Artichoke vs. Chinese cuisine — In-Depth Nutrition Comparison
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Significant differences between artichoke and chinese cuisine
- Artichoke has more copper, fiber, magnesium, and folate; however, chinese cuisine is richer in vitamin K, vitamin A, vitamin B12, selenium, and zinc.
- Chinese cuisine covers your daily vitamin K needs 30% more than artichoke.
- Chinese cuisine has 5 times less copper than artichoke. Artichoke has 0.231mg of copper, while chinese cuisine has 0.049mg.
- Artichoke contains less sodium.
- Chinese cuisine has a higher glycemic index. The glycemic index of chinese cuisine is 60, while the glycemic index of artichoke is 32.
Specific food types used in this comparison are Artichokes, (globe or french), raw and Restaurant, Chinese, beef, and vegetables.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +300% |
Contains more CalciumCalcium | +100% |
Contains more PotassiumPotassium | +81.4% |
Contains more IronIron | +15.3% |
Contains more CopperCopper | +371.4% |
Contains more PhosphorusPhosphorus | +18.4% |
Contains less SodiumSodium | -77% |
Contains more ManganeseManganese | +74.1% |
Contains more ZincZinc | +206.1% |
Contains more SeleniumSelenium | +3250% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +118.2% |
Contains more Vitamin B2Vitamin B2 | +20% |
Contains more FolateFolate | +51.1% |
Contains more Vitamin AVitamin A | +6200% |
Contains more Vitamin EVitamin E | +331.6% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B3Vitamin B3 | +26.2% |
Contains more Vitamin B5Vitamin B5 | +31.1% |
Contains more Vitamin B6Vitamin B6 | +38.8% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +246.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 14.8µg | 51.3µg | 30% |
Vitamin B12 | 0µg | 0.48µg | 20% |
Copper | 0.231mg | 0.049mg | 20% |
Fiber | 5.4g | 1.5g | 16% |
Polyunsaturated fat | 0.064g | 2.13g | 14% |
Sodium | 94mg | 409mg | 14% |
Selenium | 0.2µg | 6.7µg | 12% |
Magnesium | 60mg | 15mg | 11% |
Zinc | 0.49mg | 1.5mg | 9% |
Fats | 0.15g | 5.3g | 8% |
Protein | 3.27g | 7.08g | 8% |
Vitamin A | 1µg | 63µg | 7% |
Folate | 68µg | 45µg | 6% |
Manganese | 0.256mg | 0.147mg | 5% |
Potassium | 370mg | 204mg | 5% |
Cholesterol | 0mg | 14mg | 5% |
Saturated fat | 0.036g | 0.978g | 4% |
Vitamin E | 0.19mg | 0.82mg | 4% |
Vitamin B6 | 0.116mg | 0.161mg | 3% |
Monounsaturated fat | 0.005g | 1.217g | 3% |
Vitamin B1 | 0.072mg | 0.033mg | 3% |
Calories | 47kcal | 105kcal | 3% |
Vitamin B3 | 1.046mg | 1.32mg | 2% |
Vitamin B5 | 0.338mg | 0.443mg | 2% |
Phosphorus | 90mg | 76mg | 2% |
Iron | 1.28mg | 1.11mg | 2% |
Calcium | 44mg | 22mg | 2% |
Vitamin D | 0µg | 0.1µg | 1% |
Fructose | 0.55g | 1% | |
Starch | 1.82g | 1% | |
Carbs | 10.51g | 7.29g | 1% |
Vitamin B2 | 0.066mg | 0.055mg | 1% |
Vitamin C | 11.7mg | 11.6mg | 0% |
Net carbs | 5.11g | 5.79g | N/A |
Vitamin D | 0IU | 3IU | 0% |
Sugar | 0.99g | 2.41g | N/A |
Trans fat | 0g | 0.058g | N/A |
Choline | 34.4mg | 34.5mg | 0% |
Tryptophan | 0.083mg | 0% | |
Threonine | 0.313mg | 0% | |
Isoleucine | 0.314mg | 0% | |
Leucine | 0.525mg | 0% | |
Lysine | 0.552mg | 0% | |
Methionine | 0.158mg | 0% | |
Phenylalanine | 0.317mg | 0% | |
Valine | 0.327mg | 0% | |
Histidine | 0.207mg | 0% | |
Omega-3 - EPA | 0g | 0.004g | N/A |
Omega-3 - DHA | 0g | 0.001g | N/A |
Omega-3 - ALA | 0.264g | N/A | |
Omega-3 - DPA | 0g | 0.005g | N/A |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 1.803g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.27 g
Fats:
0.15 g
Carbs:
10.51 g
Water:
84.94 g
Other:
1.13 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
Contains more CarbsCarbs | +44.2% |
Contains more ProteinProtein | +116.5% |
Contains more FatsFats | +3433.3% |
Contains more OtherOther | +33.6% |
~equal in
Water
~78.82g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.036 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.064 g
Saturated fat:
Sat. Fat
0.978 g
Monounsaturated fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
Contains less Sat. FatSaturated fat | -96.3% |
Contains more Mono. FatMonounsaturated fat | +24240% |
Contains more Poly. FatPolyunsaturated fat | +3228.1% |