Apricot vs. Passion fruit — In-Depth Nutrition Comparison
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Important differences between apricots and passion fruit
- Apricots have more vitamin E; however, passion fruit is richer in fiber, vitamin C, iron, vitamin B2, phosphorus, and vitamin B3.
- Passion fruit's daily need coverage for fiber is 34% more.
- Apricots contain 45 times more vitamin E than passion fruit. Apricots contain 0.89mg of vitamin E, while passion fruit contains 0.02mg.
- Apricots contain less sugar.
- Apricots have a higher glycemic index. The glycemic index of apricots is 34, while the glycemic index of passion fruit is 16.
The food varieties used in the comparison are Apricots, raw and Passion-fruit, (granadilla), purple, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +100% |
| Contains less SodiumSodium | -96.4% |
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +190% |
| Contains more PotassiumPotassium | +34.4% |
| Contains more IronIron | +310.3% |
| Contains more CopperCopper | +10.3% |
| Contains more PhosphorusPhosphorus | +195.7% |
| Contains more SeleniumSelenium | +500% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +50% |
| Contains more Vitamin EVitamin E | +4350% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +371.4% |
| Contains more Vitamin CVitamin C | +200% |
| Contains more Vitamin B2Vitamin B2 | +225% |
| Contains more Vitamin B3Vitamin B3 | +150% |
| Contains more Vitamin B6Vitamin B6 | +85.2% |
| Contains more FolateFolate | +55.6% |
| Contains more CholineCholine | +171.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fiber | 2g | 10.4g | 34% |
| Vitamin C | 10mg | 30mg | 22% |
| Iron | 0.39mg | 1.6mg | 15% |
| Vitamin B2 | 0.04mg | 0.13mg | 7% |
| Phosphorus | 23mg | 68mg | 6% |
| Vitamin B3 | 0.6mg | 1.5mg | 6% |
| Vitamin E | 0.89mg | 0.02mg | 6% |
| Vitamin B5 | 0.24mg | 5% | |
| Magnesium | 10mg | 29mg | 5% |
| Vitamin B6 | 0.054mg | 0.1mg | 4% |
| Carbs | 11.12g | 23.38g | 4% |
| Vitamin A | 96µg | 64µg | 4% |
| Potassium | 259mg | 348mg | 3% |
| Manganese | 0.077mg | 3% | |
| Vitamin B1 | 0.03mg | 0mg | 3% |
| Vitamin K | 3.3µg | 0.7µg | 2% |
| Polyunsaturated fat | 0.077g | 0.411g | 2% |
| Protein | 1.4g | 2.2g | 2% |
| Calories | 48kcal | 97kcal | 2% |
| Selenium | 0.1µg | 0.6µg | 1% |
| Folate | 9µg | 14µg | 1% |
| Sodium | 1mg | 28mg | 1% |
| Choline | 2.8mg | 7.6mg | 1% |
| Fructose | 0.94g | 1% | |
| Zinc | 0.2mg | 0.1mg | 1% |
| Copper | 0.078mg | 0.086mg | 1% |
| Fats | 0.39g | 0.7g | 0% |
| Net carbs | 9.12g | 12.98g | N/A |
| Calcium | 13mg | 12mg | 0% |
| Sugar | 9.24g | 11.2g | N/A |
| Saturated fat | 0.027g | 0.059g | 0% |
| Monounsaturated fat | 0.17g | 0.086g | 0% |
| Tryptophan | 0.015mg | 0% | |
| Threonine | 0.047mg | 0% | |
| Isoleucine | 0.041mg | 0% | |
| Leucine | 0.077mg | 0% | |
| Lysine | 0.097mg | 0% | |
| Methionine | 0.006mg | 0% | |
| Phenylalanine | 0.052mg | 0% | |
| Valine | 0.047mg | 0% | |
| Histidine | 0.027mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.4 g
Fats:
0.39 g
Carbs:
11.12 g
Water:
86.35 g
Other:
0.74 g
Protein:
2.2 g
Fats:
0.7 g
Carbs:
23.38 g
Water:
72.93 g
Other:
0.79 g
| Contains more WaterWater | +18.4% |
| Contains more ProteinProtein | +57.1% |
| Contains more FatsFats | +79.5% |
| Contains more CarbsCarbs | +110.3% |
~equal in
Other
~0.79g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.17 g
Polyunsaturated fat:
Poly. Fat
0.077 g
Saturated fat:
Sat. Fat
0.059 g
Monounsaturated fat:
Mono. Fat
0.086 g
Polyunsaturated fat:
Poly. Fat
0.411 g
| Contains less Sat. FatSaturated fat | -54.2% |
| Contains more Mono. FatMonounsaturated fat | +97.7% |
| Contains more Poly. FatPolyunsaturated fat | +433.8% |
