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Asparagus soup vs. Beef noodle soup — In-Depth Nutrition Comparison

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Significant differences between asparagus soup and beef noodle soup

  • The amount of vitamin K, manganese, vitamin A, and polyunsaturated fat in asparagus soup is higher than in beef noodle soup.
  • Asparagus soup covers your daily vitamin K needs 18% more than beef noodle soup.
  • Beef noodle soup has 7 times less polyunsaturated fat than asparagus soup. Asparagus soup has 1.46g of polyunsaturated fat, while beef noodle soup has 0.195g.
  • Beef noodle soup contains less sodium.

Specific food types used in this comparison are Soup, cream of asparagus, canned, condensed and Soup, beef noodle, canned, prepared with equal volume water.

Infographic

Asparagus soup vs Beef noodle soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.9% 12% 24% 33% 19% 13% 87% 39% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Contains more CalciumCalcium +187.5%
Contains more PotassiumPotassium +245%
Contains more IronIron +45.5%
Contains more CopperCopper +66.7%
Contains more ZincZinc +12.9%
Contains more PhosphorusPhosphorus +63.2%
Contains more ManganeseManganese +175.2%
Contains less SodiumSodium -51.4%
Contains more SeleniumSelenium +57.9%
~equal in Magnesium ~3mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 8.7% 9.8% 0% 11% 14% 12% 6.6% 2.3% 5% 55% 14% 7.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Contains more Vitamin CVitamin C +1000%
Contains more Vitamin AVitamin A +420%
Contains more Vitamin B1Vitamin B1 +53.6%
Contains more Vitamin B2Vitamin B2 +158.3%
Contains more Vitamin B3Vitamin B3 +45.9%
Contains more Vitamin B5Vitamin B5 +37.5%
Contains more Vitamin KVitamin K +2650%
Contains more FolateFolate +137.5%
Contains more CholineCholine +85.7%
Contains more Vitamin B6Vitamin B6 +50%
Contains more Vitamin B12Vitamin B12 +100%
~equal in Vitamin E ~0.5mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Asparagus soup Beef noodle soup DV% diff.
Vitamin K 22µg 0.8µg 18%
Sodium 669mg 325mg 15%
Polyunsaturated fat 1.46g 0.195g 8%
Manganese 0.3mg 0.109mg 8%
Copper 0.1mg 0.06mg 4%
Potassium 138mg 40mg 3%
Folate 19µg 8µg 3%
Fats 3.26g 1.23g 3%
Iron 0.64mg 0.44mg 3%
Vitamin B2 0.062mg 0.024mg 3%
Vitamin A 26µg 5µg 2%
Phosphorus 31mg 19mg 2%
Calories 69kcal 34kcal 2%
Calcium 23mg 8mg 2%
Saturated fat 0.82g 0.455g 2%
Selenium 1.9µg 3µg 2%
Carbs 8.52g 3.58g 2%
Vitamin C 2.2mg 0.2mg 2%
Vitamin B12 0.04µg 0.08µg 2%
Choline 13mg 7mg 1%
Monounsaturated fat 0.75g 0.495g 1%
Vitamin B5 0.11mg 0.08mg 1%
Vitamin B1 0.043mg 0.028mg 1%
Vitamin B3 0.62mg 0.425mg 1%
Zinc 0.7mg 0.62mg 1%
Cholesterol 4mg 2mg 1%
Protein 1.82g 1.93g 0%
Net carbs 8.12g 3.28g N/A
Magnesium 3mg 3mg 0%
Sugar 0.72g 1.03g N/A
Fiber 0.4g 0.3g 0%
Vitamin E 0.49mg 0.5mg 0%
Vitamin B6 0.01mg 0.015mg 0%
Tryptophan 0.023mg 0%
Threonine 0.062mg 0%
Isoleucine 0.077mg 0%
Leucine 0.13mg 0%
Lysine 0.089mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.076mg 0%
Valine 0.091mg 0%
Histidine 0.039mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 3% 9% 84% 2%
Protein: 1.82 g
Fats: 3.26 g
Carbs: 8.52 g
Water: 84.05 g
Other: 2.35 g
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
Contains more FatsFats +165%
Contains more CarbsCarbs +138%
Contains more OtherOther +113.6%
~equal in Protein ~1.93g
~equal in Water ~92.16g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 25% 48%
Saturated fat: Sat. Fat 0.82 g
Monounsaturated fat: Mono. Fat 0.75 g
Polyunsaturated fat: Poly. Fat 1.46 g
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
Contains more Mono. FatMonounsaturated fat +51.5%
Contains more Poly. FatPolyunsaturated fat +648.7%
Contains less Sat. FatSaturated fat -44.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171537/nutrients
  2. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.