Baker's yeast vs. White cake — In-Depth Nutrition Comparison
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What are the main differences between baker's yeast and white cake?
- White cake has less folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, phosphorus, vitamin B6, fiber, and iron than baker's yeast.
- Baker's yeast's daily need coverage for folate is 189% higher.
- Baker's yeast has 30 times more zinc than white cake. Baker's yeast has 9.97mg of zinc, while white cake has 0.33mg.
We used Leavening agents, yeast, baker's, compressed and Cake, white, prepared from recipe with coconut frosting types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +233.3% |
| Contains more PotassiumPotassium | +507.1% |
| Contains more IronIron | +180.2% |
| Contains more CopperCopper | +120.9% |
| Contains more ZincZinc | +2921.2% |
| Contains more PhosphorusPhosphorus | +380% |
| Contains less SodiumSodium | -89.4% |
| Contains more CalciumCalcium | +373.7% |
| Contains more ManganeseManganese | +38.5% |
| Contains more SeleniumSelenium | +32.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +1368.8% |
| Contains more Vitamin B2Vitamin B2 | +497.9% |
| Contains more Vitamin B3Vitamin B3 | +1057.1% |
| Contains more Vitamin B5Vitamin B5 | +2834.1% |
| Contains more Vitamin B6Vitamin B6 | +1382.8% |
| Contains more FolateFolate | +2432.3% |
| Contains more CholineCholine | +433.3% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +500% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 785µg | 31µg | 189% |
| Vitamin B1 | 1.88mg | 0.128mg | 146% |
| Vitamin B5 | 4.9mg | 0.167mg | 95% |
| Zinc | 9.97mg | 0.33mg | 88% |
| Vitamin B2 | 1.13mg | 0.189mg | 72% |
| Vitamin B3 | 12.3mg | 1.063mg | 70% |
| Phosphorus | 336mg | 70mg | 38% |
| Vitamin B6 | 0.43mg | 0.029mg | 31% |
| Fiber | 8.1g | 1g | 28% |
| Iron | 3.25mg | 1.16mg | 26% |
| Saturated fat | 0.243g | 3.897g | 17% |
| Carbs | 18.1g | 63.2g | 15% |
| Potassium | 601mg | 99mg | 15% |
| Polyunsaturated fat | 0.004g | 2.162g | 14% |
| Calories | 105kcal | 356kcal | 13% |
| Fats | 1.9g | 10.3g | 13% |
| Sodium | 30mg | 284mg | 11% |
| Copper | 0.148mg | 0.067mg | 9% |
| Protein | 8.4g | 4.4g | 8% |
| Calcium | 19mg | 90mg | 7% |
| Magnesium | 40mg | 12mg | 7% |
| Monounsaturated fat | 1.047g | 3.692g | 7% |
| Choline | 32mg | 6mg | 5% |
| Selenium | 8.1µg | 10.7µg | 5% |
| Manganese | 0.2mg | 0.277mg | 3% |
| Vitamin K | 0µg | 4.1µg | 3% |
| Vitamin B12 | 0.01µg | 0.06µg | 2% |
| Vitamin D | 0IU | 8IU | 1% |
| Vitamin E | 0mg | 0.12mg | 1% |
| Vitamin A | 0µg | 12µg | 1% |
| Vitamin D | 0µg | 0.2µg | 1% |
| Vitamin C | 0.1mg | 0.1mg | 0% |
| Net carbs | 10g | 62.2g | N/A |
| Cholesterol | 0mg | 1mg | 0% |
| Sugar | 0g | 57.39g | N/A |
| Tryptophan | 0.106mg | 0.054mg | 0% |
| Threonine | 0.435mg | 0.157mg | 0% |
| Isoleucine | 0.476mg | 0.199mg | 0% |
| Leucine | 0.668mg | 0.338mg | 0% |
| Lysine | 0.69mg | 0.204mg | 0% |
| Methionine | 0.166mg | 0.107mg | 0% |
| Phenylalanine | 0.407mg | 0.228mg | 0% |
| Valine | 0.512mg | 0.229mg | 0% |
| Histidine | 0.217mg | 0.099mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.4 g
Fats:
1.9 g
Carbs:
18.1 g
Water:
69 g
Other:
2.6 g
Protein:
4.4 g
Fats:
10.3 g
Carbs:
63.2 g
Water:
20.7 g
Other:
1.4 g
| Contains more ProteinProtein | +90.9% |
| Contains more WaterWater | +233.3% |
| Contains more OtherOther | +85.7% |
| Contains more FatsFats | +442.1% |
| Contains more CarbsCarbs | +249.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.243 g
Monounsaturated fat:
Mono. Fat
1.047 g
Polyunsaturated fat:
Poly. Fat
0.004 g
Saturated fat:
Sat. Fat
3.897 g
Monounsaturated fat:
Mono. Fat
3.692 g
Polyunsaturated fat:
Poly. Fat
2.162 g
| Contains less Sat. FatSaturated fat | -93.8% |
| Contains more Mono. FatMonounsaturated fat | +252.6% |
| Contains more Poly. FatPolyunsaturated fat | +53950% |
