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Arrowroot vs. Tagliatelle — In-Depth Nutrition Comparison

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Significant differences between arrowroot and tagliatelle

  • Arrowroot has more folate and vitamin B6; however, tagliatelle is richer in vitamin B1, vitamin B2, manganese, iron, vitamin B12, copper, and vitamin B3.
  • Tagliatelle covers your daily vitamin B1 needs 47% more than arrowroot.
  • Tagliatelle has 3 times less vitamin B6 than arrowroot. Arrowroot has 0.266mg of vitamin B6, while tagliatelle has 0.093mg.
  • Arrowroot has a higher glycemic index. The glycemic index of arrowroot is 58, while the glycemic index of tagliatelle is 46.

Specific food types used in this comparison are Arrowroot, raw and Pasta, fresh-refrigerated, plain, as purchased.

Infographic

Arrowroot vs Tagliatelle infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 40% 83% 40% 17% 42% 3.4% 23% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Contains more PotassiumPotassium +153.6%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +84%
Contains more CalciumCalcium +150%
Contains more IronIron +50.9%
Contains more CopperCopper +88.4%
Contains more ZincZinc +93.7%
Contains more PhosphorusPhosphorus +66.3%
Contains more ManganeseManganese +214.4%
~equal in Sodium ~26mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.3% 0.33% 0% 0% 36% 14% 32% 18% 61% 0% 0% 254% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +186%
Contains more FolateFolate +92%
Contains more Vitamin AVitamin A +1300%
Contains more Vitamin B1Vitamin B1 +393%
Contains more Vitamin B2Vitamin B2 +644.1%
Contains more Vitamin B3Vitamin B3 +97.9%
Contains more Vitamin B5Vitamin B5 +83.2%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Arrowroot Tagliatelle DV% diff.
Vitamin B1 0.143mg 0.705mg 47%
Folate 338µg 176µg 41%
Vitamin B2 0.059mg 0.439mg 29%
Cholesterol 0mg 73mg 24%
Manganese 0.174mg 0.547mg 16%
Carbs 13.39g 54.73g 14%
Protein 4.24g 11.31g 14%
Iron 2.22mg 3.35mg 14%
Vitamin B12 0µg 0.31µg 13%
Vitamin B6 0.266mg 0.093mg 13%
Copper 0.121mg 0.228mg 12%
Calories 65kcal 288kcal 11%
Vitamin B3 1.693mg 3.35mg 10%
Phosphorus 98mg 163mg 9%
Potassium 454mg 179mg 8%
Polyunsaturated fat 0.092g 0.942g 6%
Fiber 1.3g 5%
Magnesium 25mg 46mg 5%
Zinc 0.63mg 1.22mg 5%
Vitamin B5 0.292mg 0.535mg 5%
Fats 0.2g 2.3g 3%
Vitamin C 1.9mg 0mg 2%
Calcium 6mg 15mg 1%
Selenium 0.7µg 1%
Vitamin A 1µg 14µg 1%
Saturated fat 0.039g 0.328g 1%
Monounsaturated fat 0.004g 0.271g 1%
Net carbs 12.09g 54.73g N/A
Sodium 26mg 26mg 0%
Tryptophan 0.143mg 0%
Threonine 0.295mg 0%
Isoleucine 0.431mg 0%
Leucine 0.763mg 0%
Lysine 0.214mg 0%
Methionine 0.174mg 0%
Phenylalanine 0.542mg 0%
Valine 0.476mg 0%
Histidine 0.226mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 13% 81%
Protein: 4.24 g
Fats: 0.2 g
Carbs: 13.39 g
Water: 80.75 g
Other: 1.42 g
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
Contains more WaterWater +160.5%
Contains more OtherOther +115.2%
Contains more ProteinProtein +166.7%
Contains more FatsFats +1050%
Contains more CarbsCarbs +308.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 3% 68%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.092 g
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
Contains less Sat. FatSaturated fat -88.1%
Contains more Mono. FatMonounsaturated fat +6675%
Contains more Poly. FatPolyunsaturated fat +923.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Arrowroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168490/nutrients
  2. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.