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Artichoke vs. Sea bass — In-Depth Nutrition Comparison

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A recap on differences between artichoke and sea bass

  • Artichoke is higher in fiber, copper, folate, and vitamin C, yet sea bass is higher in vitamin B12, selenium, phosphorus, vitamin B6, and vitamin B5.
  • Sea bass covers your daily vitamin B12 needs 184% more than artichoke.
  • The glycemic index of sea bass is lower.

Food varieties used in this article are Artichokes, (globe or french), raw and Fish, bass, striped, cooked, dry heat.

Infographic

Artichoke vs Sea bass infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Contains more MagnesiumMagnesium +17.6%
Contains more CalciumCalcium +131.6%
Contains more PotassiumPotassium +12.8%
Contains more IronIron +18.5%
Contains more CopperCopper +477.5%
Contains more ManganeseManganese +1247.4%
Contains more PhosphorusPhosphorus +182.2%
Contains more SeleniumSelenium +23300%
~equal in Zinc ~0.51mg
~equal in Sodium ~88mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +78.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +580%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +3000%
Contains more Vitamin B1Vitamin B1 +59.7%
Contains more Vitamin B3Vitamin B3 +144.6%
Contains more Vitamin B5Vitamin B5 +155.9%
Contains more Vitamin B6Vitamin B6 +198.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Artichoke Sea bass DV% diff.
Vitamin B12 0µg 4.41µg 184%
Selenium 0.2µg 46.8µg 85%
Protein 3.27g 22.73g 39%
Cholesterol 0mg 103mg 34%
Phosphorus 90mg 254mg 23%
Fiber 5.4g 0g 22%
Copper 0.231mg 0.04mg 21%
Vitamin B6 0.116mg 0.346mg 18%
Folate 68µg 10µg 15%
Vitamin C 11.7mg 0mg 13%
Vitamin K 14.8µg 12%
Vitamin B5 0.338mg 0.865mg 11%
Manganese 0.256mg 0.019mg 10%
Vitamin B3 1.046mg 2.558mg 9%
Choline 34.4mg 6%
Polyunsaturated fat 0.064g 1.005g 6%
Carbs 10.51g 0g 4%
Vitamin B1 0.072mg 0.115mg 4%
Fats 0.15g 2.99g 4%
Calories 47kcal 124kcal 4%
Iron 1.28mg 1.08mg 3%
Saturated fat 0.036g 0.65g 3%
Calcium 44mg 19mg 3%
Vitamin A 1µg 31µg 3%
Monounsaturated fat 0.005g 0.846g 2%
Vitamin B2 0.066mg 0.037mg 2%
Magnesium 60mg 51mg 2%
Vitamin E 0.19mg 1%
Potassium 370mg 328mg 1%
Net carbs 5.11g 0g N/A
Sugar 0.99g N/A
Zinc 0.49mg 0.51mg 0%
Sodium 94mg 88mg 0%
Tryptophan 0.255mg 0%
Threonine 0.997mg 0%
Isoleucine 1.047mg 0%
Leucine 1.848mg 0%
Lysine 2.088mg 0%
Methionine 0.673mg 0%
Phenylalanine 0.887mg 0%
Valine 1.171mg 0%
Histidine 0.669mg 0%
Omega-3 - EPA 0g 0.217g N/A
Omega-3 - DHA 0g 0.75g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +15.8%
Contains more OtherOther +22.8%
Contains more ProteinProtein +595.1%
Contains more FatsFats +1893.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
Contains less Sat. FatSaturated fat -94.5%
Contains more Mono. FatMonounsaturated fat +16820%
Contains more Poly. FatPolyunsaturated fat +1470.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients
  2. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.