Almond butter vs. Noodles — In-Depth Nutrition Comparison
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A recap on differences between almond butter and noodles
- Almond butter has more vitamin E, copper, manganese, vitamin B2, phosphorus, magnesium, fiber, calcium, and iron; however, noodles is higher in selenium.
- Almond butter covers your daily vitamin E needs 160% more than noodles.
- Noodles contains 29 times less calcium than almond butter. Almond butter contains 347mg of calcium, while noodles contains 12mg.
Food varieties used in this article are Nuts, almond butter, plain, without salt added and Noodles, egg, enriched, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1228.6% |
| Contains more CalciumCalcium | +2791.7% |
| Contains more PotassiumPotassium | +1868.4% |
| Contains more IronIron | +137.4% |
| Contains more CopperCopper | +853.1% |
| Contains more ZincZinc | +406.2% |
| Contains more PhosphorusPhosphorus | +568.4% |
| Contains more ManganeseManganese | +576.5% |
| Contains less SodiumSodium | -28.6% |
| Contains more SeleniumSelenium | +895.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +14141.2% |
| Contains more Vitamin B2Vitamin B2 | +590.4% |
| Contains more Vitamin B3Vitamin B3 | +51.9% |
| Contains more Vitamin B5Vitamin B5 | +20.9% |
| Contains more Vitamin B6Vitamin B6 | +123.9% |
| Contains more CholineCholine | +102.7% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +604.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +58.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin E | 24.21mg | 0.17mg | 160% |
| Copper | 0.934mg | 0.098mg | 93% |
| Polyunsaturated fat | 13.613g | 0.552g | 87% |
| Fats | 55.5g | 2.07g | 82% |
| Monounsaturated fat | 32.445g | 0.581g | 80% |
| Manganese | 2.131mg | 0.315mg | 79% |
| Phosphorus | 508mg | 76mg | 62% |
| Vitamin B2 | 0.939mg | 0.136mg | 62% |
| Magnesium | 279mg | 21mg | 61% |
| Selenium | 2.4µg | 23.9µg | 39% |
| Fiber | 10.3g | 1.2g | 36% |
| Calcium | 347mg | 12mg | 34% |
| Protein | 20.96g | 4.54g | 33% |
| Iron | 3.49mg | 1.47mg | 25% |
| Calories | 614kcal | 138kcal | 24% |
| Zinc | 3.29mg | 0.65mg | 24% |
| Vitamin B1 | 0.041mg | 0.289mg | 21% |
| Potassium | 748mg | 38mg | 21% |
| Saturated fat | 4.152g | 0.419g | 17% |
| Cholesterol | 0mg | 29mg | 10% |
| Folate | 53µg | 84µg | 8% |
| Vitamin B3 | 3.155mg | 2.077mg | 7% |
| Choline | 52.1mg | 25.7mg | 5% |
| Vitamin B6 | 0.103mg | 0.046mg | 4% |
| Vitamin B12 | 0µg | 0.09µg | 4% |
| Carbs | 18.82g | 25.16g | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin D | 0IU | 4IU | 1% |
| Vitamin A | 0µg | 6µg | 1% |
| Vitamin B5 | 0.318mg | 0.263mg | 1% |
| Net carbs | 8.52g | 23.96g | N/A |
| Sugar | 4.43g | 0.4g | N/A |
| Starch | 0.08g | 0% | |
| Sodium | 7mg | 5mg | 0% |
| Trans fat | 0.029g | N/A | |
| Tryptophan | 0.159mg | 0.043mg | 0% |
| Threonine | 0.555mg | 0.138mg | 0% |
| Isoleucine | 0.813mg | 0.19mg | 0% |
| Leucine | 1.483mg | 0.365mg | 0% |
| Lysine | 0.612mg | 0.137mg | 0% |
| Methionine | 0.122mg | 0.086mg | 0% |
| Phenylalanine | 1.149mg | 0.24mg | 0% |
| Valine | 0.937mg | 0.22mg | 0% |
| Histidine | 0.55mg | 0.121mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
| Contains more ProteinProtein | +361.7% |
| Contains more FatsFats | +2581.2% |
| Contains more OtherOther | +516% |
| Contains more CarbsCarbs | +33.7% |
| Contains more WaterWater | +4029.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.152 g
Monounsaturated fat:
Mono. Fat
32.445 g
Polyunsaturated fat:
Poly. Fat
13.613 g
Saturated fat:
Sat. Fat
0.419 g
Monounsaturated fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
| Contains more Mono. FatMonounsaturated fat | +5484.3% |
| Contains more Poly. FatPolyunsaturated fat | +2366.1% |
| Contains less Sat. FatSaturated fat | -89.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0.08 g
Sucrose:
4.34 g
Glucose:
0.02 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.04 g
Glucose:
0.07 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.3 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +10750% |
| Contains more GlucoseGlucose | +250% |
| Contains more MaltoseMaltose | +328.6% |
~equal in
Fructose
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
