Apple pie vs. Club sandwich — In-Depth Nutrition Comparison
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The main differences between apple pie and club sandwich
- Apple pie contains less vitamin B3, phosphorus, vitamin B6, vitamin B12, vitamin B5, zinc, calcium, and folate than club sandwich.
- Daily need coverage for vitamin B3 for club sandwich is 28% higher.
Food types used in this article are Pie, apple, commercially prepared, unenriched flour and Fast foods, grilled chicken, bacon, and tomato club sandwich, with cheese, lettuce, and mayonnaise.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -57.8% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +357.1% |
Contains more CalciumCalcium | +763.6% |
Contains more PotassiumPotassium | +247.7% |
Contains more IronIron | +13.2% |
Contains more CopperCopper | +93.5% |
Contains more ZincZinc | +737.5% |
Contains more PhosphorusPhosphorus | +795.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +37.5% |
Contains more Vitamin AVitamin A | +20.7% |
Contains more Vitamin B1Vitamin B1 | +28.4% |
Contains more Vitamin B2Vitamin B2 | +17.7% |
Contains more Vitamin B3Vitamin B3 | +396.4% |
Contains more Vitamin B5Vitamin B5 | +594.1% |
Contains more Vitamin B6Vitamin B6 | +678.9% |
Contains more Vitamin B12Vitamin B12 | +4600% |
Contains more FolateFolate | +675% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 24.8µg | 45% | |
Protein | 1.9g | 17.19g | 31% |
Vitamin B3 | 1.123mg | 5.575mg | 28% |
Phosphorus | 24mg | 215mg | 27% |
Vitamin B6 | 0.038mg | 0.296mg | 20% |
Vitamin B12 | 0.01µg | 0.47µg | 19% |
Sodium | 266mg | 630mg | 16% |
Cholesterol | 0mg | 46mg | 15% |
Vitamin B5 | 0.119mg | 0.826mg | 14% |
Zinc | 0.16mg | 1.34mg | 11% |
Choline | 47.8mg | 9% | |
Manganese | 0.182mg | 8% | |
Calcium | 11mg | 95mg | 8% |
Vitamin K | 8.7µg | 7% | |
Folate | 4µg | 31µg | 7% |
Magnesium | 7mg | 32mg | 6% |
Copper | 0.046mg | 0.089mg | 5% |
Potassium | 65mg | 226mg | 5% |
Carbs | 34g | 19.87g | 5% |
Fats | 11g | 8.05g | 5% |
Vitamin E | 0.61mg | 4% | |
Monounsaturated fat | 4.388g | 2.949g | 4% |
Saturated fat | 3.797g | 3.109g | 3% |
Vitamin B1 | 0.134mg | 0.172mg | 3% |
Fiber | 1.6g | 1.2g | 2% |
Iron | 1.21mg | 1.37mg | 2% |
Polyunsaturated fat | 2.198g | 1.88g | 2% |
Vitamin B2 | 0.158mg | 0.186mg | 2% |
Calories | 237kcal | 220kcal | 1% |
Vitamin D | 0.1µg | 1% | |
Vitamin A | 29µg | 35µg | 1% |
Vitamin D | 5IU | 1% | |
Vitamin C | 3.2mg | 4.4mg | 1% |
Net carbs | 32.4g | 18.67g | N/A |
Sugar | 4.68g | N/A | |
Trans fat | 0.071g | N/A | |
Tryptophan | 0.026mg | 0% | |
Threonine | 0.054mg | 0% | |
Isoleucine | 0.073mg | 0% | |
Leucine | 0.129mg | 0% | |
Lysine | 0.07mg | 0% | |
Methionine | 0.032mg | 0% | |
Phenylalanine | 0.088mg | 0% | |
Valine | 0.084mg | 0% | |
Histidine | 0.038mg | 0% | |
Omega-3 - EPA | 0.004g | N/A | |
Omega-3 - DHA | 0.007g | N/A | |
Omega-3 - DPA | 0.004g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
11 g
Carbs:
34 g
Water:
52.2 g
Other:
0.9 g
Protein:
17.19 g
Fats:
8.05 g
Carbs:
19.87 g
Water:
52.52 g
Other:
2.37 g
Contains more FatsFats | +36.6% |
Contains more CarbsCarbs | +71.1% |
Contains more ProteinProtein | +804.7% |
Contains more OtherOther | +163.3% |
~equal in
Water
~52.52g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.797 g
Monounsaturated fat:
Mono. Fat
4.388 g
Polyunsaturated fat:
Poly. Fat
2.198 g
Saturated fat:
Sat. Fat
3.109 g
Monounsaturated fat:
Mono. Fat
2.949 g
Polyunsaturated fat:
Poly. Fat
1.88 g
Contains more Mono. FatMonounsaturated fat | +48.8% |
Contains more Poly. FatPolyunsaturated fat | +16.9% |
Contains less Sat. FatSaturated fat | -18.1% |