Baking powder vs. Cream cracker — In-Depth Nutrition Comparison
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Significant differences between baking powder and cream cracker
- Baking powder has more calcium, phosphorus, and iron; however, cream cracker is richer in folate, manganese, vitamin B3, vitamin B1, and vitamin B12.
- Baking powder covers your daily calcium needs 585% more than cream cracker.
- Cream cracker has 22 times less phosphorus than baking powder. Baking powder has 2191mg of phosphorus, while cream cracker has 98mg.
- Cream cracker contains less sodium.
- Baking powder has a higher glycemic index. The glycemic index of baking powder is 92, while the glycemic index of cream cracker is 65.
Specific food types used in this comparison are Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Crackers, cream, GAMESA SABROSAS.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +22500% |
| Contains more IronIron | +49.3% |
| Contains more PhosphorusPhosphorus | +2135.7% |
| Contains more PotassiumPotassium | +545% |
| Contains more CopperCopper | +1010% |
| Contains more ZincZinc | +6500% |
| Contains less SodiumSodium | -89.2% |
| Contains more ManganeseManganese | +6972.7% |
| Contains more SeleniumSelenium | +4650% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 5876mg | 26mg | 585% |
| Sodium | 10600mg | 1148mg | 411% |
| Phosphorus | 2191mg | 98mg | 299% |
| Iron | 11.02mg | 7.38mg | 46% |
| Folate | 0µg | 149µg | 37% |
| Manganese | 0.011mg | 0.778mg | 33% |
| Vitamin B3 | 0mg | 5.08mg | 32% |
| Fats | 0g | 20.37g | 31% |
| Monounsaturated fat | 0g | 10.625g | 27% |
| Vitamin B1 | 0mg | 0.298mg | 25% |
| Saturated fat | 0g | 5.362g | 24% |
| Calories | 53kcal | 484kcal | 22% |
| Starch | 51.87g | 21% | |
| Vitamin B12 | 0µg | 0.46µg | 19% |
| Vitamin B2 | 0mg | 0.24mg | 18% |
| Selenium | 0.2µg | 9.5µg | 17% |
| Polyunsaturated fat | 0g | 2.45g | 16% |
| Vitamin K | 0µg | 17.9µg | 15% |
| Protein | 0g | 7.01g | 14% |
| Carbs | 27.7g | 64.55g | 12% |
| Copper | 0.01mg | 0.111mg | 11% |
| Vitamin E | 0mg | 1.59mg | 11% |
| Fiber | 0.2g | 2.4g | 9% |
| Vitamin B5 | 0mg | 0.462mg | 9% |
| Zinc | 0.01mg | 0.66mg | 6% |
| Vitamin B6 | 0mg | 0.065mg | 5% |
| Potassium | 20mg | 129mg | 3% |
| Fructose | 0.95g | 1% | |
| Net carbs | 27.5g | 62.15g | N/A |
| Magnesium | 27mg | 25mg | 0% |
| Sugar | 0g | 9.37g | N/A |
| Trans fat | 3.969g | N/A | |
| Omega-3 - ALA | 0.045g | N/A | |
| Omega-6 - Linoleic acid | 1.542g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Protein:
7.01 g
Fats:
20.37 g
Carbs:
64.55 g
Water:
4.45 g
Other:
3.62 g
| Contains more WaterWater | +12.4% |
| Contains more OtherOther | +1759.1% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +133% |
