Crateva religiosa vs. Tomato sauce — In-Depth Nutrition Comparison
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The main differences between crateva religiosa and tomato sauce
- Crateva religiosa is richer in vitamin C, fiber, and iron, yet tomato sauce is richer in vitamin A and copper.
- Daily need coverage for vitamin C for crateva religiosa is 52% higher.
- Crateva religiosa contains 4 times more fiber than tomato sauce. Crateva religiosa contains 5.3g of fiber, while tomato sauce contains 1.5g.
- Tomato sauce contains less sugar.
Food types used in this article are Abiyuch, raw and Tomato sauce, canned, no salt added.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +60% |
| Contains more IronIron | +67.7% |
| Contains more ZincZinc | +40.9% |
| Contains more PhosphorusPhosphorus | +74.1% |
| Contains more ManganeseManganese | +61.1% |
| Contains more CalciumCalcium | +75% |
| Contains more CopperCopper | +101.8% |
| Contains less SodiumSodium | -45% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +672.9% |
| Contains more Vitamin AVitamin A | +340% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.1 g
Carbs:
17.6 g
Water:
79.9 g
Other:
0.9 g
Protein:
1.2 g
Fats:
0.3 g
Carbs:
5.31 g
Water:
91.28 g
Other:
1.91 g
| Contains more ProteinProtein | +25% |
| Contains more CarbsCarbs | +231.5% |
| Contains more FatsFats | +200% |
| Contains more WaterWater | +14.2% |
| Contains more OtherOther | +112.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.121 g
| Contains less Sat. FatSaturated fat | -65.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.05 g
Glucose:
4.5 g
Fructose:
3.8 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
1.82 g
Fructose:
1.67 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +147.3% |
| Contains more FructoseFructose | +127.5% |
| Contains more MaltoseMaltose | +∞% |
| Contains more SucroseSucrose | +40% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 54.1mg | 7mg | 52% |
| Fiber | 5.3g | 1.5g | 15% |
| Vitamin E | 1.44mg | 10% | |
| Vitamin B6 | 0.098mg | 8% | |
| Iron | 1.61mg | 0.96mg | 8% |
| Vitamin B5 | 0.309mg | 6% | |
| Vitamin B3 | 0.991mg | 6% | |
| Copper | 0.057mg | 0.115mg | 6% |
| Vitamin B2 | 0.065mg | 5% | |
| Carbs | 17.6g | 5.31g | 4% |
| Fructose | 3.8g | 1.67g | 3% |
| Phosphorus | 47mg | 27mg | 3% |
| Manganese | 0.182mg | 0.113mg | 3% |
| Choline | 9.9mg | 2% | |
| Folate | 9µg | 2% | |
| Vitamin K | 2.8µg | 2% | |
| Calories | 69kcal | 24kcal | 2% |
| Vitamin A | 5µg | 22µg | 2% |
| Magnesium | 24mg | 15mg | 2% |
| Vitamin B1 | 0.024mg | 2% | |
| Protein | 1.5g | 1.2g | 1% |
| Selenium | 0.6µg | 1% | |
| Zinc | 0.31mg | 0.22mg | 1% |
| Polyunsaturated fat | 0.121g | 1% | |
| Calcium | 8mg | 14mg | 1% |
| Fats | 0.1g | 0.3g | 0% |
| Net carbs | 12.3g | 3.81g | N/A |
| Potassium | 304mg | 297mg | 0% |
| Sugar | 8.55g | 3.56g | N/A |
| Sodium | 20mg | 11mg | 0% |
| Saturated fat | 0.014g | 0.041g | 0% |
| Monounsaturated fat | 0.044g | 0% | |
| Tryptophan | 0.009mg | 0% | |
| Threonine | 0.037mg | 0% | |
| Isoleucine | 0.025mg | 0% | |
| Leucine | 0.034mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.008mg | 0% | |
| Phenylalanine | 0.036mg | 0% | |
| Valine | 0.025mg | 0% | |
| Histidine | 0.02mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
12%
Minerals Daily Need Coverage Score
18%
15%
Comparison summary
Which food is lower in Sugar?
Tomato sauce is lower in Sugar (difference - 4.99g)
Which food contains less Sodium?
Tomato sauce contains less Sodium (difference - 9mg)
Which food is richer in vitamins?
Tomato sauce is relatively richer in vitamins
Which food is lower in Cholesterol?
Crateva religiosa is lower in Cholesterol (difference - 0mg)
Which food is lower in Saturated fat?
Crateva religiosa is lower in Saturated fat (difference - 0.027g)
Which food is lower in glycemic index?
Crateva religiosa is lower in glycemic index (difference - 31)
Which food is richer in minerals?
Crateva religiosa is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)