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Baker's yeast vs. Italian ice — In-Depth Nutrition Comparison

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A recap on differences between baker's yeast and italian ice

  • Italian ice has less folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, phosphorus, iron, vitamin B6, and fiber.
  • Baker's yeast covers your daily folate needs 195% more than italian ice.

Food varieties used in this article are Leavening agents, yeast, baker's, compressed and Frozen novelties, ice type, italian, restaurant-prepared.

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Baker's yeast vs Italian ice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0.3% 0.53% 3.4% 3.3% 0.82% 0% 0.52% 2.6% 0.55%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +1800%
Contains more PotassiumPotassium +9916.7%
Contains more IronIron +3511.1%
Contains more CopperCopper +1380%
Contains more ZincZinc +33133.3%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +900%
Contains more SeleniumSelenium +8000%
Contains less SodiumSodium -86.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 0% 0% 1.3% 2.3% 13% 0.3% 0.46% 0% 0% 3.8% 0%
Contains more Vitamin B1Vitamin B1 +37500%
Contains more Vitamin B2Vitamin B2 +11200%
Contains more Vitamin B3Vitamin B3 +1620.3%
Contains more Vitamin B5Vitamin B5 +97900%
Contains more Vitamin B6Vitamin B6 +21400%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +15600%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +400%
~equal in Vitamin A ~µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Baker's yeast Italian ice DV% diff.
Folate 785µg 5µg 195%
Vitamin B1 1.88mg 0.005mg 156%
Vitamin B5 4.9mg 0.005mg 98%
Zinc 9.97mg 0.03mg 90%
Vitamin B2 1.13mg 0.01mg 86%
Vitamin B3 12.3mg 0.715mg 72%
Phosphorus 336mg 0mg 48%
Iron 3.25mg 0.09mg 40%
Vitamin B6 0.43mg 0.002mg 33%
Fiber 8.1g 0g 32%
Potassium 601mg 6mg 18%
Protein 8.4g 0.03g 17%
Copper 0.148mg 0.01mg 15%
Selenium 8.1µg 0.1µg 15%
Magnesium 40mg 0mg 10%
Manganese 0.2mg 0.02mg 8%
Choline 32mg 6%
Monounsaturated fat 1.047g 0g 3%
Calories 105kcal 53kcal 3%
Fats 1.9g 0.02g 3%
Calcium 19mg 1mg 2%
Carbs 18.1g 13.5g 2%
Sodium 30mg 4mg 1%
Saturated fat 0.243g 0g 1%
Vitamin C 0.1mg 0.5mg 0%
Net carbs 10g 13.5g N/A
Vitamin B12 0.01µg 0µg 0%
Polyunsaturated fat 0.004g 0g 0%
Tryptophan 0.106mg 0%
Threonine 0.435mg 0%
Isoleucine 0.476mg 0%
Leucine 0.668mg 0%
Lysine 0.69mg 0%
Methionine 0.166mg 0%
Phenylalanine 0.407mg 0%
Valine 0.512mg 0%
Histidine 0.217mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
14% 86%
Protein: 0.03 g
Fats: 0.02 g
Carbs: 13.5 g
Water: 86.4 g
Other: 0.05 g
Contains more ProteinProtein +27900%
Contains more FatsFats +9400%
Contains more CarbsCarbs +34.1%
Contains more OtherOther +5100%
Contains more WaterWater +25.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients
  2. Italian ice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168812/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.