Crateva religiosa vs. Walnut — In-Depth Nutrition Comparison
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Important differences between crateva religiosa and walnut
- Crateva religiosa has more vitamin C; however, walnut has more copper, manganese, phosphorus, magnesium, zinc, iron, calcium, and fiber.
- Walnut's daily need coverage for copper is 170% more.
- Crateva religiosa has 42 times more vitamin C than walnut. Crateva religiosa has 54.1mg of vitamin C, while walnut has 1.3mg.
- Crateva religiosa is lower in saturated fat.
The food varieties used in the comparison are Abiyuch, raw and Nuts, walnuts, english.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +558.3% |
Contains more CalciumCalcium | +1125% |
Contains more PotassiumPotassium | +45.1% |
Contains more IronIron | +80.7% |
Contains more CopperCopper | +2682.5% |
Contains more ZincZinc | +896.8% |
Contains more PhosphorusPhosphorus | +636.2% |
Contains less SodiumSodium | -90% |
Contains more ManganeseManganese | +1775.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +4061.5% |
Contains more Vitamin AVitamin A | +400% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 47.174g | 314% | |
Copper | 0.057mg | 1.586mg | 170% |
Manganese | 0.182mg | 3.414mg | 141% |
Fats | 0.1g | 65.21g | 100% |
Vitamin C | 54.1mg | 1.3mg | 59% |
Phosphorus | 47mg | 346mg | 43% |
Vitamin B6 | 0.537mg | 41% | |
Magnesium | 24mg | 158mg | 32% |
Calories | 69kcal | 654kcal | 29% |
Saturated fat | 0.014g | 6.126g | 28% |
Vitamin B1 | 0.341mg | 28% | |
Protein | 1.5g | 15.23g | 27% |
Folate | 98µg | 25% | |
Zinc | 0.31mg | 3.09mg | 25% |
Monounsaturated fat | 8.933g | 22% | |
Iron | 1.61mg | 2.91mg | 16% |
Vitamin B2 | 0.15mg | 12% | |
Vitamin B5 | 0.57mg | 11% | |
Calcium | 8mg | 98mg | 9% |
Selenium | 4.9µg | 9% | |
Vitamin B3 | 1.125mg | 7% | |
Choline | 39.2mg | 7% | |
Fiber | 5.3g | 6.7g | 6% |
Fructose | 3.8g | 0.09g | 5% |
Vitamin E | 0.7mg | 5% | |
Potassium | 304mg | 441mg | 4% |
Vitamin K | 2.7µg | 2% | |
Sodium | 20mg | 2mg | 1% |
Carbs | 17.6g | 13.71g | 1% |
Net carbs | 12.3g | 7.01g | N/A |
Sugar | 8.55g | 2.61g | N/A |
Starch | 0.06g | 0% | |
Vitamin A | 5µg | 1µg | 0% |
Tryptophan | 0.17mg | 0% | |
Threonine | 0.596mg | 0% | |
Isoleucine | 0.625mg | 0% | |
Leucine | 1.17mg | 0% | |
Lysine | 0.424mg | 0% | |
Methionine | 0.236mg | 0% | |
Phenylalanine | 0.711mg | 0% | |
Valine | 0.753mg | 0% | |
Histidine | 0.391mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.1 g
Carbs:
17.6 g
Water:
79.9 g
Other:
0.9 g
Protein:
15.23 g
Fats:
65.21 g
Carbs:
13.71 g
Water:
4.07 g
Other:
1.78 g
Contains more CarbsCarbs | +28.4% |
Contains more WaterWater | +1863.1% |
Contains more ProteinProtein | +915.3% |
Contains more FatsFats | +65110% |
Contains more OtherOther | +97.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
6.126 g
Monounsaturated fat:
Mono. Fat
8.933 g
Polyunsaturated fat:
Poly. Fat
47.174 g
Contains less Sat. FatSaturated fat | -99.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.05 g
Glucose:
4.5 g
Fructose:
3.8 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
Starch:
0.06 g
Sucrose:
2.43 g
Glucose:
0.08 g
Fructose:
0.09 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more GlucoseGlucose | +5525% |
Contains more FructoseFructose | +4122.2% |
Contains more MaltoseMaltose | +∞% |
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +4760% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g