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Baker's yeast vs. Pop tarts — In-Depth Nutrition Comparison

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Significant differences between Baker's yeast and Pop tarts

  • Baker's yeast has more Folate, Vitamin B1, Vitamin B5, Zinc, Vitamin B2, Vitamin B3, Phosphorus, and Fiber, however, Pop tarts are richer in Vitamin A.
  • Baker's yeast covers your daily Folate needs 176% more than Pop tarts.
  • Baker's yeast contains less Sodium.

Specific food types used in this comparison are Leavening agents, yeast, baker's, compressed and Toaster Pastries, KELLOGG, KELLOGG'S POP TARTS, Blueberry.

Infographic

Baker's yeast vs Pop tarts infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 7.2% 8.4% 131% 50% 35% 38% 52% 0% 0%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +532.6%
Contains more ZincZinc +685%
Contains more PhosphorusPhosphorus +281.8%
Contains less SodiumSodium -92.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +26.3%
~equal in Iron ~3.5mg
~equal in Copper ~0.15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 58% 0% 0% 73% 76% 71% 0% 88% 0% 0% 60% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +548.3%
Contains more Vitamin B2Vitamin B2 +242.4%
Contains more Vitamin B3Vitamin B3 +223.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +13.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +881.3%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
5% 13% 68% 13%
Protein: 4.6 g
Fats: 13.3 g
Carbs: 68.41 g
Water: 12.5 g
Other: 1.19 g
Contains more ProteinProtein +82.6%
Contains more WaterWater +452%
Contains more OtherOther +118.5%
Contains more FatsFats +600%
Contains more CarbsCarbs +278%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 81%
Saturated Fat: Sat. Fat 0.243 g
Monounsaturated Fat: Mono. Fat 1.047 g
Polyunsaturated fat: Poly. Fat 0.004 g
15% 49% 36%
Saturated Fat: Sat. Fat 2.02 g
Monounsaturated Fat: Mono. Fat 6.5 g
Polyunsaturated fat: Poly. Fat 4.81 g
Contains less Sat. FatSaturated Fat -88%
Contains more Mono. FatMonounsaturated Fat +520.8%
Contains more Poly. FatPolyunsaturated fat +120150%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Baker's yeast Pop tarts
Lower in price ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in Cholesterol Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Baker's yeast Pop tarts Opinion
Calories 105kcal 412kcal Pop tarts
Protein 8.4g 4.6g Baker's yeast
Fats 1.9g 13.3g Pop tarts
Vitamin C 0.1mg 0mg Baker's yeast
Net carbs 10g 67.31g Pop tarts
Carbs 18.1g 68.41g Pop tarts
Magnesium 40mg 16mg Baker's yeast
Calcium 19mg 24mg Pop tarts
Potassium 601mg 95mg Baker's yeast
Iron 3.25mg 3.5mg Pop tarts
Sugar 0g 30.9g Baker's yeast
Fiber 8.1g 1.1g Baker's yeast
Copper 0.148mg 0.15mg Pop tarts
Zinc 9.97mg 1.27mg Baker's yeast
Phosphorus 336mg 88mg Baker's yeast
Sodium 30mg 398mg Baker's yeast
Vitamin A 0IU 962IU Pop tarts
Vitamin A 0µg 289µg Pop tarts
Manganese 0.2mg Baker's yeast
Selenium 8.1µg Baker's yeast
Vitamin B1 1.88mg 0.29mg Baker's yeast
Vitamin B2 1.13mg 0.33mg Baker's yeast
Vitamin B3 12.3mg 3.8mg Baker's yeast
Vitamin B5 4.9mg 0mg Baker's yeast
Vitamin B6 0.43mg 0.38mg Baker's yeast
Vitamin B12 0.01µg 0µg Baker's yeast
Folate 785µg 80µg Baker's yeast
Choline 32mg Baker's yeast
Saturated Fat 0.243g 2.02g Baker's yeast
Monounsaturated Fat 1.047g 6.5g Pop tarts
Polyunsaturated fat 0.004g 4.81g Pop tarts
Tryptophan 0.106mg Baker's yeast
Threonine 0.435mg Baker's yeast
Isoleucine 0.476mg Baker's yeast
Leucine 0.668mg Baker's yeast
Lysine 0.69mg Baker's yeast
Methionine 0.166mg Baker's yeast
Phenylalanine 0.407mg Baker's yeast
Valine 0.512mg Baker's yeast
Histidine 0.217mg Baker's yeast

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Baker's yeast Pop tarts
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
151%
Baker's yeast
33%
Pop tarts
Minerals Daily Need Coverage Score
75%
Baker's yeast
33%
Pop tarts

Comparison summary

Which food is cheaper?
Pop tarts
Pop tarts is cheaper (difference - $1.8)
Which food is lower in Sugar?
Baker's yeast
Baker's yeast is lower in Sugar (difference - 30.9g)
Which food contains less Sodium?
Baker's yeast
Baker's yeast contains less Sodium (difference - 368mg)
Which food is lower in Saturated Fat?
Baker's yeast
Baker's yeast is lower in Saturated Fat (difference - 1.777g)
Which food is lower in glycemic index?
Baker's yeast
Baker's yeast is lower in glycemic index (difference - 70)
Which food is richer in vitamins?
Baker's yeast
Baker's yeast is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.