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Baker's yeast vs. Papaya — In-Depth Nutrition Comparison

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Significant differences between baker's yeast and papaya

  • Baker's yeast has more folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, phosphorus, iron, and vitamin B6; however, papaya is richer in vitamin C.
  • Baker's yeast covers your daily folate needs 187% more than papaya.
  • Papaya has 125 times less zinc than baker's yeast. Baker's yeast has 9.97mg of zinc, while papaya has 0.08mg.

Specific food types used in this comparison are Leavening agents, yeast, baker's, compressed and Papayas, raw.

Infographic

Baker's yeast vs Papaya infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Papaya
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 6% 16% 9.4% 15% 2.2% 4.3% 1% 5.2% 3.3%
Contains more MagnesiumMagnesium +90.5%
Contains more PotassiumPotassium +230.2%
Contains more IronIron +1200%
Contains more CopperCopper +228.9%
Contains more ZincZinc +12362.5%
Contains more PhosphorusPhosphorus +3260%
Contains more ManganeseManganese +400%
Contains more SeleniumSelenium +1250%
Contains less SodiumSodium -73.3%
~equal in Calcium ~20mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Papaya
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 203% 16% 6% 0% 5.8% 6.2% 6.7% 11% 8.8% 0% 6.5% 28% 3.3%
Contains more Vitamin B1Vitamin B1 +8073.9%
Contains more Vitamin B2Vitamin B2 +4085.2%
Contains more Vitamin B3Vitamin B3 +3345.4%
Contains more Vitamin B5Vitamin B5 +2465.4%
Contains more Vitamin B6Vitamin B6 +1031.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +2021.6%
Contains more CholineCholine +424.6%
Contains more Vitamin CVitamin C +60800%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
Papaya
1
11% 88%
Protein: 0.47 g
Fats: 0.26 g
Carbs: 10.82 g
Water: 88.06 g
Other: 0.39 g
Contains more ProteinProtein +1687.2%
Contains more FatsFats +630.8%
Contains more CarbsCarbs +67.3%
Contains more OtherOther +566.7%
Contains more WaterWater +27.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 81%
Saturated fat: Sat. Fat 0.243 g
Monounsaturated fat: Mono. Fat 1.047 g
Polyunsaturated fat: Poly. Fat 0.004 g
Papaya
2
38% 34% 27%
Saturated fat: Sat. Fat 0.081 g
Monounsaturated fat: Mono. Fat 0.072 g
Polyunsaturated fat: Poly. Fat 0.058 g
Contains more Mono. FatMonounsaturated fat +1354.2%
Contains less Sat. FatSaturated fat -66.7%
Contains more Poly. FatPolyunsaturated fat +1350%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Baker's yeast Papaya
Lower in Sodium ok
Lower in Saturated fat ok
Lower in price ok
Lower in Sugar ok
Lower in Glycemic Index ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol Equal

All nutrients comparison - raw data values

Nutrient Baker's yeast Papaya DV% diff.
Folate 785µg 37µg 187%
Vitamin B1 1.88mg 0.023mg 155%
Vitamin B5 4.9mg 0.191mg 94%
Zinc 9.97mg 0.08mg 90%
Vitamin B2 1.13mg 0.027mg 85%
Vitamin B3 12.3mg 0.357mg 75%
Vitamin C 0.1mg 60.9mg 68%
Phosphorus 336mg 10mg 47%
Iron 3.25mg 0.25mg 38%
Vitamin B6 0.43mg 0.038mg 30%
Fiber 8.1g 1.7g 26%
Protein 8.4g 0.47g 16%
Selenium 8.1µg 0.6µg 14%
Potassium 601mg 182mg 12%
Copper 0.148mg 0.045mg 11%
Manganese 0.2mg 0.04mg 7%
Choline 32mg 6.1mg 5%
Fructose 3.73g 5%
Vitamin A 0µg 47µg 5%
Magnesium 40mg 21mg 5%
Calories 105kcal 43kcal 3%
Fats 1.9g 0.26g 3%
Vitamin K 0µg 2.6µg 2%
Vitamin E 0mg 0.3mg 2%
Carbs 18.1g 10.82g 2%
Monounsaturated fat 1.047g 0.072g 2%
Saturated fat 0.243g 0.081g 1%
Sodium 30mg 8mg 1%
Net carbs 10g 9.12g N/A
Calcium 19mg 20mg 0%
Sugar 0g 7.82g N/A
Vitamin B12 0.01µg 0µg 0%
Polyunsaturated fat 0.004g 0.058g 0%
Tryptophan 0.106mg 0.008mg 0%
Threonine 0.435mg 0.011mg 0%
Isoleucine 0.476mg 0.008mg 0%
Leucine 0.668mg 0.016mg 0%
Lysine 0.69mg 0.025mg 0%
Methionine 0.166mg 0.002mg 0%
Phenylalanine 0.407mg 0.009mg 0%
Valine 0.512mg 0.01mg 0%
Histidine 0.217mg 0.005mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Baker's yeast Papaya
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
151%
Baker's yeast
23%
Papaya
Minerals Daily Need Coverage Score
75%
Baker's yeast
8%
Papaya

Comparison summary

Which food contains less Sodium?
Papaya
Papaya contains less Sodium (difference - 22mg)
Which food is lower in Saturated fat?
Papaya
Papaya is lower in Saturated fat (difference - 0.162g)
Which food is cheaper?
Papaya
Papaya is cheaper (difference - $1.6)
Which food is lower in Sugar?
Baker's yeast
Baker's yeast is lower in Sugar (difference - 7.82g)
Which food is lower in glycemic index?
Baker's yeast
Baker's yeast is lower in glycemic index (difference - 38)
Which food is richer in minerals?
Baker's yeast
Baker's yeast is relatively richer in minerals
Which food is richer in vitamins?
Baker's yeast
Baker's yeast is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients
  2. Papaya - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169926/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.