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Apple strudel vs. Chinese broccoli — In-Depth Nutrition Comparison

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Summary of differences between apple strudel and chinese broccoli

  • Apple strudel has more vitamin B12, selenium, and vitamin E; however, chinese broccoli is higher in vitamin K, vitamin A, vitamin C, folate, vitamin B2, and calcium.
  • Chinese broccoli covers your daily need for vitamin K, 68% more than apple strudel.
  • Chinese broccoli has less saturated fat.
  • The glycemic index of apple strudel is higher.

These are the specific foods used in this comparison Strudel, apple and Broccoli, chinese, cooked.

Infographic

Apple strudel vs Chinese broccoli infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.5% 13% 16% 10% 5.2% 14% 18% 25% 33%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 30% 23% 21% 20% 11% 18% 0.91% 34% 7.1%
Contains more SeleniumSelenium +369.2%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +566.7%
Contains more PotassiumPotassium +75.2%
Contains more IronIron +33.3%
Contains more CopperCopper +103.3%
Contains more ZincZinc +105.3%
Contains more PhosphorusPhosphorus +24.2%
Contains less SodiumSodium -94.8%
Contains more ManganeseManganese +38.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2% 28% 0% 10% 5.8% 6.2% 16% 11% 28% 7.3% 21% 9.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 27% 9.6% 0% 24% 34% 8.2% 9.5% 16% 0% 212% 74% 14%
Contains more Vitamin EVitamin E +195.8%
Contains more Vitamin B5Vitamin B5 +69.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +1558.8%
Contains more Vitamin AVitamin A +1266.7%
Contains more Vitamin B1Vitamin B1 +137.5%
Contains more Vitamin B2Vitamin B2 +484%
Contains more Vitamin B3Vitamin B3 +32.4%
Contains more Vitamin B6Vitamin B6 +52.2%
Contains more Vitamin KVitamin K +2824.1%
Contains more FolateFolate +253.6%
Contains more CholineCholine +45.4%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Apple strudel Chinese broccoli DV% diff.
Vitamin K 2.9µg 84.8µg 68%
Polyunsaturated fat 5.315g 0.33g 33%
Vitamin C 1.7mg 28.2mg 29%
Folate 28µg 99µg 18%
Fats 11.2g 0.72g 16%
Calories 274kcal 22kcal 13%
Carbs 41.1g 3.81g 12%
Selenium 6.1µg 1.3µg 9%
Vitamin B2 0.025mg 0.146mg 9%
Vitamin B12 0.22µg 0µg 9%
Calcium 15mg 100mg 9%
Saturated fat 2.044g 0.11g 9%
Vitamin A 6µg 82µg 8%
Monounsaturated fat 3.267g 0.05g 8%
Lysine 153mg 7%
Vitamin E 1.42mg 0.48mg 6%
Sodium 135mg 7mg 6%
Vitamin B1 0.04mg 0.095mg 5%
Protein 3.3g 1.14g 4%
Potassium 149mg 261mg 3%
Copper 0.03mg 0.061mg 3%
Manganese 0.19mg 0.264mg 3%
Iron 0.42mg 0.56mg 2%
Zinc 0.19mg 0.39mg 2%
Cholesterol 6mg 0mg 2%
Vitamin B5 0.27mg 0.159mg 2%
Vitamin B6 0.046mg 0.07mg 2%
Magnesium 9mg 18mg 2%
Phosphorus 33mg 41mg 1%
Choline 17.4mg 25.3mg 1%
Fiber 2.2g 2.5g 1%
Vitamin B3 0.33mg 0.437mg 1%
Net carbs 38.9g 1.31g N/A
Sugar 25.75g 0.84g N/A
Tryptophan 0.039mg 0%
Threonine 0.119mg 0%
Isoleucine 0.147mg 0%
Leucine 0.257mg 0%
Methionine 0.067mg 0%
Phenylalanine 0.151mg 0%
Valine 0.164mg 0%
Histidine 0.076mg 0%
Omega-3 - DHA 0.001g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 41% 44%
Protein: 3.3 g
Fats: 11.2 g
Carbs: 41.1 g
Water: 43.5 g
Other: 0.9 g
4% 94%
Protein: 1.14 g
Fats: 0.72 g
Carbs: 3.81 g
Water: 93.54 g
Other: 0.79 g
Contains more ProteinProtein +189.5%
Contains more FatsFats +1455.6%
Contains more CarbsCarbs +978.7%
Contains more OtherOther +13.9%
Contains more WaterWater +115%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 31% 50%
Saturated fat: Sat. Fat 2.044 g
Monounsaturated fat: Mono. Fat 3.267 g
Polyunsaturated fat: Poly. Fat 5.315 g
22% 10% 67%
Saturated fat: Sat. Fat 0.11 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.33 g
Contains more Mono. FatMonounsaturated fat +6434%
Contains more Poly. FatPolyunsaturated fat +1510.6%
Contains less Sat. FatSaturated fat -94.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apple strudel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175032/nutrients
  2. Chinese broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169392/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.