsaturated fat | +4804.8% |






