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Barbecue chicken vs. Chinese cuisine — In-Depth Nutrition Comparison

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The main differences between barbecue chicken and chinese cuisine

  • Barbecue chicken has more selenium, vitamin B3, phosphorus, and vitamin B2; however, chinese cuisine has more vitamin K, vitamin A, vitamin C, and folate.
  • Daily need coverage for vitamin K for chinese cuisine is 43% higher.
  • Chinese cuisine has 9 times less cholesterol than barbecue chicken. Barbecue chicken has 127mg of cholesterol, while chinese cuisine has 14mg.
  • Chinese cuisine has a higher glycemic index than barbecue chicken.

Food types used in this article are Chicken, broiler, rotisserie, BBQ, thigh meat, and skin and Restaurant, Chinese, beef, and vegetables.

Infographic

Barbecue chicken vs Chinese cuisine infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.8% 23% 36% 26% 49% 93% 44% 0.65% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Contains more MagnesiumMagnesium +40%
Contains more PotassiumPotassium +25%
Contains more CopperCopper +57.1%
Contains more ZincZinc +18.7%
Contains more PhosphorusPhosphorus +186.8%
Contains less SodiumSodium -18.1%
Contains more SeleniumSelenium +228.4%
Contains more CalciumCalcium +37.5%
Contains more IronIron +16.8%
Contains more ManganeseManganese +2840%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 6.7% 9.2% 0% 14% 52% 107% 9.1% 44% 59% 0% 6% 34%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Contains more Vitamin B1Vitamin B1 +66.7%
Contains more Vitamin B2Vitamin B2 +312.7%
Contains more Vitamin B3Vitamin B3 +334.2%
Contains more Vitamin B6Vitamin B6 +18.6%
Contains more CholineCholine +82.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +215%
Contains more Vitamin EVitamin E +78.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +191.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +462.5%
~equal in Vitamin B12 ~0.48µg

All nutrients comparison - raw data values

Nutrient Barbecue chicken Chinese cuisine DV% diff.
Vitamin K 0µg 51.3µg 43%
Cholesterol 127mg 14mg 38%
Protein 22.51g 7.08g 31%
Vitamin B3 5.732mg 1.32mg 28%
Selenium 22µg 6.7µg 28%
Phosphorus 218mg 76mg 20%
Fats 15.08g 5.3g 15%
Vitamin C 0mg 11.6mg 13%
Monounsaturated fat 6.446g 1.217g 13%
Saturated fat 3.927g 0.978g 13%
Vitamin B2 0.227mg 0.055mg 13%
Folate 8µg 45µg 9%
Calories 226kcal 105kcal 6%
Manganese 0.005mg 0.147mg 6%
Vitamin B5 0.152mg 0.443mg 6%
Fiber 0g 1.5g 6%
Choline 62.9mg 34.5mg 5%
Vitamin A 20µg 63µg 5%
Zinc 1.78mg 1.5mg 3%
Copper 0.077mg 0.049mg 3%
Sodium 335mg 409mg 3%
Vitamin B6 0.191mg 0.161mg 2%
Potassium 255mg 204mg 2%
Iron 0.95mg 1.11mg 2%
Vitamin B1 0.055mg 0.033mg 2%
Vitamin E 0.46mg 0.82mg 2%
Carbs 0.12g 7.29g 2%
Fructose 0.04g 0.55g 1%
Vitamin D 0µg 0.1µg 1%
Calcium 16mg 22mg 1%
Polyunsaturated fat 2.038g 2.13g 1%
Magnesium 21mg 15mg 1%
Starch 0g 1.82g 1%
Net carbs 0.12g 5.79g N/A
Vitamin D 0IU 3IU 0%
Sugar 0.12g 2.41g N/A
Vitamin B12 0.47µg 0.48µg 0%
Trans fat 0.078g 0.058g N/A
Tryptophan 0.173mg 0.083mg 0%
Threonine 0.657mg 0.313mg 0%
Isoleucine 0.853mg 0.314mg 0%
Leucine 1.549mg 0.525mg 0%
Lysine 1.75mg 0.552mg 0%
Methionine 0.565mg 0.158mg 0%
Phenylalanine 0.69mg 0.317mg 0%
Valine 0.935mg 0.327mg 0%
Histidine 0.592mg 0.207mg 0%
Omega-3 - EPA 0g 0.004g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.264g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.011g 0.002g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 15% 61%
Protein: 22.51 g
Fats: 15.08 g
Carbs: 0.12 g
Water: 61.41 g
Other: 0.88 g
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
Contains more ProteinProtein +217.9%
Contains more FatsFats +184.5%
Contains more CarbsCarbs +5975%
Contains more WaterWater +28.4%
Contains more OtherOther +71.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
32% 52% 16%
Saturated fat: Sat. Fat 3.927 g
Monounsaturated fat: Mono. Fat 6.446 g
Polyunsaturated fat: Poly. Fat 2.038 g
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
Contains more Mono. FatMonounsaturated fat +429.7%
Contains less Sat. FatSaturated fat -75.1%
~equal in Polyunsaturated fat ~2.13g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
33% 33% 33%
Starch: 0 g
Sucrose: 0.04 g
Glucose: 0.04 g
Fructose: 0.04 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
43% 28% 16% 13%
Starch: 1.82 g
Sucrose: 1.17 g
Glucose: 0.69 g
Fructose: 0.55 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +2825%
Contains more GlucoseGlucose +1625%
Contains more FructoseFructose +1275%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Barbecue chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171127/nutrients
  2. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.