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Balsamic vinegar vs. Rye — In-Depth Nutrition Comparison

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Differences between balsamic vinegar and rye

  • Balsamic vinegar contains less manganese, phosphorus, copper, iron, zinc, magnesium, and potassium than rye.
  • Rye's daily need coverage for manganese is 106% higher.
  • Rye contains 15 times less sugar than balsamic vinegar. Balsamic vinegar contains 14.95g of sugar, while rye contains 0.98g.
  • Rye has a lower glycemic index. The glycemic index of rye is 34, while the glycemic index of balsamic vinegar is 50.

The food types used in this comparison are Vinegar, balsamic and Rye grain.

Infographic

Balsamic vinegar vs Rye infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.1% 9.9% 27% 8.7% 2.2% 8.1% 3% 17% 0%
Rye
Rye
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Contains more CalciumCalcium +12.5%
Contains more MagnesiumMagnesium +816.7%
Contains more PotassiumPotassium +355.4%
Contains more IronIron +265.3%
Contains more CopperCopper +1311.5%
Contains more ZincZinc +3212.5%
Contains more PhosphorusPhosphorus +1647.4%
Contains less SodiumSodium -91.3%
Contains more ManganeseManganese +1867.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Rye
Rye
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 17% 0% 79% 58% 80% 87% 68% 0% 15% 29% 17%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Balsamic vinegar Rye DV% diff.
Manganese 0.131mg 2.577mg 106%
Fiber 15.1g 60%
Phosphorus 19mg 332mg 45%
Copper 0.026mg 0.367mg 38%
Vitamin B5 1.456mg 29%
Vitamin B3 4.27mg 27%
Vitamin B1 0.316mg 26%
Selenium 13.9µg 25%
Iron 0.72mg 2.63mg 24%
Vitamin B6 0.294mg 23%
Magnesium 12mg 110mg 23%
Zinc 0.08mg 2.65mg 23%
Carbs 17.03g 75.86g 20%
Protein 0.49g 10.34g 20%
Vitamin B2 0.251mg 19%
Calories 88kcal 338kcal 13%
Potassium 112mg 510mg 12%
Folate 38µg 10%
Fructose 7.38g 0.11g 9%
Choline 30.4mg 6%
Vitamin E 0.85mg 6%
Polyunsaturated fat 0.767g 5%
Vitamin K 5.9µg 5%
Fats 0g 1.63g 3%
Monounsaturated fat 0.208g 1%
Sodium 23mg 2mg 1%
Saturated fat 0g 0.197g 1%
Net carbs 17.03g 60.76g N/A
Calcium 27mg 24mg 0%
Sugar 14.95g 0.98g N/A
Vitamin A 0µg 1µg 0%
Tryptophan 0.108mg 0%
Threonine 0.289mg 0%
Isoleucine 0.208mg 0%
Leucine 0.563mg 0%
Lysine 0.286mg 0%
Methionine 0.153mg 0%
Phenylalanine 0.435mg 0%
Valine 0.317mg 0%
Histidine 0.189mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 76% 6%
Protein: 0.49 g
Fats: 0 g
Carbs: 17.03 g
Water: 76.45 g
Other: 6.03 g
Rye
Rye
3
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
Contains more WaterWater +621.2%
Contains more OtherOther +284.1%
Contains more ProteinProtein +2010.2%
Contains more FatsFats +∞%
Contains more CarbsCarbs +345.4%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
51% 49%
Starch: 0 g
Sucrose: 0 g
Glucose: 7.57 g
Fructose: 7.38 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Rye
Rye
1
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +4631.3%
Contains more FructoseFructose +6609.1%
Contains more SucroseSucrose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Balsamic vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172241/nutrients
  2. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.