Bay leaf vs. Fenugreek — In-Depth Nutrition Comparison
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Summary of differences between bay leaf and fenugreek
Bay leaf has more manganese, vitamin A, iron, vitamin B6, calcium, vitamin C, and folate; however, fenugreek is higher in copper, phosphorus, and vitamin B1.
Bay leaf covers your daily need for manganese, 302% more than fenugreek.
Bay leaf has 103 times more vitamin A than fenugreek. While bay leaf has 6185 IU of vitamin A, fenugreek has only 60 IU.
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.