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Artichoke vs. Rabbit Meat — In-Depth Nutrition Comparison

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How are artichoke and rabbit Meat different?

  • Artichoke is richer in fiber, while rabbit Meat is higher in vitamin B12, iron, vitamin B3, selenium, phosphorus, choline, vitamin B6, and zinc.
  • Rabbit Meat covers your daily need for vitamin B12, 271% more than artichoke.
  • Artichoke has a higher glycemic index (32) than rabbit Meat (0).

Artichokes, (globe or french), raw and Game meat, rabbit, wild, cooked, stewed types were used in this article.

Infographic

Artichoke vs Rabbit Meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 5.4% 30% 182% 59% 65% 103% 5.9% 0% 83%
Contains more MagnesiumMagnesium +93.5%
Contains more CalciumCalcium +144.4%
Contains more CopperCopper +31.3%
Contains more ManganeseManganese +∞%
Contains more IronIron +278.9%
Contains more ZincZinc +385.7%
Contains more PhosphorusPhosphorus +166.7%
Contains less SodiumSodium -52.1%
Contains more SeleniumSelenium +7500%
~equal in Potassium ~343mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.2% 0% 5% 16% 120% 0% 78% 814% 3.8% 6% 71%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +260%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +886.7%
Contains more FolateFolate +750%
Contains more Vitamin EVitamin E +115.8%
Contains more Vitamin B3Vitamin B3 +511.9%
Contains more Vitamin B6Vitamin B6 +193.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +277.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.07mg

All nutrients comparison - raw data values

Nutrient Artichoke Rabbit Meat DV% diff.
Vitamin B12 0µg 6.51µg 271%
Protein 3.27g 33.02g 60%
Iron 1.28mg 4.85mg 45%
Cholesterol 0mg 123mg 41%
Vitamin B3 1.046mg 6.4mg 33%
Selenium 0.2µg 15.2µg 27%
Fiber 5.4g 0g 22%
Phosphorus 90mg 240mg 21%
Zinc 0.49mg 2.38mg 17%
Vitamin B6 0.116mg 0.34mg 17%
Choline 34.4mg 129.9mg 17%
Folate 68µg 8µg 15%
Vitamin C 11.7mg 0mg 13%
Manganese 0.256mg 11%
Vitamin K 14.8µg 1.5µg 11%
Magnesium 60mg 31mg 7%
Vitamin B5 0.338mg 7%
Copper 0.231mg 0.176mg 6%
Calories 47kcal 173kcal 6%
Saturated fat 0.036g 1.05g 5%
Fats 0.15g 3.51g 5%
Polyunsaturated fat 0.064g 0.68g 4%
Vitamin B1 0.072mg 0.02mg 4%
Carbs 10.51g 0g 4%
Calcium 44mg 18mg 3%
Sodium 94mg 45mg 2%
Monounsaturated fat 0.005g 0.95g 2%
Vitamin E 0.19mg 0.41mg 1%
Potassium 370mg 343mg 1%
Net carbs 5.11g 0g N/A
Sugar 0.99g 0g N/A
Vitamin A 1µg 0µg 0%
Vitamin B2 0.066mg 0.07mg 0%
Tryptophan 0.436mg 0%
Threonine 1.477mg 0%
Isoleucine 1.567mg 0%
Leucine 2.573mg 0%
Lysine 2.891mg 0%
Methionine 0.826mg 0%
Phenylalanine 1.355mg 0%
Valine 1.678mg 0%
Histidine 0.926mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
33% 4% 61% 2%
Protein: 33.02 g
Fats: 3.51 g
Carbs: 0 g
Water: 61.37 g
Other: 2.1 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +38.4%
Contains more ProteinProtein +909.8%
Contains more FatsFats +2240%
Contains more OtherOther +85.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
39% 35% 25%
Saturated fat: Sat. Fat 1.05 g
Monounsaturated fat: Mono. Fat 0.95 g
Polyunsaturated fat: Poly. Fat 0.68 g
Contains less Sat. FatSaturated fat -96.6%
Contains more Mono. FatMonounsaturated fat +18900%
Contains more Poly. FatPolyunsaturated fat +962.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients
  2. Rabbit Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174348/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.