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Baker's yeast vs. Instant coffee — In-Depth Nutrition Comparison

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How are baker's yeast and instant coffee different?

  • Baker's yeast has more folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, phosphorus, iron, vitamin B6, and fiber than instant coffee.
  • Daily need coverage for folate for baker's yeast is 196% higher.

Leavening agents, yeast, baker's, compressed and Beverages, coffee, instant, regular, prepared with water are the varieties used in this article.

Infographic

Baker's yeast vs Instant coffee infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 1.2% 2.6% 1.5% 3.7% 0.27% 1.3% 0.52% 2% 0.55%
Contains more MagnesiumMagnesium +900%
Contains more CalciumCalcium +375%
Contains more PotassiumPotassium +1903.3%
Contains more IronIron +8025%
Contains more CopperCopper +1245.5%
Contains more ZincZinc +99600%
Contains more PhosphorusPhosphorus +11100%
Contains more ManganeseManganese +1233.3%
Contains more SeleniumSelenium +8000%
Contains less SodiumSodium -86.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0.23% 4.4% 0.06% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +112900%
Contains more Vitamin B3Vitamin B3 +5111.9%
Contains more Vitamin B5Vitamin B5 +489900%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Baker's yeast Instant coffee DV% diff.
Folate 785µg 0µg 196%
Vitamin B1 1.88mg 0mg 157%
Vitamin B5 4.9mg 0.001mg 98%
Zinc 9.97mg 0.01mg 91%
Vitamin B2 1.13mg 0.001mg 87%
Vitamin B3 12.3mg 0.236mg 75%
Phosphorus 336mg 3mg 48%
Iron 3.25mg 0.04mg 40%
Vitamin B6 0.43mg 0mg 33%
Fiber 8.1g 0g 32%
Protein 8.4g 0.1g 17%
Potassium 601mg 30mg 17%
Selenium 8.1µg 0.1µg 15%
Copper 0.148mg 0.011mg 15%
Magnesium 40mg 4mg 9%
Manganese 0.2mg 0.015mg 8%
Caffeine 0mg 26mg 7%
Choline 32mg 6%
Carbs 18.1g 0.34g 6%
Calories 105kcal 2kcal 5%
Monounsaturated fat 1.047g 0g 3%
Fats 1.9g 0g 3%
Calcium 19mg 4mg 2%
Saturated fat 0.243g 0.002g 1%
Sodium 30mg 4mg 1%
Vitamin C 0.1mg 0mg 0%
Net carbs 10g 0.34g N/A
Vitamin B12 0.01µg 0µg 0%
Polyunsaturated fat 0.004g 0.002g 0%
Tryptophan 0.106mg 0%
Threonine 0.435mg 0%
Isoleucine 0.476mg 0%
Leucine 0.668mg 0%
Lysine 0.69mg 0%
Methionine 0.166mg 0%
Phenylalanine 0.407mg 0%
Valine 0.512mg 0%
Histidine 0.217mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
99%
Protein: 0.1 g
Fats: 0 g
Carbs: 0.34 g
Water: 99.09 g
Other: 0.47 g
Contains more ProteinProtein +8300%
Contains more FatsFats +∞%
Contains more CarbsCarbs +5223.5%
Contains more OtherOther +453.2%
Contains more WaterWater +43.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 81%
Saturated fat: Sat. Fat 0.243 g
Monounsaturated fat: Mono. Fat 1.047 g
Polyunsaturated fat: Poly. Fat 0.004 g
50% 50%
Saturated fat: Sat. Fat 0.002 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.002 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +100%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients
  2. Instant coffee - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174130/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.