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Apple strudel vs. Egg bread — In-Depth Nutrition Comparison

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Differences between apple strudel and egg bread

  • Apple strudel contains less selenium, vitamin B1, iron, vitamin B2, vitamin B3, folate, copper, manganese, and choline than egg bread.
  • Egg bread's daily need coverage for selenium is 44% higher.
  • The amount of cholesterol in apple strudel is lower.
  • Apple strudel has a lower glycemic index. The glycemic index of apple strudel is 59, while the glycemic index of egg bread is 70.

The food types used in this comparison are Strudel, apple and Bread, egg.

Infographic

Apple strudel vs Egg bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.5% 13% 16% 10% 5.2% 14% 18% 25% 33%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 28% 10% 114% 54% 22% 45% 50% 65% 164%
Contains more PotassiumPotassium +29.6%
Contains less SodiumSodium -64.5%
Contains more MagnesiumMagnesium +111.1%
Contains more CalciumCalcium +520%
Contains more IronIron +623.8%
Contains more CopperCopper +440%
Contains more ZincZinc +315.8%
Contains more PhosphorusPhosphorus +221.2%
Contains more ManganeseManganese +163.2%
Contains more SeleniumSelenium +393.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2% 28% 0% 10% 5.8% 6.2% 16% 11% 28% 7.3% 21% 9.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 5.2% 6% 110% 101% 91% 17% 15% 13% 2.3% 79% 46%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +446.2%
Contains more Vitamin B12Vitamin B12 +120%
Contains more Vitamin KVitamin K +222.2%
Contains more Vitamin AVitamin A +950%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +995%
Contains more Vitamin B2Vitamin B2 +1644%
Contains more Vitamin B3Vitamin B3 +1369.1%
Contains more Vitamin B6Vitamin B6 +39.1%
Contains more FolateFolate +275%
Contains more CholineCholine +384.5%
~equal in Vitamin B5 ~0.282mg

All nutrients comparison - raw data values

Nutrient Apple strudel Egg bread DV% diff.
Selenium 6.1µg 30.1µg 44%
Vitamin B1 0.04mg 0.438mg 33%
Iron 0.42mg 3.04mg 33%
Vitamin B2 0.025mg 0.436mg 32%
Polyunsaturated fat 5.315g 1.106g 28%
Vitamin B3 0.33mg 4.848mg 28%
Folate 28µg 105µg 19%
Copper 0.03mg 0.162mg 15%
Cholesterol 6mg 51mg 15%
Manganese 0.19mg 0.5mg 13%
Choline 17.4mg 84.3mg 12%
Protein 3.3g 9.5g 12%
Sodium 135mg 380mg 11%
Phosphorus 33mg 106mg 10%
Vitamin E 1.42mg 0.26mg 8%
Fats 11.2g 6g 8%
Calcium 15mg 93mg 8%
Lysine 153mg 0.311mg 7%
Vitamin A 6µg 63µg 6%
Vitamin B12 0.22µg 0.1µg 5%
Zinc 0.19mg 0.79mg 5%
Vitamin D 0µg 0.4µg 2%
Carbs 41.1g 47.8g 2%
Vitamin K 2.9µg 0.9µg 2%
Saturated fat 2.044g 1.593g 2%
Vitamin C 1.7mg 0mg 2%
Monounsaturated fat 3.267g 2.302g 2%
Vitamin D 0IU 16IU 2%
Magnesium 9mg 19mg 2%
Calories 274kcal 287kcal 1%
Vitamin B6 0.046mg 0.064mg 1%
Potassium 149mg 115mg 1%
Net carbs 38.9g 45.5g N/A
Sugar 25.75g 1.78g N/A
Fiber 2.2g 2.3g 0%
Vitamin B5 0.27mg 0.282mg 0%
Tryptophan 0.039mg 0.112mg 0%
Threonine 0.119mg 0.306mg 0%
Isoleucine 0.147mg 0.394mg 0%
Leucine 0.257mg 0.692mg 0%
Methionine 0.067mg 0.189mg 0%
Phenylalanine 0.151mg 0.475mg 0%
Valine 0.164mg 0.443mg 0%
Histidine 0.076mg 0.21mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0.001g 0.012g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 41% 44%
Protein: 3.3 g
Fats: 11.2 g
Carbs: 41.1 g
Water: 43.5 g
Other: 0.9 g
10% 6% 48% 35% 2%
Protein: 9.5 g
Fats: 6 g
Carbs: 47.8 g
Water: 34.7 g
Other: 2 g
Contains more FatsFats +86.7%
Contains more WaterWater +25.4%
Contains more ProteinProtein +187.9%
Contains more CarbsCarbs +16.3%
Contains more OtherOther +122.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 31% 50%
Saturated fat: Sat. Fat 2.044 g
Monounsaturated fat: Mono. Fat 3.267 g
Polyunsaturated fat: Poly. Fat 5.315 g
32% 46% 22%
Saturated fat: Sat. Fat 1.593 g
Monounsaturated fat: Mono. Fat 2.302 g
Polyunsaturated fat: Poly. Fat 1.106 g
Contains more Mono. FatMonounsaturated fat +41.9%
Contains more Poly. FatPolyunsaturated fat +380.6%
Contains less Sat. FatSaturated fat -22.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apple strudel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175032/nutrients
  2. Egg bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172673/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.